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  • Stone Werks - The Rim

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Stone Werks - The Rim
Stone Werks - The Rim

Stone Werks - The Rim Details

  • Dining Style: Casual Elegant
  • Website: http://www.stonewerks.com
  • Phone: (210) 558-9898
  • Hours of Operation: Lunch & Dinner: Sunday - Wednesday: 11:00am - 10:00pm, Thursday - Saturday: 11:00am - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Contemporary American
  • Executive Chef: Hector Ontiveros
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Fireplace, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (bar only), Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: Private dining available for parties up to 100 people.
  • Private Party Contact: Mike Bernal (210) 558-9898
  • Entertainment: Live Music Thursday, Friday & Saturday night.

Getting there

  • Cross Street: IH10 & 1604
  • Parking: Public Lot
  • Parking Details: Complimentary Valet parking and shuttle service available.
A word from Stone Werks - The Rim
Open for lunch, dinner, and late night. Great food and fun.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "Frequent Stonewerks and this evening the live music in patio was really good. Only negative today was they were out of some dishes."
    Dined on 7/5/2014
  • "we ate at stonewerks at the room for Mother's Day. We were seated outside on the patio as we are. The menu was very good. The food was awesome service was great. The only glitch was they were out of the desert they wanted. Beautiful restaurant and atmosphere."
    Dined on 5/11/2014
  • "I had seen this restaurant for some time now. However never wanted to try it. Boy was I wrong, great food, great service. This is my new spot in S.A. A must try. Loved it"
    Dined on 4/26/2014
  • "Brunch was just okay. I went here for Mother's Day brunch several years ago (3) and it was the exact same menu-- huge disappointment. I would have thought that the menu should have changed in the last three years, especially since there were only 4 or 5 items to choose from. I got a goat cheese and spinach omelet (which was the same thing I got three years ago) but there was hardly any goat cheese in it. I got a waffle for my daughter that said it came with berry topping but no berry topping arrived. I ordered my daughter juice and the waitress brought it in a 20 oz cup (because it was $3). No person needs to drink this much juice in one day-- offer a kids size please! Overall I love this restaurant but brunch needs some work. "
    Dined on 4/20/2014
  • "Good for families, date night, groups... seriously, one of my favorite places. Comfort and service keep us coming back. The food is well prepared, but nothing crazy creative which is just fine. Love the wings, kids menu, fish tacos, artichoke dip and raw oysters. Good happy hour too!"
    Dined on 4/20/2014
  • "Not sure how often StoneWerks does brunch, but it was great on Easter Sunday. Ordering ala cart is nice because you order items cooked fresh for you. Everything was great....goat cheese omelet, Belgian waffle, oysters/shrimp, bloody marys, etc. I thought the prices were reasonable (especially compared with a lot of Easter buffet type brunches at some other restaurants), which made it comfortable ordering everything we wanted to try. Recommend it."
    Dined on 4/20/2014
  • "My wife & I had always been curious about this place, we were very pleased, with the attention we received. Also the food was fantastic, we will definitely be back."
    Dined on 4/20/2014
  • "They had a great menu for the brunch Easter. But what was really great was that the regular selections were available also. The food was excellent. They have plenty TVs. All in all an enjoyable experience. The staff was friendly and helpful also. "
    Dined on 4/20/2014
  • "Food was great tasting even better with no wait. Would go back "
    Dined on 4/18/2014
  • "We had an amazing dinner as usual. Food was great and our waitress Naomi was super friendly and on top of things. Thank u!"
    Dined on 4/11/2014
  • "is a good place, good attention, easy to reach by car, and very nice view. the food was very good and not expensive, but very noisy"
    Dined on 11/14/2013
  • "No spectacular unique creations here, but a solid, general-food restaurant for a casual meal."
    Dined on 3/30/2014
  • "Chose Stone werk for my graduation dinner. It was my first experience at the restaurant which my guest and both enjoyed. I will return soon."
    Dined on 3/27/2014
  • "Ask for Chris's section. He's the best server there!"
    Dined on 3/26/2014
  • "Enjoyed porkchop in peach reduction the first time I ordered a couple of months ago. It was tender, juicy & well seasoned. Ordered it last night found the veggies to live up to expectation but not so much with the chop this time. Overall my party enjoyed the meal! Will definitely return."
    Dined on 3/22/2014
  • "We were looking for a close place for a decent family meal after a day at Six Flags. Stone Werks came up on Open Table so we gave it a try. The menu is well rounded and the items we ordered were well prepared. Service was good, and the prices were reasonable. Not a very extensive wine list if you are a wine person, as I am, but they do have an full bar. Overall it's a good option for a decent meal, at a decent price, and it's family friendly.W."
    Dined on 3/15/2014
  • "Saturday dinner Saved about an hour wait time by using this service."
    Dined on 3/14/2014
  • "Always a good experience. Food is yummy and there are lots of choices. Great cocktails and a great patio."
    Dined on 3/13/2014
  • "Very impressed by Stone Werks! The food is delish and the drinks are cold! Will definitely come back and bring more people!"
    Dined on 3/8/2014
  • "Great bar! Great vibe...love both inside and outside bars!"
    Dined on 2/28/2014
  • "Overall a pleasant experience, with the exception of our waitress. We were not attended as frequent as we'd have liked. A plus, the manager came over to say hello and to check to see how we were doing. It was an appetizer evening, all the food was above our standards. Delicious, perfect temperature, and beautiful layout!"
    Dined on 2/15/2014
  • "It was a very good place to eat. The food was very tasty. The price was well worth it based on quality. Other than them not having any record of your reservation it was a great experience."
    Dined on 2/14/2014
  • "Went @ 530. It wasn't very crowded or noisy, which allowed for great conversation. The kitchen was slow, but our waiter didn't let us feel forgotten. Most impressed by the drinks made; I ordered chiltons and bartender came by the table to ask what brand of vodka I wanted then came back later to see if I enjoyed it .... Best I've ever had."
    Dined on 2/15/2014
  • "I've gone here several times. Awesome selection of food, good service. Good environment!"
    Dined on 2/8/2014
  • "Walked right in and got seated. Waiter was prompt. We got our drinks fairly quickly. Unfortunately it went downhill from there. Food service was incredibly slow. it took at least 30 minutes to get our food. When mine finally arrived it was luke warm at best. I told the waiter and he said he could get it reheated or another one made. My wife was half way thru her meal already. I suggested he tell someone about the food quality. Unfortunately no manager stopped by to ask or say anything. To make it worse we have to wait another 10 minutes just to get out bill so we could leave."
    Dined on 2/8/2014
  • "We had dinner at Stone Werks last Saturday night after a late afternoon movie. We scheduled a reservation thru Open Table for 7:00pm, a very popular time for a Saturday night dinner. We were immediately seated and drink orders taken. Our guacamole appetizer was plentiful and very tasty. For dinner, we shared an order of kobe sliders and pulled pork tacos and once more were pleased with the flavors and serving size. In the future we will return to this venue to test out the pizza menu."
    Dined on 2/8/2014
  • "I have tried something different each time we visit, and I have yet to be disappointed. This has easily become one of my favorite places to eat."
    Dined on 2/5/2014
  • "We went to celebrate an anniversary. Service was very slow. At least five minutes for a greet. Table next to us waited over ten. Ordered spinach artichoke dip for an appetizer, it was tasty but the focaccia was unexpectedly covered with cheese which overpowered the dip. Tall vanilla porter ran about $10, nearly the price of some entrees. Prime rib was succulent. Peach glazed pot chop was cooked perfectly, just a hint of pink and juicy. Restaurant was very loud."
    Dined on 1/31/2014
  • "Very disappointed....our server was terrible. We ordered the large thick onion rings and they sent out the smaller shoe string version. She took them back and returned to explain they wasn't cooking anymore due to being an unpopular item. We were sitting by the preparation area and witnessed large onion rings going out."
    Dined on 1/17/2014
  • "I just love the options they have for appetizers! You can eat just appetizers and try so many great choices!!!"
    Dined on 1/11/2014
  • "Our waiter Kyle was great! Very polite and new the menu well. Stayed on top of our drinks and was great to talk to. I checked-in and was showed to my table right away. NO WAIT! Shrimp tacos were....okay. I though they lacked a bit of flavor. The fajita nachos were very good! Beer was cold!"
    Dined on 1/11/2014
  • "Everything was fabulous. It was a great start to our evening."
    Dined on 12/31/2013
  • "We had wonderful New Years Eve!! The atmosphere was great!!"
    Dined on 12/31/2013
  • "Had dinner at 7:00pm on new years eve. Wonderful experience our first time here. We had a group of 4. Outstadning and well run establishment. The manager was walking around making sure all was going well-great to see especially on a busy NYE. The food was outstanding. Ended night with 4 desserts....we are all still talking about these. Can't wait to go back."
    Dined on 12/31/2013
  • "With our Open Table reservation we were seated promptly even with the post Christmas shopper crowd. We both ordered dinner salads being well aware of the feasts and treats consumed the week prior. The salads were large, freshly prepared and satisfying. Stone Werks at the Rim will remain a regular favorite of ours."
    Dined on 12/27/2013
  • "The seating was quite uncomfortable. Booth had a definite wear pattern which made me and my friend keep sliding "downhill" to the middle and each other's laps. Food and service were good."
    Dined on 12/13/2013
  • "Stone Werks was the restraint we chose to celebrate our anniversary. As far as the food went, everything was amazing. Everything came out quickly, but our waiter was forgetful about silverware, and my wife's additions to our order. He wasn't very friendly either, but I truly can't hold that against the restaurant, the overall experience was pleasurable and we will definitely be going back.."
    Dined on 12/15/2013
  • "We've been to Stone Werks a number of times, but mainly for drinks. We decided to eat with a couple of friends since it was close to home. First, our waiter, while very nice, must have been in his first job as a server. He tried valiantly, but made some mistakes. At least he was nice about it. Our drinks were mediocre and my wife's had to be sent back, a Moscow Mule that tasted like a mojito. We had the stuffed mushroom appetizer, which was good, but not great, but still the best thing we ate all night. For entrees, I ordered the seared tuna and my wife got some type of pasta dish. Both were incredibly bland. It was like no one with a palate tasted the food. The overall experience was mediocre. We will not be eating there again."
    Dined on 11/27/2013
  • "We liked our food. It was typical, served reasonably quickly and our waiter was good."
    Dined on 11/29/2013
  • "Well, made a reservation for a table and ended up waiting longer than those that just walked in. Will not return."
    Dined on 11/23/2013