Tabule Restaurant & Bar

535 4th Avenue
San Diego, CA 92101

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Tabule is a new restaurant and bar located on the lively Fourth Avenue in the Gaslamp and run by mogul chef, Moe Sadighian. Entrée specialties range from the Chilean Sea Bass to the Mandarin Cornish Hen and Mesquite Duck Tacos. If you’re looking for a new dining spot in the Gaslamp, discover the new San Diego Tabule.
Dining Style: Fine Dining
Cuisine: International
Neighborhood: Downtown / Gaslamp
Cross Street: Market and Island
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.tabulerestaurantbar.com
Email: moe@tabulerestaurantbar.com
Phone: (619) 238-0048
Hours of Operation: Lunch: Saturday - Sunday: 2:00pm - 5:00pm
Dinner:Monday - Wednesday: 5:00pm - 11:00pm, Thursday - Saturday: 5:00pm - 1:00am, Sunday: 5:00pm - 10:00pm
Payment Options:
AMEX, Discover, MasterCard, Visa
Executive Chef: Moe Sadighian
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Late Night, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Parking: Street Parking
Parking Details: We also have valet Thursday thru Saturday.
Catering: We offer catering from 20 to 60 people off site and full buy outs up to 120 people on-site.
Private Party Facilities: We do restaurant buy outs.
Private Party Contact: Moe Sadighian (858) 414-6654