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  • Strip House Next Door

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Strip House Next Door
Strip House Next Door

Strip House Next Door Details

  • Dining Style: Fine Dining
  • Website: http://www.striphouse.com
  • Email: striphousenyc@brguestinc.com
  • Phone: (212) 838-9197
  • Hours of Operation: Sunday - Monday: 5:00pm - 10:00pm
    Tuesday - Thursday: 5:00pm - 11:00pm
    Friday - Saturday: 5:00pm - 11:30pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, American
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Takeout, Wine
  • Special Events & Promotions: To inquire about large groups and private dining, contact Special Events at 212-331-0328 or email events@brguestinc.com.

    Or request event information online here: http://www.brguesthospitality.com/event-venues/book-event.

Getting there

  • Cross Street: University Place
  • Public Transit: 4,5,6,N,R,L to Union Square.
  • Parking: Street Parking
  • Parking Details: Parking garage next door.
A word from Strip House Next Door
A sultry steakhouse in New York City’s Greenwich Village where old-world glamour meets modern style and sophistication. Experience the combination of charred cuts perfectly paired with decadent sides, such as Truffle Creamed Spinach and Goose Fat Potatoes. And be sure to save room for the famed 24-Layer Chocolate Cake.

Named a top steakhouse by Zagat and awarded four stars by Forbes, the namesake cut of aged beef isn't the only work of art to marvel upon...just take a look at the walls and tell us you don’t agree. Black and white vintage photos of bordello girls from the original 1900’s Studio Manasse collection reference an era of decadence and seduction.

Visit our second NYC location, the new Strip House Midtown at 44th Street between 5th and 6th Avenues, or on the Las Vegas Strip at Planet Hollywood Resort & Casino.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
Diner Reviews
  • "Go for the steak - obviously. Extremely well grilled, with deliciously charred and melted fat on the edges and marbled or not marbled cuts to choose from. Simply grilled with good coarse sea salt. The chocolate cake is a killer that can only be subdued by a team of people. So bring a good team."
    Dined on 3/28/2014
  • "My friend was required to take off her wool cap according to a company "no hat policy" if we were to eat in the dining area. We ended up eating at the bar since the "no hat policy" to apply. The strange part was, there was already a diner, a young man, sitting with his family, with a bright white trucker hat on - which my friend pointed out when she was told to take off her wool cap. I would like to add that my friend is a cancer survivor, therefore there was a reason why she still had her cap on, in addition to the fact that it was winter. Lesson of the story, don't wear a cap to the Strip House no matter the season or medical condition."
    Dined on 3/20/2014
  • "This is the BEST steak house bar none.The appetizers are delicious their cheese fondue with garlic bread is superb.The steak oh the steak.Delicious, fresh cooked just right the way you like it and seasoned to perfection.I love the bone in rib eye cooked medium rare.It melts in your mouth."
    Dined on 2/28/2014
  • "There for my pre-Birthday dinner. Our rez was for 8pm. Our table wasn't ready on time, so we had a round in the bar. After 20-30 minutes we moved to our table. We ordered three courses of food. Lots of sides too. We had one more round of drinks at the beginning of the meal. Our waiter left at 10pm so he said good-by. Everything seemed good until we ordered a third round at 10:30. We'd been there for two and a half hours, the place was still half full on a Thursday night, we had arrived in a cab and were taking one back later. They said no. We were polite and well behaved, we were celebrating. The waiter, his first night had said something to the hostess. Over $400.00 bill, first time I've left no tip."
    Dined on 2/27/2014
  • "Unfortunately, our steak (rib eye cut), wsa supposed to be black and blue, but was overcooked and too thin a cut for the price"
    Dined on 9/28/2013
  • "My husband and I diner here for Valentine's and it was wonderful! We loved it!"
    Dined on 2/14/2014
  • "Striphouse is great in every aspect. Thank you Eric. Thank you Kristina."
    Dined on 2/7/2014
  • "the place was classic and comfortable, the servers knew when to check on us and when to leave us alone, the food was great and delivered with style and class - i would definitely go back because just as good as the huge steakhouses but a smaller cosier location."
    Dined on 1/14/2014
  • "The quality of the food is outstanding.But what makes this Steak House different is the attentiveness of the staff. Knowledgeable and always willing to make you feel at home. The downstairs section feels like you are home. Nice and cozy that allows the staff to pamper you with attention and fine service."
    Dined on 1/7/2014
  • "Went here for dinner on NYE. Absolutely awesome. Good drinks, great service, and delicious food. Would absolutely recommend."
    Dined on 12/31/2013
  • "This restaurant was on of the few good ones that were open on New Year's Day. The server was very professional and knowledgable but dropped the ball a little towards the end of our meal when both him and the bussers kept on interrupting our meal and conversation by repeatedly asking if we were done with our entrees. Why was it necessary? The place was barely half full the entire time and it was just 9pm. The food? Fresh oysters and remarkable NY strip steaks. The wine list? Overpriced for the quality. Service? If only the server and busser had better communication with each other I would have gladly given it a higher score. I still left an over 20% tip because this was New Year's Day and they had to work."
    Dined on 1/1/2014
  • "The food and service was very good. The staff was attentive but not bothersome. For me I didnt think there was much ambience, we had a small table near the behind bar entrance, which was cramped. It was somewhat dark, and overall seemed too crowded. The Strip House upstairs appeared more comfortable; I will probably go there next time. All n All very good dining experience, but it was pricey--well over $200 with tip and only 2 glasses of wine."
    Dined on 12/21/2013
  • "This is really just a side dining room. Same great food, same great service, just an optional separate entrance. Smaller and more intimate."
    Dined on 12/6/2013
  • "The food was excellent, the service was impeccable, and the room was dimly lit, but perfect for a romantic scene. It was quite bit expensive, but it was well worth the money. Highly recommended for birthday/anniversary dinners!"
    Dined on 12/2/2013
  • "Steak is outstanding. It has a brilliant char that is absolutely right on par. Service is impeccable. Thank you once again, Kristina, Eric and bartender Will. Staff is so friendly and ...well frankly COOL."
    Dined on 11/30/2013
  • "Nice decor, very good food, really nice staff, but noise level was on the high side for a romantic dinner."
    Dined on 11/8/2013
  • "A more relaxed environment to enjoy flawless steak, right next door to the original! The low-key environment and younger clientele add to the delicious dining experience."
    Dined on 10/21/2013