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  • Tandoori Mahal - Financial District

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Tandoori Mahal - Financial District
  • Address:
    941 Kearny Street
    San Francisco, CA 94133
    Financial District / Embarcadero
  • Cuisine:
    Price: $30 and under

Tandoori Mahal - Financial District Details

  • Dining Style: Casual Dining
  • Website: http://www.indiaclayovensf.com/
  • Phone: (415) 951-0505
  • Hours of Operation: Open Daily: 10:30am - 10:30pm Lunch Buffet
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Indian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Non-Smoking Restaurant, Takeout, Wheelchair Access
  • Catering: Please contact the restaurant for further details.
  • Private Party Facilities: Weddings, birthdays, rehearsals or graduation dinners can be accommodated on-site. Please contact the restaurant for further details.
  • Private Party Contact: Manager (415) 951-0505

Getting there

  • Cross Street: Columbus Avenue
  • Parking: Public Lot
A word from Tandoori Mahal - Financial District
Welcome to Tandoori Mahal Indian Restaurant. We are located in the Financial District of San Francisco. We offer a mix of modern style with traditional roots, from our handmade paintings of rich colors representative of the incredible Indian culture to our fabulous interior and stylish décor. Come listen to our romantic music and dine on our copper dishes on which we prepare delicious authentic Indian dishes using a centuries old traditional Clay Oven method of cooking that allows us to quickly char roast meats, poultry, and seafood at up to 1000 degrees. The Tandoori oven also bakes traditional nan breads crisp or chewy. All entrees are individually prepared to your specified taste and seasoning. We can easily accommodate 70 people for both lunch and dinner service. Come and experience our refined customer service and the highest standard of dining brought to you by our attentive staff and our fabulous food.Continued
Diner Reviews
  • "I'm a frequent diner at the Indian Clay Oven restaurant on Clement St., SF, the original restaurant from the chain which Tandoori Mahal belongs to. Unfortunately the quality of food in these two places is totally different - while India Clay Oven is a food quality benchmark on my scale of Indian restaurants in SF, Tandoori Mahal is just an eatery, the food quality is average at best. Besides the food quality improvements the place needs remodeling or at least general cleanup."
    Dined on 6/23/2014
  • "The food was tasty and professionally served. Service was friendly and prompt. On the house desert was a nice touch!"
    Dined on 12/14/2013
  • "Open on Christmas! That's why we went. Curries were excellent--rich, complex. Especially liked the salmon with spinach dish. Naan warm, buttery and satisfying. Portions were not especially generous; 1 dish=1 person. Service was so off it was comical. Maybe there was some key person missing due to the holiday. We had to order our drinks 3 times and they still got it wrong. On the other hand, when we ordered an extra naan, it came fairly quickly. I'd go back for korma and tikka masala though."
    Dined on 12/25/2012
  • "Decent buffet. The naan was good. They only had one chicken dish (with a cream sauce) and they used tandoori chicken as it's base."
    Dined on 7/16/2012
  • "The service and ambiance wasn't much to write home about, but the food was outstanding and reasonably priced. Definately worth a try and I'd go back."
    Dined on 2/14/2012
  • "I ordered wine from the menu they didnt have it they suggested another white wine they brought it warm. I ordered food they brought the wrong meal. Service was slow even though no one was in the restaurant. This place has problems"
    Dined on 10/21/2011
  • "The luncheon was a bit hit with my guests. Everythng was perfect."
    Dined on 9/8/2011
  • "My brother passed away recently and we gathered for a memorial service in San Francisco. We lived in India as children and Indian food was one of his favorite cuisines so I looked for for an Indian restaurant that could accomodate a crowd. (We were a group of about 40.) Not only could they handle the crowd, they helped me with the planning, advising me on the menu. The food and service were both excellent. My husband commented that he never thought he liked tandoori chicken until he ate the chicken at Tandoori Mahal. Other very good dishes included dal makhani, mattar paneer and rogan josh. The pakoras were heavenly. We were served family style and the staff paced the serving of the food just perfectly. An excellent meal all around!"
    Dined on 7/30/2011
  • "The food was really good...some of the best indian I've had. We ordered mild and it was spicy, but not too spicy. The ambiance wasn't fantastic, but we wanted good food and definately got that. It was very reasonably priced."
    Dined on 1/3/2011
  • "The food was excellent, we didn't actually get what we thought we ordered, but we were quite happy with the food we were served. The restaurant itself is pleasant, quiet and causal. We enjoyed our dinner there."
    Dined on 7/18/2010
  • "Very good Indian food! Service was excellent, dined 6pm, not busy. Will go back"
    Dined on 6/2/2010