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TASTE Restaurant
TASTE Restaurant
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TASTE Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://www.tastesam.com
  • Phone: (206) 903-5291
  • Hours of Operation: Wednesday - Saturday
    Lunch 11am to 3pm
    Happy Hour 3pm to 5pm
    Dinner 5pm to 9pm

    Sunday | Brunch 11am to 4pm

    Monday & Tuesday | Closed
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Organic, Contemporary American, Northwest
  • Executive Chef: Craig Hetherington
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Catering: The Northwest provides bountiful inspiration for our chefs in the way of foraged mushrooms, wild seafood, sustainably farmed produce and meats, and world-class wines. TASTE is committed to minimizing its carbon footprint in its effort to deliver soul-satisfying food by supporting the local economy and agriculture. We do the work so you don’t have to. Please contact Catering Director, Anna Burkett, for details: Anna.Burkett@tastesam.com.
  • Special Events & Promotions: Keep updated on events and activities by visiting our blog: http://www.tastesam.com/blog/

Getting there

  • Cross Street: Union
  • Public Transit: Bus 10, 12, 15, 18, 21 & 22
  • Parking: Street Parking
  • Parking Details: Adjacent parking garage in the Chase bank building.
A word from TASTE Restaurant
We are a downtown gathering place, where soul-satisfying foods radiate with the intense flavors of seasonal ingredients from our favorite local farmers and producers.

Executive chef, Craig Hetherington, can make tomato soup with griddled cheese sandwich seem just as refined as his Dungeness crab tagliatelle.

Pastry chef Will Fausser explores variations on classic desserts such as Theo chocolate cake with marshmallow topping and graham cracker ice cream and milk and cookies.

A choice of large or small plates makes exploring and sharing the menu a breeze.

Our wines come exclusively from the Northwest and are priced to purchase by the glass or bottle. Our beers are also brewed here in the Northwest.

We are located at the Seattle Art Museum, which is a block away from the main entrance of Pike Place Market and a short walk from the downtown shopping district.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch