TerraSole Ristorante

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TerraSole Ristorante
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TerraSole Ristorante

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Address:
3 Big Shop Lane
Ridgefield, CT 06877

Neighborhood:
Ridgefield

Getting there ›
Cuisine:
Italian

Price: $31 to $50

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More Details ›

TerraSole Ristorante Details

Dining Style: Casual Elegant
Website: http://www.terrasoleridgefield.com
Email: terrasolewine@yahoo.com
Phone: (203) 438-5352
Hours of Operation: Daily: 11:30am - 10:30pm; Sunday: 11:30am - 9pm Monday: closed Brunch: Saturday, Sunday

Price (Price reflects the average cost of dinner, including one drink and tip) $31 to $50
Payment Options: AMEX, Discover, MasterCard, Visa
Cuisine: Italian, Organic, Contemporary European
Executive Chef: Carlo Apolloni
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Catering: caters all events
Private Party Contact: Lana Polini (203) 832-3018
Entertainment: Live music.
Special Events & Promotions: live music, wine tasting, 20% off takeout

Getting there

Cross Street: Main Street
Parking: Public Lot

A word from TerraSole Ristorante

At Terrasole Ristorante our wine selection is diverse and complex enough to complement any palate, our cuisine is Northern Italian , traditional dishes with chef's contemporary spin. Experience a taste of Italy at Terrasole Ristorante.

TerraSole Ristorante

4.2

45 $31 to $50 restaurant

Awards voted by OpenTable diners

Diners' Choice WinnerBest Service
Diners' Choice WinnerItalian
Diners' Choice WinnerOutdoor Dining

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

36 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.3 / 5

Food

(Outstanding) 4.3 / 5

Service

(Outstanding) 4.4 / 5

Ambiance

(Very Good) 3.9 / 5

Noise Level

Energetic

36 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.3 / 5

Food

(Outstanding) 4.3 / 5

Service

(Outstanding) 4.4 / 5

Ambiance

(Very Good) 3.9 / 5

Noise Level

Energetic

Filter Reviews By:

Diners classify this restaurant as:

fit for foodies(20)
neighborhood gem(18)
notable wine list(14)

special occasion(13)
great for outdoor dining(12)
good for groups(9)

Current OpenTable.com Diner Reviews (36)

Overall rating

(Outstanding) 5 / 5

What a gem! Well worth the

OpenTable Diner Since

Dined on 04/10/2012

2011

Dined on 04/10/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"What a gem! Well worth the drive from Westchester! And very convenient to the Ridgefield Playhouse!"

Dined on 04/10/2012

2011

Special Features: fit for foodies, neighborhood gem, notable wine list, romantic

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Overall rating

(Outstanding) 5 / 5

We had an excellent Easter

OpenTable Diner Since

Dined on 04/08/2012

2008

Dined on 04/08/2012

2008

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"We had an excellent Easter lunch. The staff were very attentive and considerate. Would go there again!"

Dined on 04/08/2012

2008

Special Features: fit for foodies, great for brunch, great for outdoor dining, kid-friendly, neighborhood gem, notable wine list, special occasion, great for lunch

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Overall rating

(Very Good) 4 / 5

Easter dinner at TerraSole

OpenTable Diner Since

Dined on 04/08/2012

2005

Dined on 04/08/2012

2005

Food

(Outstanding) 5 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"We had a great Easter Dinner at Terrasole with a couple of good friends. The Spring lamb casserole was great and the roasted fig wrapped in prosciutto was also outstanding. The Mussels steamed in Sambuca were excellent and paired nicely with the roasted King Salmon as an entre. The Panko crusted giannone chicken breast stuffed with prosciutto, arugula, and mozzarella was also a hit. The guitarist (Bob Curiano) made for great light music of a lot of familar favorites. They have a pretty decent wine list which we have enjoyed selections from in the past, but as this was a special occasion I brought over two bottles of Amarone (2000) and paid a corkage fee that was reasonable ($25ea)."

Dined on 04/08/2012

2005

Special Features: fit for foodies, great for outdoor dining, neighborhood gem

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Overall rating

(Outstanding) 5 / 5

Went with a group of friends.

OpenTable Diner Since

Dined on 03/31/2012

2007

Dined on 03/31/2012

2007

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"Went with a group of friends. The food and staff were outstanding. With a legion of italian establishments opening and closing constantly in fairfield county including some "owned" by celebrity chefs, I haven't dined at one that even compares to this place in terms of food. We don't live close by, but trust me, it's worth the drive."

Dined on 03/31/2012

2007

Special Features: fit for foodies, good for groups, neighborhood gem, special occasion

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Overall rating

(Very Good) 4 / 5

The food and attentive service

OpenTable Diner Since

Dined on 03/17/2012

2012

Dined on 03/17/2012

2012

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Good) 3 / 5

Noise Level

Energetic

"The food and attentive service was outstanding. Unfortunately, the noise level made it somewhat difficult to carry on conversation with our friends."

Dined on 03/17/2012

2012

Special Features: fit for foodies, special occasion

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Overall rating

(Outstanding) 5 / 5

Excellent food and service

OpenTable Diner Since

Dined on 03/16/2012

2011

Dined on 03/16/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"Excellent food and service . Always nice specials, I would definitely recommend for a great night out."

Dined on 03/16/2012

2011

Special Features: vibrant bar scene, fit for foodies, notable wine list, great for lunch, hot spot

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Overall rating

(Outstanding) 5 / 5

From the antipasto to the

OpenTable Diner Since

Dined on 03/10/2012

2006

Dined on 03/10/2012

2006

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"From the antipasto to the lasagna to the beignets - it was great. The best antipasto around."

Dined on 03/10/2012

2006

Special Features: neighborhood gem

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Overall rating

(Very Good) 4 / 5

Very friendly staff, very

OpenTable Diner Since

Dined on 03/04/2012

2006

Dined on 03/04/2012

2006

Food

(Very Good) 4 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"Very friendly staff, very tasty seafood."

Dined on 03/04/2012

2006

Special Features: great for outdoor dining

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Overall rating

(Outstanding) 5 / 5

The best, hands down

OpenTable Diner Since

Dined on 03/02/2012

2008

Dined on 03/02/2012

2008

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"Excellente. Our fav place in and near ridgefield. The place is warm, the food is unique and well prepared, the owner is in the room and very friendly (and the free homemade limoncello was a nice twist). We've been several times and they are very consistent. I can't say enough good things. Any bad reviews are either jealous competitors or people looking for a chep meal. Anybody looking for a nice night out with their significant other, great food, great wine and nice atmosphere will not be disappointed."

Dined on 03/02/2012

2008

Special Features: vibrant bar scene, fit for foodies, great for outdoor dining, neighborhood gem, notable wine list, romantic, special occasion

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Overall rating

(Very Good) 4 / 5

the portions are TINY. i had

OpenTable Diner Since

Dined on 02/28/2012

2006

Dined on 02/28/2012

2006

Food

(Good) 3 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Quiet

"the portions are TINY. i had a salad for lunch and while the salmon was adequate the portion of lettuce was miniscule........for what lettuce costs, it could be double the size for the price......everyone felt the same way."