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  • STK - NYC - Meatpacking

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STK - NYC - Meatpacking
STK - NYC - Meatpacking

STK - NYC - Meatpacking Details

  • Dining Style: Casual Elegant
  • Website: http://www.stkhouse.com
  • Phone: (646) 624-2444
  • Hours of Operation: Dinner:
    Sunday - Monday: 6:00pm - 11:00pm
    Tuesday - Thursday 6:00pm-12:00am
    Friday - Saturday 6:00pm-12:30am

  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Contemporary American, Bar / Lounge / Bottle Service
  • Executive Chef: Liran Mezan
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Wheelchair Access, Wine
  • Entertainment: Nightly DJ
  • Special Events & Promotions: Contact: 646.666.4510 or email eventsny@togrp.com

Getting there

  • Cross Street: 9th Ave & Washington Ave
  • Public Transit: A,C,E or L train to 14th Street
  • Parking: Street Parking
  • Parking Details: Street Parking and Parking Garages available in the area.
A word from STK - NYC - Meatpacking
STK artfully blends two concepts into one—the modern steakhouse and a chic lounge. A large central lounge area is furnished with creamy leather banquettes and textured crocodile tiles, and is surrounded by an elevated dining room for more formal dining. Theatrical lights illuminate each table, while smoky mirrors allow patrons to catch a glimpse of the surroundings as a DJ creates an energetic vibe throughout the entire space. STK Meatpacking is located in the heart of NYC's Meatpacking District and is the brand’s flagship location. Executive Chef Anthony Fusco mans the kitchen of the four floor venue. As anticipated, steak is the main attraction. With a female-friendly mindset, STK offers small, medium and large cuts of meat, as well as naturally raised options and market fresh fish entrees. Aside from steak, signature items include Parmesan Truffle Fries; Lil’ BRGs; Shrimp Rice Krispies; Sweet Corn Pudding; and Jump Lump Crab Salad.
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Diner Reviews
  • "I chose this restaurant as part of my niece's 21st birthday celebration and first trip to New York. She loves to dance and based on the way this establishment was promoted, it was billed as a high-energy club scene while enjoying a fine dining experience. What a disappointment. We made our reservation at 8:15pm on a Sunday evening because of the 9pm time when the action was to "kick-up" and no one under 21 would be allowed in the restaurant. This did not happen. It was simply a low-key Ok dinner. I will never recommend this place to anyone."
    Dined on 8/17/2014
  • "I celebrate my wife's birthday with my daughter. Nice ambience, Excelent service. Great food"
    Dined on 8/16/2014
  • " The place is hip, and as 50somethings, we were the oldies, but that didn't deter us. restaurant is vibrant, decor is urban chic, yet very cozy-the leather banquets. Our booth looked into the wait service area outside the kitchen, which wasn't the most pleasing spot, and the music and noise level is up there, so intimate conversation was difficult. Our waiter could have been more attentive . All four had steaks which were cooked to perfection, the sauces were delicious.sides large-plenty to share. -asparagus,cream spinach, Mac and cheese & fries. Matre d dropped off creamed corn as a treat and it was the BESt we've ever had. Desserts-amazing. Coconut cake and almond brownie with ice cream. Plenty for four. Will most certainly return."
    Dined on 8/15/2014
  • "The wait was not worth it, the management does not to make up for the lousy service."
    Dined on 8/12/2014
  • "Active restaurant, we were seated promptly for our reservation. The noise level was very high and the seating was too close to the table next to you. The prices were very high. I ordered the bone in rib eye, and it was great. My husband ordered the beef loin and it was very fatty.. Not a good choice. The creamed spinach must have went through a blender, it was soo thin that you could drink it. The twice baked potatoes look good but did not taste good( way undercooked). Overpriced drinks( even for Nyc), even the desserts were expensive. Good restaurant for the area but definitely not impressed and I will not return. There are soo many better steak restaurants in NYC."
    Dined on 8/9/2014
  • "porterhouse with truffle butter a must! mac& cheese & brussel sprouts delish!!"
    Dined on 8/8/2014
  • "Beautiful place. Wonderful decor beautiful ambiance.great food. Steak was perfect with excellent pairings that were equally delicious. staff was excellent as well"
    Dined on 8/8/2014
  • "Went on a friends recommendation. Ended up being seated over an hour after our reservation time, only to get poor service. Food was good, but less impressive than I expected"
    Dined on 8/7/2014
  • "Don't go if you want to talk. The food and service were both great. I had the filet w/au poivre sauce, and she had the market fish (halibut). I've had better steak, but it was no cheap cut. I was just a bit put off that we had to eat at a wobbly table. I mean, I'm shelling out $215 for two people and they can't come and fix my table? We had our own table but you couldn't get a napkin between ours and the table next to us. If you want to eat and chat, you'll have to talk over the music, and possibly over the people seated next to you. Go with a big group and grab a booth. You'll be better off."
    Dined on 8/6/2014
  • "I made a reservation for apps and drinks only to arrive and find out not the case. However, the hostess upstairs made it work. We were initially seated in the "lounge" area which was dark surrounded by trees and seemed like the couples rendezvous spot. Not cool to be around couples making out. She realized it and moved us 5 min later to the tables section, but I had to walk around to find a waitress. I have been searching all over Manhattan for these drunkin donuts and they had them! They came out hot with great sauces. Downfall is the inside oozes out. Thank goodness I had the napkin on my lap or it would have ruined my outfit. Its more of a club on the weekends, but the rooftop offers a loungeable retreat for the 30+ crowd."
    Dined on 8/2/2014
  • "I enjoyed the strawberry cobbler drinks. The food was excellent. I had the rotisserie chicken,well seasoned. I am looking forward to return. The server assisted with our pictures. Friendly environment."
    Dined on 8/1/2014
  • "Great food, wine and cocktails list. Encourage staff to do efforts in improving service, I feel upset when feel obliged to 20% tip and they don't deserve it."
    Dined on 8/1/2014
  • "Great find. Incredible food and a hot scene. Place was recommended by our hotel and they were right on the money."
    Dined on 7/31/2014
  • "Best steak I have had in a long time. All items were superb."
    Dined on 7/29/2014
  • "STK meatpacking district is a great place to go for amazing food and a wonderful overall experience. Sit in the lower fireside lounge or if the weathers nice head upstairs and outside to thier rooftop lounge/bar area. There isn't a bad choice to be made at STK. I would definitely recommend STK for a special night out or if you just have to have a great meal and top notch service"
    Dined on 7/28/2014
  • "Great place to go. Cool table settings, a bit loud though."
    Dined on 7/28/2014
  • "Wonderful appetizers, fabulous wine, perfect steak and a friendly, classy server!! The company was on point too!! Thanks for a great evening!"
    Dined on 7/26/2014
  • "Fui por recomendación de familiares y no me arrepiento ya que fue una experiencia gratificante. El servicio es excelente y la comida es aun mejor, las porciones son adecuadas (ni muy pequeñas ni muy grandes) y un punto importante es que el termino de la carne que ordenamos fue exacto como lo solicitamos. El precio es semejante a cualquier restaurante de calidad en los EUA (LA, Vegas, NYC) por persona aprox. unos 110 dlls. incluido alguna copa de vino. El ambiente es de 30 a 45 años, básicamente locales o turistas americanos. Una vez que terminamos de cenar subimos a la terraza la cual tiene un ambiente muy agradable y uno puede tomarse una par de copas muy a gusto. Recomiendo ampliamente a STK."
    Dined on 7/25/2014
  • "Very good food in very noisy setting. We came as a group and it was not possible to talk."
    Dined on 7/24/2014
  • "Rooftop brunch was hip, chic and classy. Dinner--the food, service and ambiance were impeccable. Far exceeds other favorites such as Mr. Chows and Prime in Miami"
    Dined on 7/20/2014
  • "I chose STK to take my girlfriend to celebrate her birthday. The prices are what you would expect at a typical restaurant in the Meat Packing District. However, the food was some of the best in NYC. The steak melted in your mouth and the Parmesan Fries along with the Mac N Cheese was to die for. All in all I would go back again."
    Dined on 7/17/2014
  • "Recently moved into the neighborhood and figured I'd try the place, given that I walk by it daily..Didnt have great expectations, as I figured it was just another wildly overpriced Meat Packing hot-spot with sub-par food....However, I'll admit I was very wrong. The food was excellent. Table for 2 (me and my girlfriend) - started with the Tuna tartar and the Beef tartar...the tuna tartar was excellent, the beef tartar was Good, but the tuna won out. I then had the bone-in rib steak, which to my surprise was absolutely delicious, well marbled and flavorful, on par with another steak I had in the city. My girl had the market fish selection, which she loved...I thought it appeared small. Sides - Corn Pudding - excellent / Mashed potatos - good"
    Dined on 7/17/2014
  • "The meat was awesome!!! I was here for a buisiness trip and im not desappointed by this steak house!"
    Dined on 7/14/2014
  • "Had an amazing dinner with a great sunset view of the Highline and Hudson River. Food was absolutely outstanding and the server was adorable and very knowledgeable about the menu and drink list. Service was outstanding and it was the perfect place to take a very special person for their birthday dinner."
    Dined on 7/11/2014
  • "Definately a recommendable restaurant with very good food in good souroundings"
    Dined on 7/11/2014
  • "STK knows how to cook a steak, and I appreciated that you can order from small, medium and large sizes, with a variety of sauces. Great appetizers, salads - especially the kale salad - are excellent. The steaks were well prepared and delicious, as were the desserts. I wish I could see we had great service. We didn't. The waiter was nice enough, but we were always having to look for him to get this attention, he was not at all attentive, and we had to ask other wait staff to get him for us, while he was chatting up other waiters. Otherwise, STK was great and I'd go there again."
    Dined on 7/8/2014
  • "I have been to many high end restaurants and this restaurant provided the best service I have ever had (coming from a former bartender and waitress). We did not wait at all for anything. Our salads came out within 5 minutes of ordering. Entrees came out perfectly cooked about 10 minutes after we finished our salads. Bread is amazing. Great martini and wine menu. Highly recommend."
    Dined on 7/5/2014
  • "I have loved Delmonico's in Vegas as my fav steak...NO MORE (Sorry, it's my second fav now)! STK was ridiculous!!! Our attendant, Luiz, made our meal fun and he was really awesome! From the cool vibe and superb customer service...we had wine, steak of course, the melt-in-your-mouth mashed potatoes, broccollini, and did I mention the steak?! The cool, dark vibe is a perfect romantic dinner. The music is at the perfect level and had me dancing in my chair throughout my meal. Then...head upstairs to the rooftop lounge (you can grab a bite up there too) and meet new friends or just chill with your companions. Overall,we cannot wait to return!! Certainly worth the trip!!"
    Dined on 7/5/2014
  • "We had a very high expectation for this restaurant seen the reviews from other guests. My girlfriend and I were celebrating our anniversary that night ( we even put a note on opentable) but they completely forgot it and there was no mention or extra touch that we had in other restaurants. Our server Hendrick was very nice but the bussers were very obnoxious ( they touched my plate a couple of times while I was not finished yet as I was talking to my girlfriend). The food is great and I will come back but definitely not for special occasions."
    Dined on 7/4/2014
  • "The surroundings was as pleasing as the presentation of the dishes. However, the flavor between sweet and savory tops any decor you can see. The music was entertaining and I would highly recommend this establishment to anyone."
    Dined on 7/3/2014
  • "We came here to start the night for my cousin's bachelorette party. The ambiance was great! The DJ was amazing! The food was delicious. I love this place."
    Dined on 7/3/2014
  • "Went early for drinks on the rooftop, waited over 20 minutes for server to appear, never did, went to bar to order drinks for the table. Other then that place was good, typical trendy expensive bar. Dinner downstairs was much better, server was friendly and informative, gave us great recommendations and had a great dinner."
    Dined on 6/28/2014
  • "Do not eat here. Wobbly table. Asked to be moved. They said no. Ordered a $260 bottle of Silver Oak. Chipped wine glass. Had to ask for a decanter. Had to pour my own wine. Thirty drunk kids at big table next to us. Good steak but hey LOTS of great steak joints in NYC. Indifferent service. Bored Apple attitude. First time in 20 years I left no tip. Shared my concerns with the manager. Have him my card. Paid my $500 bill for dinner for two. Haven't heard a word"
    Dined on 6/26/2014
  • "Great atmosphere,people watching ,service and food!"
    Dined on 6/26/2014
  • "If your looking for ambiance this is the place to go. Good food, great music and chic people. Love this place"
    Dined on 6/25/2014
  • "A fun place with great buzz. My overseas guests loved the food and the neighborhood. I'm a bit long in the tooth for it but still had a great time."
    Dined on 6/25/2014
  • "This was our first time in the meatpacking district and we immediately fell in love with the area and this restaurant. The food was amazing (lamb chops and steak) and the sides were the best I've ever had (mashed potatoes and creamed corn). We had read in several reviews that the music was too loud ... my husband and I are in our early 50's and we thought the music was at a great level and the selection of music was wonderful. We will definitely go back to STK-NYC on our next trip to the city!!"
    Dined on 6/23/2014
  • "I came here at the recommendation of a friend, who said it provided "the New York experience". We arrived on time but had to wait about 20 minutes to be seated inexplicably. Our waiter was a bit too casual with us, responding "yeah" and "what's up" to our inquiries, and was not very helpful with his recommendations, for example "if you're into horseradish, you might like that". The steak was savory and cooked perfectly, but our appetizers were a bit disappointing - the lobster mac and cheese and wild mushrooms were bland. The dipping sauces were good, but the waiter did a poor job of describing them to us. Our experience was good, but it did not live up to how my friend's description unfortunately."
    Dined on 6/21/2014
  • "Service was good, food was great but the music was so loud that our waiter had to lean directly over our food and in our faces in order to hear them. My party had to yell just to hear each other. Our voices were hoarse the next morning. The place is ridiculous. If you're going to be a club, great! Just be a club. But it's not a place to sit and dine."
    Dined on 6/19/2014
  • "Beau was our server and was excellent, as was the food."
    Dined on 6/19/2014