Tequila Factory Restaurant - Tucson, AZ | OpenTable
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Tequila Factory
Tequila Factory

Tequila Factory Details

  • Dining Style: Casual Dining
  • Website: http://www.casinodelsol.com/tucson-dining/bars-tucson-az/tequila-factory
  • Email: tequilafactory@solcasinos.com
  • Phone: (520) 838-6626
  • Hours of Operation: Dinner: Monday, Thursday and Sunday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Mexican / Southwestern
  • Executive Chef: Jason Jonilonis
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Private Room, Smoking Area (bar only), Takeout, Wheelchair Access
  • Private Party Facilities: Holds 40 comfortably.
  • Private Party Contact: Michelle Morales (520) 838-6797

Getting there

  • Cross Street: Mark Rd.
  • Parking: Private Lot
A word from Tequila Factory
What’s in a name, you ask? How about more than 120 varieties of tequila gracing the shelves of this rustic hide-away, where family recipes create the signature dishes of old Mexico. Seafood, beef, chicken, fresh tortillas, and all of the classics are prepared with the secret spices and sauces of past generations. Homemade soups, unique salads and appetizers, and the specialty dessert menu will take you "across the border" without ever leaving your seat. Whether you crave one margarita or two, spend some time at the Factory to quench your thirst for quality tequila in the Southwest! The fire's always burning…Continued
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Tequila Factory
3.9
16 $30 and under restaurant
Featured Reviews
  • "Went to the restaurant for the prime rib and found out they were now doing it buffet style ... all you can eat. The buff..."
    Dined on 5/10/2013
  • "Great food and a really nice waitress. However, parking at the casino on a Saturday night was rough. I was also disappoi..."
    Dined on 4/30/2013
  • "The food and service were very good. The drinks were great!..."
    Dined on 4/8/2013

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