Tempranillo Restaurant - Basalt, CO | OpenTable
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Tempranillo
Tempranillo

Tempranillo Details

  • Dining Style: Casual Elegant
  • Website: http://www.tempranillorestaurant.com
  • Email: info@tempranillorestaurant.com
  • Phone: (970) 927-3342
  • Hours of Operation: Lunch: Monday - Sunday: 11:00am - 3:00pm; Dinner: Monday - Sunday: 5:30pm - 10:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Mediterranean, Tapas / Small Plates
  • Executive Chef: Javier Gonzalez-Bringas
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wine
  • Catering: Tempranillo offers on and off site catering for parties of 10 to 250. We customize all catering menus and formats for each client. On site catering includes lunch parties for 10, dinner parties for 20 at our community table, cocktails and hors d'oeuvres on the patio or in the garden and formal dinners for up to 100 in the dining room. Tempranillo currently caters all of the food for the Spain tent at the Aspen Food and Wine Festival which requires providing food for up to 5,000 people per day.
  • Private Party Facilities: Our bar area, community table and/or dining room can be reserved for private parties.
  • Private Party Contact: Javier Gonzalez-Bringas (970) 927-3342

Getting there

  • Cross Street: Two Rivers Road
  • Public Transit: RFTA bus stop from Aspen, Snowmass and Glenwood Springs is located less than 1 block from Tempranillo Restaurant. From the bus stop, follow Midland ave 1 block and Tempranillo Restaurant will be on the right hand side in the big yellow building.
  • Parking: Private Lot
  • Parking Details: Private parking for Tempranillo restaurant is located on the south side of the building, next to Alpine Bank. There is also parking directly in front of the restaurant and street parking adjacent.
A word from Tempranillo
Welcome to Tempranillo Restaurant, where internationally acclaimed Chef Javier Gonzalez-Bringas, along with his partner and wife Laura, offer a daily menu of drinks, tapas, dinner and lunch. Gonzalez-Bringas, a Madrid Native, combines an old-world style with a new-world flair in his signature cuisine. The name Tempranillo, itself, pays homage to one of Spain's premier grape varieties, and true to its name the restaurant features a selection of over 100 hand-chosen wines and a hearty blend of fruit filled Sangria. The atmosphere at Tempranillo is notable for its rich colors, dual fireplaces, and community gathering table-all reflecting the equally rich depth of flavors and influences which are at the heart of the restaurant's origins. "Our desire is to create a brilliantly charming place in the community where people can gather and enjoy the dance with exists between the flavors of Spain and Italy"Continued
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Tempranillo
4.7
16 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerNeighborhood Gem