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  • Texas de Brazil - Miami Beach

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Texas de Brazil - Miami Beach
Texas de Brazil - Miami Beach
  • Address:
    300 Alton Rd
    Suite 200
    Miami Beach, FL 33139
    Neighborhood:
    Miami Beach / South Beach
  • Cuisine:
    Brazilian Steakhouse
    Price: $31 to $50

Texas de Brazil - Miami Beach Details

  • Dining Style: Casual Elegant
  • Website: http://www.texasdebrazil.com
  • Phone: (305) 695-7702
  • Hours of Operation: Dinner: Monday - Thursday: 5:30pm - 10:00pm; Friday: 5:30pm - 10:30pm, Saturday: 4:30pm - 10:30pm, Sunday: 4:00pm - 10:00pm, Happy Hour: Monday-Friday 5:00pm - 7:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse, Steakhouse
  • Executive Chef: Evandro Caregnato
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Chef's Table, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Texas de Brazil catering is perfect for your special event-whether you are hosting a wedding, graduation, business event or family get together. Let our skilled gauchos bring the Churrasco rotisserie to your event to cook and assist guests with food service. Our catering packages are available in a self-serve fashion as well as with tableside service. Restrictions may apply. Please inquire with the restaurant directly for a catering menu or additional info.
  • Private Party Facilities: Texas de Brazil has the perfect private and semi-private dining space to help make your special event unique and memorable. Each location is designed with an aesthetic that is apparent in all details, from lush and vibrant tropical floral arrangements and deep red walls to soaring ceilings enhanced with beautiful, rustic chandeliers and extravagant mirrors. Enriched with elements for all the senses, our amenities create an experience like no other and make Texas de Brazil a destination hot spot for all special occasions.

    Texas de Brazil Miami Beach features six private dining rooms. The Texas and Brazil rooms seat up to 200 guests and the Brasilia and Bahia rooms can accommodate 60 and 30 guests comfortably. Other resources, such as A/V equipment may also be available for rent. Please contact our knowledgeable event manager today to begin planning a remarkable event that is not soon to be forgotten!
  • Private Party Contact: Gricel Galarza (305) 695-7702

Getting there

  • Cross Street: At the Miami Beach Marina
  • Parking: Valet
  • Parking Details: Self-parking in the marina garage is available, as well as valet parking for $5.
A word from Texas de Brazil - Miami Beach
Texas de Brazil is carving out a new experience in fine dining. The restaurant is an authentic Brazilian-American “Churrascaria” or steakhouse that combines the cuisines of Southern Brazil with the generous spirit of Texas.
Treat yourself to our 50-60 item gourmet salad area including appetizers, fresh vegetables, soups, and salads. Turn your place card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. As your dining experience continues, let one of our in-house wine connoisseurs select the perfect pairing from our extensive, award-winning wine lists, or sip on a freshly-made signature cocktail-the Caipirinha. Complete your dining experience with one of our many decadent dessert selections, and then relax with an after-dinner drink or steaming espresso and enjoy the ambiance that is Texas de Brazil.
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Diner Reviews
  • "The meats were delicious and I like the idea of small cuts of meat to accompany salad items. The sides dishes (mashed potatoes and plantains) were excellent. Will be back soon."
    Dined on 8/17/2014
  • "Lots of good food . Service was excellent, do not be afraid to say that is enough"
    Dined on 8/17/2014
  • "Did not honor VIP card. Had 4:00 pm reservations and was sat down upon arrival - Great -NOT. Our reservation was then changed to when we arrived (3:35 +/-) and didn't honor the VIP card claiming we had brunch not dinner. Very unprofessional on the part of both, the manager and the general manager. I guess charging regular prices was more important than keeping a customer."
    Dined on 8/17/2014
  • "I enjoyed the view very much. It was for my girlfriend's birthday and our first time at that location. We both loved the food, and the service was great. Also the view was absolutely amazing. Very romantic enviroment."
    Dined on 8/16/2014
  • "I just came back from Brazil. My first experience with a Rodizio in the US. Great place and great service! Will definitively come back. Thanks"
    Dined on 8/16/2014
  • "We know what the menu is. We know that a veggie option isn't really the focus of TDB but we always seek out a TDB when in town as the food is so good and staff so helpful."
    Dined on 8/12/2014
  • "Best dinner in Miami Beach. We will recommed it to our friends that will go to USA. We hope the restaurant will come to Europe and Sweden soon."
    Dined on 8/10/2014
  • "I have been a patron since opening, and never had worst service than this past Sunday night. Poorly trained wait staff, lack of overall coordination, and not a manager in sight. I was shocked! Also, meat requests took a long time and were granted with a frown."
    Dined on 8/10/2014
  • "We had a reservation and arrived on time. We were seated in a back corner and ignored for over ten minutes. We changed seats with assistance from a manger. Things were better but soon our waiter, Roger, that's what we thought he said it was, vanished. My boyfriend stopped THREE people trying to get him to our table and waited over 15 minutes to get a refill on his drink. We had a e-mail newsletter coupon and both managers had to see it which made cashing out take sooo long after we had already requested the check. Then Roger disappears again! When my boyfriend flags him down a second time he said the manager told him I was still eating and not to bring the check. I had my purse on and napkin on the table. We decide when to pay!"
    Dined on 8/7/2014
  • "Excellent food, service and ambiance!! The lobster bisque was delicious, the picaña yum!!"
    Dined on 8/7/2014
  • "I've been to this location on numerous occasions, and have always had a wonderful overall experience. But this previous time, was somewhat of a disappointment. And on my birthday of all days. The service started out great. But as the meal went on, we found that our table was being skipped on numerous occasions by the gentlemen that go around carving the meats. Most of them were great, but we noticed that there were a few servers with particular cuts of meat that would never stop at our table. We had to actually wave our hands to get their attention. Additionally, our server provided me with my choice in a particular dessert since it was my birthday. I happily obliged, only to later find out he charged me for it! Who does that?!!?"
    Dined on 8/5/2014
  • "The best place to celebrate my Husband's B-day. He is a MEET LOVE!!"
    Dined on 8/1/2014
  • "We was looking for a steakhouse and we found your place in the internet. Because of a friend, she is from Brazil, our choice was your place. We had a good time and the atmosphere was very nice. Thanks to your team Best regards Eugene"
    Dined on 7/31/2014
  • "When I am in the mood for steak, Texas de Brazil is my first choice.... They have a wide selection of cuts and an amazing salad bar that you will not find in any other restaurant... I must say that then service is always very good."
    Dined on 7/29/2014
  • "We were sat and no even came over to us tons of servers, managers around and not one stopped to see if we've been helped, took 10 min before a server came over and notice we were never helped. She was nice but we could not understand one word the music was loud she spoke very fast and had an accent but we ate and all the food was delicious some a little salty but we would try again"
    Dined on 7/26/2014
  • "Music was way too loud for fine dining. We are fans of Texas de Brazils and enjoy them throughout the US on a regular basis. We love the unlimited meats carved table side for a fixed price and the gourmet included salad bar with even sushi & lobster bisque. Service was good as usual. However, he loud music really diminished the ambiance and made it difficult to converse with our dining companions. Although we requested the music decibel lowered, the server informed us he could only go so lo (which was a very subtle difference) due to his superior? Good food but a "clubby" not fine dining atmosphere."
    Dined on 7/24/2014
  • "The exquisite salad bar alone will knock your socks off. The different varieties of meat were tender and delicious, try the bacon wrapped filet mignon. It was my favorite. The service from the waiter and gouchos was 2nd to none. Put it on your bucket list if you've never been to Texas de Brazil. ~Namaste"
    Dined on 7/23/2014
  • "The food was terrific and so was the restaurant. However, I was disappointed because we were a party of ten and I told the waiter that we would be splitting the check and he told me but to worry that that would be taken care of later. However, when later came, the manager said I could not split the check because we were all at the same table. That I would have to have sat at a separate table to do that. Great disappointing end to a great dinner... Also, the offer lemonade without advising of the cost. I ordered lemonade for the kids (2) and the brought two jars and charged me $31.00."
    Dined on 7/20/2014
  • "I always love to come back to this specific location for it's beautiful view. The salad bar is delicious, the steak is amazing."
    Dined on 7/20/2014
  • "Great selection of meats, all cooked to perfection. Very enjoyable evening. Great wine list too."
    Dined on 7/19/2014
  • "This place is going down hell: food & service. It was one of my best places to dine but my last visit was very bad, service is not as it used to be, and meat quality is down hell, the servers don't know the difference between medium rare, medium or well!! Unbelievable. If you want to have a nice meal maybe try Fogo de chao down the street. Much better meat quality & service."
    Dined on 7/3/2014
  • "I went to Texas De Brazil with my mother and my sister for a Mothers Day dinner and we were wowed from the moment we tried the lobster bisque! The service was impeccable, the food was awesome and we definitley plan to come back! "
    Dined on 5/11/2014
  • "Went for Mother's Day, Reservation got us right in to an awesome table overlooking the water. Food was great however the prices for children is pretty steep. My kids ate from the salad bar and ate meat but HARDLY $24.00 worth. They should definitely have a lower price but other than that I can't complain!"
    Dined on 5/11/2014
  • "The meat is ok, salad bar is very nice. They really have an impressive selection of wines but the cheapest wine glasses, glass as thick as a beer glass. Not what you want to use for expensive wines. Place smelled a little musty and moldy inside. Nice view on outside dining area."
    Dined on 5/10/2014
  • "The service is not good at all,very slow,was waiting for food a long time,nobody cleaning the plates and was very frustrating"
    Dined on 5/4/2014
  • "I took my boyfriend here as a graduation date. He has never been to a Brazilian Steakhouse before. He enjoyed the food, not just because it was unlimited but because it was very flavorful. The salad bar had a great variety- It had cold vegetable and meat options but also had hot items like rice, beans, and potatoes. Great variety of food. The service was great, the waiters checked on us periodically to ensure everything was great and made suggestions to enhance our experience. Even the managers came around to make sure that the diners enjoyed themselves. The view overlooks the water- if possible, request a table next to a window. Yes, it is expensive but you definitely get your money's worth. "
    Dined on 5/2/2014
  • "I made our reservation via Open Table and requested a table with a view as it was our wedding anniversary. Upon arriving, the hostess greeted us for our anniversary and everything was perfect. Our waiter, Diego, was very attentive and ensured our dinner experience was the best. We got two glasses of champagne on the house! "
    Dined on 4/16/2014
  • "I have been there 100 times and it's been good, but this last dinner was TERRIBLE. The worst Service EVER, the food was way more salty than normal and they barely came to our table by the window. We had to ask many times that they bring meat. AND it came out to $300 for four people with just a wine corking fee (no wine). Just not worth it for the terrible service and attitude. ADVICE - don't sit by the window as they ignore you, sit in the main dining room so they cant miss your table."
    Dined on 4/12/2014
  • "Excellent Food and Ambiance. We dine here every 2 weeks and it has never failed us. The wait staff is excellent, the food - you need to know what to ask for - is always great and this location has by far the best salad bar in the US"
    Dined on 4/1/2014
  • "Out of all the places we dine at, NONE can compare. HIGHLY recommend the VIP card (great bargain and EXCELLENT cause)"
    Dined on 3/27/2014
  • "The food at this restaurant was pretty good, especially at the salad bar. The ambience of the restaurant is nice too, and all the help was pretty friendly. My only complaint is that if you bring a group, inevitably one person will not be a meat eater. Although the salad provides enough of a meal in itself, it would be nice if Texas de Brazil offered one or two fish items, in addition to the cod dish at the salad bar. Although I am not sure how you would put a fish on a skewer and carve it!"
    Dined on 3/13/2014
  • "The meat was too salty, the service was very good and the decor of this restaurant is Excellent. About the meat I don't know what happen, but it was too salty all the kind of meats we taste."
    Dined on 3/7/2014
  • "Texas always delivers... Great meats and an amazing salad bar. The food is always on point and their lemonade is to die for (as I don't drink alcohol). Their lobster bisque was amazing and the potato salad always is made to perfection."
    Dined on 3/1/2014
  • "Experience was great I have been many times to this place No the best churrascaria in town rated by a Brazilian but I would recommend . Food is very tasty . Beautiful view ."
    Dined on 2/16/2014
  • "I went there for valentines day with my girlfriend. Even though I had a reservation for 8:30 we didn't get to check in till 9:15 had to wait in line for 45 mins just to check in. Then we had to wait in lounge area for another 30 mins for the table. After almost hour and half when we finally got our table we were treated terrible by our server, who I only saw once!! We weren't even served water! Had to ask for it twice!! Burnt food. WORST SERVICE EVER EXPERIENCED."
    Dined on 2/14/2014
  • "They have an awesome salad bar, really tasty and wide selection of food. The meat was good too, but they dont offer pineapple on the skewer, just cold and extremely thin slices on the buffet."
    Dined on 2/9/2014
  • "We had an amazing evening. Our server Jose was top notch;extremely friendly, professional, and knowledgeable. The food was outstanding and the atmosphere was inviting. All in all a perfect night."
    Dined on 2/7/2014
  • "We love chrrasuco, and they did not disappoint us. We made reservation requesting to be by the window weeks in advance, but when arrived they simply told us "you have to wait for 20 minutes if you want window seat" rather rudely. Almost everybody were seated by the window at the time, and it looked like they sat everybody first come first serve bases with no priority given to reservations."
    Dined on 11/28/2013
  • "In general we like Texas de Brazil but the location in South Beach is not very inviting with the smell of sewage in the entrance area. Common guys, there are fabulous misting systems that can be integrated into the A/C system if you face this problem. Just recently we had the same bad experience at Gold & Pepper Restaurant and it seems to be a problem in many South Beach locations. Food was ok but not as nice as at the Hallandale Gulfstream location! Next time we stay up North again...."
    Dined on 11/21/2013
  • "We last went for the regular dinner ($50 w/meats). We had a coupon for 1 free meal, which made it expensive, but not outrageous! Our friend warned us to not have much from the salad bar, if we wanted room for the meats. This time we decided to just do the salad bar ($25). My friend & my husband both adored the lobster bisque. There was a very large selection of salads, vegetables, some cheeses, etc We had 3 glasses of wine (cheapest available is $8), one iced tea & one cappuccino. The total with tax & tip was $150. For what we got, I consider $50/person on the expensive side. We probably won't go back unless we have a coupon!"
    Dined on 11/4/2013