Table & Main serves American cuisine with a strong Southern influence in the heart of Historic Roswell, Georgia.
We are open for Dinner beginning at 5:00pm Tuesday-Sunday, and we happily accept reservations for our Main Dining Room. Our patio, porch and Front Dining Room are reserved for Walk-In
… business only.
Our kitchen, led by Chef Ted Lahey, serves classic Southern dishes like She-Crab Soup, Fried Chicken, Shrimp 'n Grits, and Biscuit-Breaded, Country-Fried Veal Steak.
The wine list, designed by Daniel Pernice of the 2011 James Beard Award Winning wine team at The Modern in NYC, features rotating selections to compliment the seasons and cuisine.
Table & Main also features a special Bourbon Bar, with over 30 options of Whiskey, Bourbon & Rye.
Continued