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  • Temple Orange - Eau Palm Beach Resort & Spa

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Temple Orange - Eau Palm Beach Resort & Spa
Temple Orange - Eau Palm Beach Resort & Spa

Temple Orange - Eau Palm Beach Resort & Spa Details

  • Dining Style: Casual Dining
  • Website: http://templeorangepalmbeach.com/
  • Phone: (561) 540-4924
  • Hours of Operation: Daily ~
    Breakfast 7:00am - 11:30am
    Lunch: Monday - Saturday: 11:30am -2:30pm
    Friday - Special Local Catch Menu
    Sunday Summer Brunch Menu Noon to 2:30pm
    Dinner: 5:30pm-10pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mediterranean, Contemporary European, Seafood
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Parking: Valet
  • Parking Details: Valet is Complimentary when dining at the restaurant.
A word from Temple Orange - Eau Palm Beach Resort & Spa
Temple Orange features oceanfront casual dining with magnificent views of the Atlantic. Breakfast showcases an extensive Mediterranean Buffet with an al a carte menu of housemade bakeries, eggs, meats, and seasonal fruits. Lunch features a Gold Coast cuisine of salads, sandwichs, and locally caught fish. Dinner is inspired by local Florida specialities from fresh seafood, Short Rib, and seasonal specialties featuring local produce.Continued
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Diner Reviews
  • "We used to eat here when it was the Ritz-Carlton. After Marriott acquired the Ritz-Carlton, it wasn't quite as wonderful. We were so impressed with how Eau Palm Beach is running the restaurant. The hostess was so lovely and warm and the entire staff was highly trained and outstanding. My server pointed out the gluten free options to me and she was extremely knowledgeable. She was lovely. The food was excellent and we will definitely be back. I need to eat gluten free and I had a huge delicious turkey club sandwich for lunch that was on gluten free bread. I am so pleased to see that Temple Orange is back to its former glory and in fact I think it surpasses what it once was."
    Dined on 6/18/2014
  • "We were all warmly welcomed and staff was informative and very amiable. Food was very good except for a few items such as the mini quiche which had too much dough and was dry. The prime rib was over cooked. Jambalaya was delicious but hardly any was left in the buffet. All in all, there was enough delicious food to make us very satisfied and the desserts were outstanding....in a warm and casual atmosphere."
    Dined on 6/15/2014
  • "We had a wonderful time the wait staff was fantastic."
    Dined on 5/3/2014
  • "My afternoon spent with my mom was fantastic. We toured the facilities...then had lunch at Temple Orange. The food was delicious and everyone was courteous and helpful. I was trying to surprise her for her 75th b-day and the staff didn't let me down. They brought a slice of her favorite key lime pie cut up beautifully and decorated with fruit with "Happy Birthday" surrounded in chocolate. Outstanding!"
    Dined on 5/2/2014
  • "Greeting and host was professional. Waitress was helpful. Good selection of wine. The reason we were at restaurant was anniversary. I did not like the food. We both order fish. Both order was overcooked and dry. "
    Dined on 4/22/2014
  • "We ate at Temple Orange each morning, twice for lunch and two evenings during our stay. Every time was better than the one before. We really enjoyed it, and the staff was so friendly and helpful. Cannot wait to go back!"
    Dined on 3/17/2014
  • "Prior visits at $42 was about right. $62 is ridiculous. Regular brunch menu unavailable despite appearing on website. Sliced tomato and onion had to be requested, not on buffet table. Obviously, there is a sufficient demand. Beautiful setting."
    Dined on 3/23/2014
  • "As buffet brunches go, this is the best I have had in Palm Beach. I am looking forward to Sundy House, which I expect will have a more intimate garden setting, but if you don't mind being just a little bit away from poolside with a view of the ocean, then you won't mind the vista at all. Some aspects of the old Ritz Carlton still need to be amended, but the Eau Palm Beach is doing a great job of updating the grounds. The brunch is fairly expensive at around $60 a person (more if you drink like I do), but the spread is phenomenal, and the cooks get everything right. The stone crab claws, the deveined shrimp, the salmon, the pan seared scallops on caviar lentils, thesmoked trout; the fruit is fresh. The pastries: heaven. Great Brunch."
    Dined on 2/16/2014
  • "The Brunch offered on Sunday was extremely expensive for the limited amount of choices that were offered. Sixty two dollars per person , not including mimosas which were 14 dollars ...they were offered as bottomless but still.... for 62 dollars include a mimosa!!! The food was fair at best. Service was pleasant as was the scenic view outdoors. Would NOT go there again for brunch.. too bad for such a beautiful place."
    Dined on 1/19/2014
  • "Beautiful setting. Casual dining. A treat to enjoy."
    Dined on 1/16/2014
  • "potential or great restaurant needs some imagination in menu and atmosphere"
    Dined on 12/3/2013
  • "We enjoyed this restaurant on our first night of our holiday weekend getaway. The outdoor dining experience was relaxing, and the service impeccable. The menu had a few but very tasty selections. We also had breakfast here on both mornings and the buffet and menu selections were extensive."
    Dined on 8/31/2013
  • "My friend and I were having a girl's weekend and decided to eat at the main restaurant. It was a seafood buffet. I really have problem with having to get up and get my own food at a Ritz. While there was an a la carte menu, it was very limited. Please serve your full menu or dispense with the buffet. It doesn't fit the Ritz image."
    Dined on 5/31/2013
  • "I have eaten here often for brunch. I was told the Chef discontinued brunch so we drove the entire way for nothing. After expressing our dismay, we were given no accommodations.We typically get a cocktail poolside after but were refused service rudely by the waitress Tonianne. She then had Security ask us to leave in front of other guests! The manager then refused any refunds and boldly told us in front of everyone that we they were simply "protecting their asset" and we must leave immediately.To make matters worse, I'm a Ritz Carlton Black Card member! I was publicly humiliated and provided with the worst customer service and embarassment of my life.The 4 Seasons, Omphoy, & Breakers offer remarkably better service. Avoid Ritz at all costs."
    Dined on 5/19/2013
  • "Quality and ingeniuty of the food was disappointing."
    Dined on 9/20/2012
  • "We went to the Sunday brunch buffet. They've changed the format and eliminated the more replete buffet that started later. We waited for an interminable amount of time for service and decided in the meantime to scout the buffet. It was an average offering for an above average price. Just not worth the $32pp++. We left without ever having seen a server."
    Dined on 3/3/2013
  • "When there is something special to celebrate, or you need to have a wonderful evening, there is only one place to go in south Fl., the Ritz-Carlton is a very very special place with a fabulous staff."
    Dined on 2/26/2013
  • "The previous buffet format was great - a great selections but not overwhelming. You could have comfort breakfast cereals/omelet/eggs/fruits/bacons or try sea foods... The food quality was great too and it was great to go back there for regular brunches and know what can look forward to and also try something new. The new format is disappointing compared to the previous setup. On the Manu there is a limited selections, there are quite a few burgers & burgers, nachos and French toast.... The burger we had was very salty. It was an expensive burger brunch. Hope they will revert back to the previous format."
    Dined on 2/24/2013
  • "More of a cafeteria atmosphere and we were looking for something more romantic. The steamed mussels were to die for however the entree (seafood risotto) was soupy."
    Dined on 2/16/2013
  • "From the moment one enters Temple ORange, and sees the amazing view of the Atlantic Ocean,everything else is secondary. The food is delicious, but not exceptional. The menu is varied enough to please anyone. The service is polite and friendly. BUrgers, soups, and salads make for a perfect lunch."
    Dined on 2/7/2013
  • "Just stopped in for Sunday breakfast after spending the night. It was gorgeous out and we sat outside which was beautiful. It's not The Breakers Sunday Brunch, but for $28 you get good value."
    Dined on 2/3/2013
  • "Excellent food, superb presentation and service! Couldn't be more pleased with the experience."
    Dined on 1/29/2013
  • "Had dinner at Temple Orange in the Ritz-Carlton as we had ticket to the newly re-named Plaza Theatre across the street. Not the highest priced restaurant there, but quite beautiful. You can eat indoors or on the lovely deck that overlooks the dune and ocean. Leroy was our main waiter and he was excellent, as were his assistants. The food was very good - especially the perfectly grilled grouper and the creamy tomato bisque. Many restaurants serve grouper that seems to be something else. This was the real thing - fresh, thick and moist, wonderfully prepared. The bread served was boring and did not seem really fresh. It was not up to the quality of the rest of the fine meal."
    Dined on 1/26/2013
  • "The view was breathtaking,the food and service were great. We live in Boca and had not taken the ride up A1A in many years. We will be doing it again soon. Thank You"
    Dined on 1/14/2013
  • "The food (especially the stone crab claws) was great. Simone gave us superior service and she remembered us from our last visit. She made us feel like family. We will definitely return."
    Dined on 1/13/2013
  • "Very limited options for dinner. Either very expensive buffet or limited menu options. We ordered off the menu. My son's pasta was crunchy?? He couldn't eat it. The sauce tasted as if it were out of a jar (Ragu?) The tomato bisque also tasted like Campbells. I had the mahi dinner which was touted as fresh. It was a very small portion and I left hungry. The buffet was 65.00/pp. We gave it a good look, but didn't seem worth the price. There are other fine restaurants in the near vicinity at that price point where they actually serve you your dinner. The Ritz needs to do a lot better in my opinion."
    Dined on 12/28/2012
  • "Buffet food was very good but there were no hot vegetable dishes. The dishes we had were very good but we expected more variety."
    Dined on 12/24/2012
  • "We had breakfast daily, one dinner and some late night snacks at the Temple Orange Restaurant in Palm Beach. My only objection was the amount of dogs in the restaurant. It is a pet friendly hotel but didn't like having dogs in the areas that serve food."
    Dined on 11/29/2012
  • "I was not impressed with the menu for the amount charged for sandwiches. The food was adequate - not what you would exect from Ritz-Carlton The selection was terrible for a place on the ocean you would expect more!"
    Dined on 11/30/2012
  • "Temple Orange is a very beautiful restaurant. The staff was efficient, but could have been more welcoming. Didn't get a lot of smiles. Even though I told the waitstaff that the bread was stale, they delivered more to our table. My salmon and linguine was swimming in a half-inch of butter at the bottom of the dish. This ruined the taste of the linguine and made eating it difficult. The dish wasn't worth $30. The tomato basil bisque was outstanding!"
    Dined on 11/24/2012
  • "We had an evening plane flight and made a dinner reservation for 5:00. When we arrived, we were advised by the hostess that the restaurant does not begin to serve dinner until 6:00 and that we would have to order from the lunch menu, which contains a burger, two other sandwiches and some salads. Did not see this information on the Ritz Carlton website. I did not check hours listed on Open Table, which states that dinner begins daily at 6:00 and that lunch is over at 2:30 (which implies restaurant is closed at 5:00). The ambiance is wonderful and the burgers were quite good. However, we wanted to have a regular dinner and would not have booked reservation for lunch menu. I expect higher standard from Ritz in providing clear info."
    Dined on 11/23/2012
  • "the most perfect setting...the most exquisite luxury feel to anything RITZ, but sometimes things go amiss. Forgiveable, since other times were spectacular. Not too happy with the latest menu..very limited compared to the past experiences."
    Dined on 11/15/2012
  • "For 18 years, my husband and I have talked about going to the Ritz for Sunday brunch. We finally made it, and brought 2 friends with us. It was worth the wait. There was a variety of food from breakfast, seafood, beef, cold pastas, desserts, and everything in between. All of the food was delicious too! The service was outstanding, and the staff very nice and accommodating. We sat inside because it was too windy outside, but we still had a beautiful view out of the window. You must put Brunch at the Ritz on your bucket list. It was a dining experience, and a lovely way to spend a Sunday afternoon."
    Dined on 11/11/2012
  • "What a WONDERFUL Day!!! Food, service and atmosphere were just PERFECT!!!!"
    Dined on 11/8/2012
  • "We LOVE the seafood buffet! And sitting outside is really lovely this time of year. The only down-side was that there were a lot of kids at the restaurant last Friday night. So...it's probably best to eat later in the evening when (hopefully) they are in bed."
    Dined on 10/19/2012
  • "I am a frequent diner for Sunday brunch and we have always loved it. This past Sunday it was awful. We arrived at 5 mins till 11 and were told it was "changing over to brunch". By 1130 we were then informed Brunch was imminent. Then it was still unprepared. At 11:45 we went up to get our food and were told they will need another 10 minutes. I ordered an Omelette at the Omelette station.The fellow was very confused and his partner a woman was similarly backed up and confused. After waiting for almost 15 minutes, he took my order and said he would bring to my table. 20 minutes later it never showed so I went up there. They apparently gave to another diner so they made me a new one. It was runny and not cooked through- worst Omelette ever."
    Dined on 10/7/2012
  • "I called and made a reservation for Sunday brunch. The person who took the reservation asked if there was a special occasion and I explained that it was my mother's birthday. I was then told that they would do something special. Brunch consisted of one carving station with skirt steak & one omlette station. The rest was buffet. The fish dishes were wonderful but the rest of the warm food was average. Cold buffet had very limited section. Had to ask for refills on orange juice and coffee. Our table was never approached by a manager, Host or anyone to check if we're satisfied. Was handed check with no mention of Mother's birthday. Food & service disappointing."
    Dined on 9/9/2012
  • "The service was great. We had a very knowledgeable waiter. The food was excellent. Would definitely return again."
    Dined on 9/8/2012
  • "Food was not great ،over priced ،not many choices for Buffett ً,never go back again"
    Dined on 8/24/2012
  • "You can always expect great things from the Ritz and Temple Orange is me exception. The surprising thing here is the reasonabble price of the early buffet!"
    Dined on 8/26/2012