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  • Texas de Brazil - Miami Beach

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Texas de Brazil - Miami Beach
Texas de Brazil - Miami Beach
  • Address:
    300 Alton Rd
    Suite 200
    Miami Beach, FL 33139
    Miami Beach / South Beach
  • Cuisine:
    Brazilian Steakhouse
    Price: $31 to $50

Texas de Brazil - Miami Beach Details

  • Dining Style: Casual Elegant
  • Website: http://www.texasdebrazil.com
  • Phone: (305) 695-7702
  • Hours of Operation: Dinner: Monday - Thursday: 5:30pm - 10:00pm; Friday: 5:30pm - 10:30pm, Saturday: 4:30pm - 10:30pm, Sunday: 4:00pm - 10:00pm, Happy Hour: Monday-Friday 5:00pm - 7:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse, Steakhouse
  • Executive Chef: Evandro Caregnato
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Chef's Table, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Texas de Brazil catering is perfect for your special event-whether you are hosting a wedding, graduation, business event or family get together. Let our skilled gauchos bring the Churrasco rotisserie to your event to cook and assist guests with food service. Our catering packages are available in a self-serve fashion as well as with tableside service. Restrictions may apply. Please inquire with the restaurant directly for a catering menu or additional info.
  • Private Party Facilities: Texas de Brazil has the perfect private and semi-private dining space to help make your special event unique and memorable. Each location is designed with an aesthetic that is apparent in all details, from lush and vibrant tropical floral arrangements and deep red walls to soaring ceilings enhanced with beautiful, rustic chandeliers and extravagant mirrors. Enriched with elements for all the senses, our amenities create an experience like no other and make Texas de Brazil a destination hot spot for all special occasions.

    Texas de Brazil Miami Beach features six private dining rooms. The Texas and Brazil rooms seat up to 200 guests and the Brasilia and Bahia rooms can accommodate 60 and 30 guests comfortably. Other resources, such as A/V equipment may also be available for rent. Please contact our knowledgeable event manager today to begin planning a remarkable event that is not soon to be forgotten!
  • Private Party Contact: Gricel Galarza (305) 695-7702

Getting there

  • Cross Street: At the Miami Beach Marina
  • Parking: Valet
  • Parking Details: Self-parking in the marina garage is available, as well as valet parking for $5.
A word from Texas de Brazil - Miami Beach
Texas de Brazil is carving out a new experience in fine dining. The restaurant is an authentic Brazilian-American “Churrascaria” or steakhouse that combines the cuisines of Southern Brazil with the generous spirit of Texas.
Treat yourself to our 50-60 item gourmet salad area including appetizers, fresh vegetables, soups, and salads. Turn your place card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. As your dining experience continues, let one of our in-house wine connoisseurs select the perfect pairing from our extensive, award-winning wine lists, or sip on a freshly-made signature cocktail-the Caipirinha. Complete your dining experience with one of our many decadent dessert selections, and then relax with an after-dinner drink or steaming espresso and enjoy the ambiance that is Texas de Brazil.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBrazilian Steakhouse
  • Diners' Choice WinnerGood for Groups
Diner Reviews
  • "Out of all the places we dine at, NONE can compare. HIGHLY recommend the VIP card (great bargain and EXCELLENT cause)"
    Dined on 3/27/2014
  • "Excellent Food and Ambiance. We dine here every 2 weeks and it has never failed us. The wait staff is excellent, the food - you need to know what to ask for - is always great and this location has by far the best salad bar in the US"
    Dined on 4/1/2014
  • "The food at this restaurant was pretty good, especially at the salad bar. The ambience of the restaurant is nice too, and all the help was pretty friendly. My only complaint is that if you bring a group, inevitably one person will not be a meat eater. Although the salad provides enough of a meal in itself, it would be nice if Texas de Brazil offered one or two fish items, in addition to the cod dish at the salad bar. Although I am not sure how you would put a fish on a skewer and carve it!"
    Dined on 3/13/2014
  • "The meat was too salty, the service was very good and the decor of this restaurant is Excellent. About the meat I don't know what happen, but it was too salty all the kind of meats we taste."
    Dined on 3/7/2014
  • "Texas always delivers... Great meats and an amazing salad bar. The food is always on point and their lemonade is to die for (as I don't drink alcohol). Their lobster bisque was amazing and the potato salad always is made to perfection."
    Dined on 3/1/2014
  • "Experience was great I have been many times to this place No the best churrascaria in town rated by a Brazilian but I would recommend . Food is very tasty . Beautiful view ."
    Dined on 2/16/2014
  • "I went there for valentines day with my girlfriend. Even though I had a reservation for 8:30 we didn't get to check in till 9:15 had to wait in line for 45 mins just to check in. Then we had to wait in lounge area for another 30 mins for the table. After almost hour and half when we finally got our table we were treated terrible by our server, who I only saw once!! We weren't even served water! Had to ask for it twice!! Burnt food. WORST SERVICE EVER EXPERIENCED."
    Dined on 2/14/2014
  • "They have an awesome salad bar, really tasty and wide selection of food. The meat was good too, but they dont offer pineapple on the skewer, just cold and extremely thin slices on the buffet."
    Dined on 2/9/2014
  • "We had an amazing evening. Our server Jose was top notch;extremely friendly, professional, and knowledgeable. The food was outstanding and the atmosphere was inviting. All in all a perfect night."
    Dined on 2/7/2014
  • "We love chrrasuco, and they did not disappoint us. We made reservation requesting to be by the window weeks in advance, but when arrived they simply told us "you have to wait for 20 minutes if you want window seat" rather rudely. Almost everybody were seated by the window at the time, and it looked like they sat everybody first come first serve bases with no priority given to reservations."
    Dined on 11/28/2013
  • "In general we like Texas de Brazil but the location in South Beach is not very inviting with the smell of sewage in the entrance area. Common guys, there are fabulous misting systems that can be integrated into the A/C system if you face this problem. Just recently we had the same bad experience at Gold & Pepper Restaurant and it seems to be a problem in many South Beach locations. Food was ok but not as nice as at the Hallandale Gulfstream location! Next time we stay up North again...."
    Dined on 11/21/2013
  • "We last went for the regular dinner ($50 w/meats). We had a coupon for 1 free meal, which made it expensive, but not outrageous! Our friend warned us to not have much from the salad bar, if we wanted room for the meats. This time we decided to just do the salad bar ($25). My friend & my husband both adored the lobster bisque. There was a very large selection of salads, vegetables, some cheeses, etc We had 3 glasses of wine (cheapest available is $8), one iced tea & one cappuccino. The total with tax & tip was $150. For what we got, I consider $50/person on the expensive side. We probably won't go back unless we have a coupon!"
    Dined on 11/4/2013
  • "Great restaurant, meat lovers paradise with an equally good salad bar. Can't wait to go back one day. We need one of these in England!"
    Dined on 11/2/2013
  • "This is a pre-fixe restaurant. Apparently the meat is cooked in a traditional Brazilian style. If it is indeed authentic, Brazilians must be retaining water and have insane blood pressure rates. The meats are heavily heavily salted. The salad bar is just okay. The sushi was the best thing we had. I think the appeal is "all you can eat.""
    Dined on 10/26/2013
  • "The meat, the side dishes and the atmosphere is comparable to original Churrascarias in Brazil. Excellent!"
    Dined on 10/18/2013
  • "This is my FAVORITE restaurant...best restaurant among all!!! Francisco is great and Chris was just as good. Spectacular place, most delicious food ever!!!"
    Dined on 9/30/2013