summit house restaurant - seattle - Enumclaw, WA | OpenTable
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  • Summit House Restaurant - Seattle

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Summit House Restaurant - Seattle
Summit House Restaurant - Seattle

Summit House Restaurant - Seattle Details

  • Dining Style: Casual Dining
  • Website: http://www.crystalmountainresort.com/Activities/Dining/78/Summit-House-Rest
  • Email: cnixon@skicrystal.com
  • Phone: (360) 663-3085
  • Hours of Operation: The Summit House is open for lunches 11 -3 on Saturday and Sunday only until Summer Season begins June 29th. We will be open on Memorial Day as well. Call the restaurant during operating hours for more details.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Northwest, American
  • Executive Chef: Chad Nixon
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Farm to Table, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), View, Wine

Getting there

  • Cross Street: Hwy 410 E
  • Parking: Private Lot
  • Parking Details: Parking is located in the Crystal Mountain base area parking lots with shuttles running during daylight hours.
A word from Summit House Restaurant - Seattle
The Summit House is Washington state’s highest elevation restaurant. It is perched at the top of Crystal Mountain Resort at 6,872' and is accessed by the Mt. Rainier Gondola. The menu features local ingredients and is inspired by both Pacific Northwest and Global Alpine cuisine.
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Summit House Restaurant - Seattle
4.0
87 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerScenic View
Featured Reviews
  • "Unique experience year round. Actually very good food for being 7,000 feet up a mountain at the end of a spectacular gon..."
    Dined on 5/13/2013
  • "As always, the service, food,and ambience was great. We had guests from Boston, and they were flabercasted. Of course, t..."
    Dined on 5/6/2013
  • "Always a great meal with an awesome view!! Love to share this wonderful dining experience With friends & family!!..."
    Dined on 4/22/2013

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