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  • Sugo - Roswell

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Sugo - Roswell
Sugo - Roswell

Sugo - Roswell Details

  • Dining Style: Casual Elegant
  • Website: http://www.sugorestaurant.com
  • Email: nancy@sugorestaurant.com
  • Phone: (770) 641-9131
  • Hours of Operation: Dinner: Monday-Thursday: 5:00pm -10:00pm, Friday-Saturday 5:00pm -11:00pm, closed Sunday
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian, Greek, Mediterranean
  • Executive Chef: Federico Castellucci
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: We offer on-site as well as off-site catering. Please consult our events manager, Nancy Castellucci for more details. We can also email you our Special Events Menu. Simply send an email to nancy@sugorestaurant.com with your contact information and we will promptly send you an electronic version of our menu.
  • Private Party Facilities: We are happy to walk you through the process of booking your next special event. We have 4 private rooms available for booking.
  • Private Party Contact: Nancy Castellucci (770) 641-9131
  • Entertainment: Live acoustic music featuring Jon Oswald every Tuesday from 6:30 to 9:30.
  • Special Events & Promotions: Bottomless Sangrias every Tueday - $15 May is Celiac Awareness Month please call 770-641-9131 to book your "Meatballs with Mr C" class. The gluten free versions of these classes will be held on May 16th and May 30th. Call now to reserve you spot.

Getting there

  • Parking: Private Lot
  • Parking Details: Private parking lot with valet parking available on the weekends.
A word from Sugo - Roswell
At Sugo we strive to create an exceptional dining experience through precisely prepared high quality ingredients, attention to detail, and sincere hospitality. The cuisine features modern re-inventions of dishes from our family's past. Blending ingredients and flavors from both our Italian and Greek roots creates a unique taste of the Mediterranean seldom found in the US. Our roots in the restaurant business trace back to 1917 in Providence, Rhode Island as Greek and Italian immigrant restaurateurs. As one of the preeminent restaurants outside the perimeter, we aim to exceed your expectations thoroughly.Continued
Sugo - Roswell
4.4
168 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerItalian
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