Tenuta offers modern Italian cuisine prepared with ingredients that are carefully selected: organic fresh herbs, micro salads, rare vegetables, high-quality meats & fresh fish. Its cellar holds excellent international wines, and the honor of receiving the WINE SPECTATOR AWARD every year since 2004!
…! Come discover one of the best restos in Quebec and have a memorable experience, whether it is for a business lunch or a meal amongst friends!
Our Specialties: Rack of Lamb (from Alberta), AAA steaks, Tuna Tartar, Ossobuco, Gnocchi, Ravioli stuffed with Filet Mignon and Foie gras, Lobster salad.
Nous vous offrons toujours une cuisine italienne actualisée, une carte de vins et spiritueux renommée et bien composée qu'elle se mérite, depuis 2006 et ce, chaque année, des prix du Wine Spectator et Carte d'or du Québec.Continued