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  • The Beverley Hotel Toronto

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The Beverley Hotel Toronto
The Beverley Hotel Toronto
  • Address:
    335 Queen Street West
    Toronto, ON M5V 2A1
    Neighborhood:
    Downtown / Entertainment District
  • Cuisine:
    Canadian
    Price: CAN$31 to CAN$50

The Beverley Hotel Toronto Details

  • Dining Style: Casual Elegant
  • Website: http://thebeverleyhotel.ca
  • Phone: (416) 493-2786
  • Hours of Operation:

    Brunch: Saturday & Sunday: 10:00am - 4:00pm

    Lunch: Monday - Friday: 11:30am - 5:00pm

    Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 1:00am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Canadian, Contemporary American, Modern European
  • Executive Chef: Eric Wood
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Full Service Catering available.
  • Special Events & Promotions: We would love to host your personal or corporate events.
    Please Email us At info@thebeverleyhotel.ca for details.

Getting there

  • Cross Street: Queen and Beverley
  • Public Transit: Osgoode Station is a 7 minute walk from The Beverley at Queen and University. The closest TTC streetcar stop is a two minute walk at Queen and John.
  • Parking: Public Lot
  • Parking Details: Underground parking just North on Beverley St, also a large Green P lot just West at Queen and Peter.
A word from The Beverley Hotel Toronto
The Beverley Hotel is an 18 room boutique hotel located in the heart on Toronto on Queen St West. Our restaurant, The Beverley has an modern, inviting 36 seat dining room as well as a 34 seat bar/lounge area. Our food is best described as "global palate, interpreted locally" with dishes inspired by our surrounding neighbourhoods, thoughtfully created by our award winning Chef Eric Wood.

Our bar features 10 handcrafted and unique cocktails, an extensive wine list with different and esoteric selections from home and abroad, and beer list featuring only craft breweries.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Brunch
Diner Reviews
  • "Great rooftop, especially at the front where it's shaded and quiet with good views. Similar menu as downstairs, but my friend (a regular) said the food is better downstairs. All rooftop grub is from the grill. My "club" came with large chunks of slightly overcooked chicken in a very bready roll, but was well flavoured. The promised avocado was a bit skimpy. Others at the table quite enjoyed their meals. Kettle chips were excellent. The downstairs was almost empty, but would be my choice next time for improved food. The elevator to the roof is the slowest on the planet, so if you're pressed for time, allow an extra 10 minutes for the round trip or take the stairs (5 floors)."
    Dined on 7/10/2014
  • "Booked a table for 10am. Completely caught the staff by surprise. Opened the door to blasting music and a dark space. A guy was just taking his bike downstairs, who told us "We open at 10". It was 9.58am. Waited in the lobby for a few more minutes before making another attempt. Server was setting up behind the bar and we approached, telling them that we had a reso for 10am. Waiter's face dropped, and he checked the OpenTable screen. He quickly sprang into action to take care of us, but admitted that they had not checked the morning reso list and were still setting up. Service was fine after that, but if you're making a morning reso, it might be best to give them until 11a."
    Dined on 7/6/2014
  • "Good food, nice scale, cute patio, but lacks a vibrant scene. It was empty for lunch on a Sunday Jun 29, and quiet for a dinner earlier this year, as well as NYE. Service was laid-back. Waitress was somewhat inattentive. It's a good place for a casual and quiet lunch or dinner, or a drink and snack on the patio. Recommended dish: Beverly burger (grass-fed beef, local) with side kale salad. Teas are from David's Tea - the lemon-ginger was delicious."
    Dined on 6/29/2014
  • "The pastry basket was the best feature of meal. Both scrambled and benedict eggs were weak. Steak too rare and chewy. Food not hot enough. Would probably not go back."
    Dined on 6/29/2014
  • "The fantastic food was overshadowed by poor service, and a lack of knowledge from the staff."
    Dined on 6/14/2014
  • "We had eaten there before and were amused by the inventive and clever menu. We also enjoyed the food. This time I ordered a "field and stream" dish that consisted of a piece of salmon that was OK and braised short rib sandwiched between the salmon and a mound of mashed potatoes. The short rib was so tiny I had to ask the server if it had been forgotten. The plate was 60% potato and not worth $31. My wife had "Carbon Nero" which was a better choice. She had had that before and was looking forward to it but the first few forkfuls were cold and this time she was unexcited."
    Dined on 6/13/2014
  • "We decided on the Beverley as a spot to take out-of-town friends. We live close by and had wanted to check out this relatively new spot in the neighbourhood. We were not disappointed with all the ordered breakfast items drawing compliments. The ambiance was hotel like - crisp and clean. And the service was attentive and professional. Price was more than we would usually spend on brunch however I wouldn't dismiss it as poor value. We expect to return to the Beverley."
    Dined on 6/8/2014
  • "Awesome food, great service, friendly staff, and my oh my STRONG DRINKS! Keep it up, bvrly!"
    Dined on 5/31/2014
  • "We had absolutely no expectations and were completely, positively surprised. The food was amazing and the service was friendly. Would definitely go back. "
    Dined on 5/16/2014
  • "Went here for brunch and I found the prices to be lil priced for what you get. The food was alright but portions were pretty small. The yeast pancakes were smallest I've ever seen and not very good. I asked for over easy eggs and got very well done. It's nice spot but wouldn't go back for the food."
    Dined on 3/30/2014
  • "Went for my birthday with a friend. At first the hostesses were no where to be seen or found so I took a seat at the bar waiting for about 5 minutes. We ordered the Steak Tartare with bone marrow, Field and Stream and Happy Trails. The Foie Gras tortellini was one of the best parts of the Happy Trails dish. Serving sizes were a bit small but I was surprisingly full afterwards. At the time there was no one else dining, so the restaurant was very mellow. I would come back again to try out the patio"
    Dined on 3/16/2014
  • "Went to brunch before a show at the Royal Alex this past weekend. Very tasty food with prompt and excellent service. Price not too high, despite the fact that it is a hotel restaurant. Have not experienced the patio yet since the weather is cold, but will definitely check it out this summer."
    Dined on 3/8/2014
  • "Lovely atmosphere and delicious food. Service was great and friendly. We enjoyed it immensely."
    Dined on 3/5/2014
  • "We were looking for a nice spot to have a family brunch on Queen street West and came accross the Beverly. We were delighted to have found a great restaurant with such great food. We will certainly be back."
    Dined on 3/2/2014
  • "We went to the Beverly Hotel with a group of 8 girls to celebrate some life events and we walked away thrilled with the service and food. The pricing for the dining experience was also very reasonable and I would recommend the Beverly Hotel to others in the future!"
    Dined on 2/26/2014
  • "Really enjoyed the food. Service was well timed and relaxed. No rush meal. Have gone twice and will definitely go again."
    Dined on 2/24/2014
  • "We were looking for a restaurant close to the TIFF Lightbox that rose above the King St tourist traps and The Beverly definitely filled the bill! Feels like a bit of a hidden gem as we had no problem getting a prime time rez on a Saturday night for a party of 6. When a surprise 7th showed up, the staff graciously accommodated, even moving us to a more comfortable table. Server was terrific and food was very, very good! Menu is a great mix of adventurous, but comforting & accessible. The room is nice, though entrance is a little strange from the street. Also found the room a bit soulless and suspect had it been more crowded, it would have been noisy because of so many hard surfaces. But all in, highly recommended."
    Dined on 1/18/2014
  • "This is a great little spot for brunch. They have great cocktail specials and very reasonably priced Prosecco at $5 a glass. The food was excellent, as well as the service and vibe. I couldn't stop myself from taking pics of my food as everything was as beautifully prepared as it was delicious."
    Dined on 1/12/2014