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  • Texas de Brazil - Schaumburg

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Texas de Brazil - Schaumburg
Texas de Brazil - Schaumburg
  • Address:
    5 Woodfield Mall
    Suite D312
    Schaumburg, IL 60173
    Neighborhood:
    Schaumburg
  • Cuisine:
    Brazilian Steakhouse
    Price: $31 to $50

Texas de Brazil - Schaumburg Details

  • Dining Style: Casual Elegant
  • Website: http://www.texasdebrazil.com
  • Phone: (847) 413-1600
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Monday - Thursday: 5:00pm - 9:30pm, Friday: 5:00pm - 10:00pm, Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm; Brunch: Saturday - Sunday: 12:00pm - 3:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse, Steakhouse
  • Executive Chef: Evandro Caregnato
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Texas de Brazil catering is perfect for your special event-whether you are hosting a wedding, graduation, business event or family get together. Let our skilled gauchos bring the Churrasco rotisserie to your event to cook and assist guests with food service. Our catering packages are available in a self-serve fashion as well as with tableside service. Restrictions may apply. Please inquire with the restaurant directly for a catering menu or additional info.
  • Private Party Facilities: Texas de Brazil has the perfect private and semi-private dining space to help make your special event unique and memorable. Each location is designed with an aesthetic that is apparent in all details, from lush and vibrant tropical floral arrangements and deep red walls to soaring ceilings enhanced with beautiful, rustic chandeliers and extravagant mirrors. Enriched with elements for all the senses, our amenities create an experience like no other and make Texas de Brazil a destination hot spot for all special occasions.

    Texas de Brazil Schaumburg features four private dining rooms. The Rio & Brazil rooms seat up to 60 guests, the Texas room seats up 50 and the Wine room can accommodate 30 guests comfortably. Other resources, such as A/V equipment may also be available for rent. Please contact our knowledgeable event manager today to begin planning a remarkable event that is not soon to be forgotten!
  • Private Party Contact: Veronica de Rueda (847) 413-1600

Getting there

  • Cross Street: Near Mall Dr. & E. Woodfield Rd.
  • Parking: Public Lot
  • Parking Details: Self-parking in the shopping center is available. Valet is also available Tuesdays - Saturdays.
A word from Texas de Brazil - Schaumburg
Texas de Brazil is carving out a new experience in fine dining. The restaurant is an authentic Brazilian-American “Churrascaria” or steakhouse that combines the cuisines of Southern Brazil with the generous spirit of Texas.
Treat yourself to our 50-60 item gourmet salad area including appetizers, fresh vegetables, soups, and salads. Turn your place card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. As your dining experience continues, let one of our in-house wine connoisseurs select the perfect pairing from our extensive, award-winning wine lists, or sip on a freshly-made signature cocktail-the Caipirinha. Complete your dining experience with one of our many decadent dessert selections, and then relax with an after-dinner drink or steaming espresso and enjoy the ambiance that is Texas de Brazil.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSpecial Occasion
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "Overall, Texas de Brazil is appealing, tasty, and a dining experience most will enjoy with endless portions. However, when comparing Texas de Brazil with other Brazilian Steakhouses you are left wondering if the price should be a little less or the food a little better in quality. Personally, I prefer Chama Gaucha to Texas de Brazil. The selection at Texas de Brazil seems to lack three to four dishes in comparison to Chama Gaucha and overall the dishes seem salty without character. Nevertheless, the food is desirable, the soup and salad bar delicious, and ambiance full of character. Texas de Brazil is a destination worth dining at."
    Dined on 8/16/2014
  • "I recently ate at Texas de Brazil with my family and I couldn't be happier with the experience. The servers were very attentive to our table and did not let an empty plate stay empty fore long. Every selection of meat served was perfectly done and flavorful. The dessert was also exceptional."
    Dined on 8/16/2014
  • "Where else can you eat a little of everything that you would find at a plated steakhouse restaurant? This is a paleo/atkin's subscriber's dream. All the perfectly prepared meat you could want carved at and brought to your table plus fresh flavorful salads and sides at the buffet. My favorite is the lamb chops and tabouleh salad! Delicious!"
    Dined on 8/15/2014
  • "This was our first experience at Texas De Brazil and we were blown away. The steak was melt in your mouth good. We had an excessive amount of the fried banana, and the garlic mashed. The wait staff was beyond attentive and super friendly as well. I would highly recommend Texas De Brazil to friends and family."
    Dined on 8/15/2014
  • "Great place for rodizio. Plenty of meat cuts. The lunch price $26 is a good deal"
    Dined on 8/15/2014
  • "I love this Brazilian steakhouse! It's one of my favorite"
    Dined on 8/14/2014
  • "I'm a regular however this time was the worst service I'd ever seen at a restaurant. Waiting an extra 5 to 10 minutes than normal for all 3 rounds of drinks, did not keep our water glasses full, always having to ask for water, we had to ask for bread. We are use to the manager walking around to check on things, the manager was not seen all evening (3hrs)"
    Dined on 8/14/2014
  • "If you are a meat lover, this is the place! Great ambiance and located next to Woodfield mall. Shopping and great food!"
    Dined on 8/14/2014
  • "Food was great. Service was good. Plenty of options."
    Dined on 8/14/2014
  • "The food was absolutely fantastic, the salad bar is a salad bar lovers dream, our waitress was attentive and informative, the only thing that slightly bums me out is that it's connected to and has large windows viewing into the mall, not a very scenic view. As you're stuffing your face with delicious steak and imported cheeses, teenagers who just got done shopping at hot topic are making awkward eye contact with you while on their way out of the mall into their moms car for a ride home."
    Dined on 8/13/2014
  • "At first, I was wondering why we had to wait when there wasn't alot of people in the restaurant but that's because the various hosts/hostesses were busy seating people. When we were seated, we were seated by the general manager, who introduced himself, and told us the name of our server. Later in the meal, he came back to our table to ask how everything was going. The server was very nice but very busy. We noticed there were no bus-persons so the wait staff have to bus the tables as well. What was impressive was that the GM was ALSO busing the tables. It was nice to see that he did everything he expected his staff to do. The food of course was excellent as usual! Great birthday dinner!"
    Dined on 8/12/2014
  • "The garlic filet and their flank steak are to die for. Couple that with a Brazilian beer named Palma Loca and a few trips to the salad bar and I can die happy."
    Dined on 8/12/2014
  • "This was our anniversary lunch and everything was delicious! The salad bar items were fresh, especially loved the cheeses and vegetables. The au gratin potatoes were to die for and of course, the meat was perfection! So many good choices and I wish I could've eaten more (I was full)! Definitely will be back again!"
    Dined on 8/12/2014
  • "This was my 3rd dinning experience at your establishment, I'm not sure why, but the various meats courses this past time were extremely salty... My girlfriend and I were celebrating our 2 year anniversary, the salad bar and desert were excellent, as was our experience the first two times prior, but this last occasion was disappointing, we each had 1 plate of various meats, most were not prepared as they have been in the past. Our bill was $120.00, plus leaving a 20% tip to the waiter who was very good, I just didn't feel the entire experience warranted $145.00. Not sure if we'll be back any time soon..."
    Dined on 8/9/2014
  • "Texas De' Brazil has become an annual birthday tradition for a good reason. The variety and abundance of the meats is only surpassed by the flavor. The Garlic sirloin has been a personal favorite and this year was surpassed by the incredibly tender Bacon wrapped Fillet. The only problem we ever have is not having enough room to put it all. The salad bar is always exquisite with new tempting choices."
    Dined on 8/8/2014
  • "Amazing place for meat lovers! The salad bar and lobster bisque is really good, and the main courses are mouth watering. But do not come here looking for just a salad or anything like that (you would be wasting your time and money). Come here to stuff your face full of grilled meats and the other Brazilian delights. I would also like to note that the service here was excellent. I do not think I have had better service elsewhere. Even though we had a dedicated server, the whole staff basically caters to the customer."
    Dined on 8/8/2014
  • "Right when you want meat you get surrounded by about 6 waiters with different meats and they come constantly until you say stop. Everything is good and you can't go wrong there, it is however a little pricy but sooooooo worth it."
    Dined on 8/8/2014
  • "Overall the food was great! The salad bar was awesome along with the sides. The jalepeno soup was interesting and very good, never had anything like that before. But the meat was what we came for. They had a good selection, I was disappointed there was no filet mignon but I understand why they don't offer that at lunch. All in all I had a good experience and would def come back for lunch again. The one thing I would say needs a little clarification is the price of the dessert menu. I paid $9.25 for a piece of chocolate cake, it was phenomenal, but if I knew it was $9.25 beforehand...I probably would have passed on it."
    Dined on 8/6/2014
  • "The food is celestial! Every bite of anything the salad bar or flank steak will take you to heaven. The service is superb. The environment was luxurious. I felt like a king being brought the fresh kills from the morning. Recommend it to any and everybody."
    Dined on 8/5/2014
  • "My boyfriend and I went to dinner on Sunday night. We have never been there before and were anxious to try it. We walked in and were greeted right away and brought directly to our table. Miguel was our server and he came right over to us. He walked us through how everything worked and sent us on our way to the salad bar. All of the food on there was great. We tried not to fill up; we were waiting for the meat to arrive. We flipped our cards over to green and were surrounded by meats. Everything we tried was awesome. The cuts of meat were great and the flavor was out of this world! We filled up on meats and still managed to split a piece of the Banana Foster. Our overall experience there was AMAZING and we can't wait to go back there!"
    Dined on 8/3/2014
  • "We love this restsurant , however we went as a group of 6 adults and 2 small children, we were unable to have a table discussion due to the noise level. The only thing my children ate on a Sunday evening was white rice, bread, and the cheese bread."
    Dined on 8/3/2014
  • "I really like how many different choices on the salad bar as well as the protein's. It is also really nice that everyone has a favorite amd gets as much of ut as they want. any non- vegetarian should be fully satisfied. Our server did a fantastic job. All of the meats we were looking for kept coming back to the table. And try the plantains"
    Dined on 8/3/2014
  • "This restaurant has always been my go-to for birthdays and romantic dinners (if romantic means stuffing your face) and general celebrations. The salad bar is exquisite and the meat quality leaves me amazed every time. The lamb and Pichana is my favorite. Everything about this place is well executed and the service is fantastic. The front hostesses can get a little jumbled at times (ie. we made a reservation for my father-in-law's birthday and they made us wait while they gave our table to another family; however the hostess admitted her mistake after a 25min wait and seated us immediately after we asked what was going on) but nothing that cannot be fixed quickly."
    Dined on 8/3/2014
  • "Not only a great look for any type of customer, you see people dressed from casual to semi formal, but there is some food for EVERYONE. Meat eaters are gastronomically overloaded and other of us who love a variety and salad choices find the mix a delight! My wife never makes it past the choices on the salad bar before being stuffed but her choices there and the roasted bananas are her favourites. She's not a big meat person to start with but loves the chicken breast wrapped with bacon, and the filet. LET"S GO A ZILLION TIMES and never EVER be disappointed!"
    Dined on 8/3/2014
  • "We went for our anniversary and loved it! We had an 8 pm reservation, showed up early and we're seated right away. Our waitress explained everything to us and was very friendly. The gauchos really respected the red/green coins and we're prompt. The food was delicious and they had a lil bit of everything for everyone. We will definitely be back!!"
    Dined on 8/2/2014
  • "For three adults and one child age 6 who ate very little, dessert and tip closing in well over $250. It would be a special occasion. We eat in restaurants quite frequently. This was quite expensive. Children under age 9 should be less expensive. Dessert should be included in the price per person. $17 for two pieces of cake is pricey."
    Dined on 8/2/2014
  • "Great place to eat and eat. Definitely bring your extra stomach because the food is amazing . And the salad bar is great too. Actually got gull on the salad bar a bit too much .."
    Dined on 8/2/2014
  • "I felt they didn't hold true to the card, in bring meat out in a time you manner"
    Dined on 8/2/2014
  • "Great choice. Only thing, I had a hard time understanding my server. Everything else was great."
    Dined on 8/1/2014
  • "I took my girlfriend here for her birthday. It was our first time. It was great! Every employee was super nice and took their time to explain certain items. Very respectful. And the happy birthday key lime pie slice was a great ending touch. Would definitely go again"
    Dined on 8/1/2014
  • "This was my first time to Texas de Brazil and I had an amazing experience! The food was outstanding and the service was exceptional! I am very much looking forward to my next visit."
    Dined on 8/1/2014
  • "I went to this restaurant with my boyfriend for his birthday and we both had the best experience. The atmosphere, service, and food were amazing. We were served by a waiter who was very helpful, polite and attentive to whatever we needed; he made us both feel special and recommended us to the best wine, desserts, the best meat, and introduced us to the Brazilian soft drink Guarana which was refreshing. I'd definitely recommend this restaurant for any special occasion. Although it is kind of pricey, the service and food make it well worth the price you pay."
    Dined on 8/1/2014
  • "When I desire a good restaurant to eat in I always go to Texas de Brazil its quality is fantastic. The salad bar has so many beautiful vegetables, salads & fruit it's hard to decide what you want to try. And of course the Lobster Bisque is the best in the country just check it out on the web - people are screaming about it - yes, it's that good. But a Brazilian Steak House isn't a steak house without meat. Steak, chicken or pork - all is cooked to perfection. Top quality meat will keep you coming back for more. Their Wine list is outstanding and well priced. The desserts are unique no matter what you select you won't be disappointed. The staff is very accommodating no matter how demanding you are which I was!"
    Dined on 7/31/2014
  • "We enjoyed an excellent dinner at the resturant. The meats were fantastically cooked and appropriately seasoned. Service was fantastic. I truly enjoy this place."
    Dined on 7/30/2014
  • "I was wondering why my reservation did not qualify for dining points."
    Dined on 7/28/2014
  • "Great place for friends and excellent foodselection. I think the beef items are the best."
    Dined on 7/28/2014
  • "Food and service was good. Great hot/cold salad! Very noisy almost too loud, couldn't hear the person next to me and very dark inside."
    Dined on 7/27/2014
  • "Consistently great food and service, never disappointed."
    Dined on 7/25/2014
  • "some cuts of meat are very very salty , some are just right . the meats are very good and salad bar is good (no more tuna...that had this at the Chicago location which is gone ) . the lobster bisque is just a heavy cream sauce (no meat inside) , not a good soup. The waiter was annoying as hell trying to get us to buy stuff we did not want and pushing the issue (were trying to freaking eat ...GO AWAY ) like he is on commission . felt very very uncomfortable with him . The waiters food servers start to come around only if the manager tells them too . we sat around for 10 min with no food .Going here once a year is all , very expensive . $3 a 8oz coke and you will probably have 2 maybe 3 of these while your eating the salty food ."
    Dined on 7/25/2014
  • "Our experience here was nothing short of fantastic. I have celiac disease, so the chef actually personally walked me around the salad bar and pointed out what I could and couldn't have. He was extremely knowledgable, which was very comforting. The manager visited our table and asked if there were any specific meats we wanted. The chef brought out a couple of extra dishes for me that were gluten free, in addition to some dipping sauces. So hospitable. We had a wonderful server, who did a great job in taking care of us. All in all, it more than exceeded my expectations. The entire staff did such a wonderful job from start to finish, and we felt as though they worked together like a well-oiled machine to make our experience a memorable one."
    Dined on 7/25/2014