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  • Sterling's

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Sterling's Details

  • Dining Style: Casual Elegant
  • Website: http://www.sterlingsboston.com
  • Email: sterlings@irishconnection.com
  • Phone: (617) 531-8200
  • Hours of Operation: Brunch: Saturday & Sunday: 11:00am - 2:00pm; Lunch: Monday - Friday: 11:00am - 4:00pm, Saturday & Sunday: 11:00am - 4:00pm; Dinner: Nightly: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Gastro Pub
  • Executive Chef: Kurt Vogel
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Delivery, Farm to Table, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access
  • Catering: Let us cater your lunch or dinner event. We have a full range of options from a 10 person business lunch to larger events. Contact us at sterlingscatering@irishconnection.com
  • Private Party Facilities: Our beautiful dining room is available for private and semi-private events. Please email us for menus and with any questions. sterlings@irishconnection.com
  • Private Party Contact: Vinny Polcari (781) 640-0153

Getting there

  • Cross Street: Congress Street
  • Public Transit: Orange Line-State Street Stop
    Blue Lin-State Street Stop
  • Parking: Public Lot
  • Parking Details: Many lots within walking distance. Validation and a discount at the 75 State Street Parking garage.
A word from Sterling's
Sterling's is located on the main floor of 60 State Street in Boston's Historic Financial District. Sterling's initial allure is its impressive atmosphere, the upscale eatery's "it" factor is thanks to a trifecta of stand-out elements that includes equally appealing masterfully crafted cocktails and creative comfort cuisine.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "We went on Monday night around 7:30 and it was pretty dead - guess it is more of an after work crowd. But the food/beer was great. Would definitely go back."
    Dined on 2/24/2014
  • "We had an 8:30pm reservation for a party of 10 on Saturday night and when we arrived the restaurant was closed. No call, no cancellation. Terrible experience, not dependable."
    Dined on 2/15/2014
  • "We made last minute GALentines Day reservations for 6 of us and Sterlings was very accommodating. Our table was ready when we got there, our server was extremely attentive and always came back at just the right moment for refills or order updates. She modified any food item we wanted and was extremely helpful. My first time at Sterling's and I'm def going back. Great food, value, awesome staff, and great location!"
    Dined on 2/14/2014
  • "Nice place to sit and chat food is mediocre, service is good"
    Dined on 1/8/2014
  • "This place has a strange layout. The seating is either huge banquets or tiny tables for two. It has a nice big bar, but the dining room is very small. I've had lunch there twice and both times the food and service were good. The biggest issue I have is that the place is fairly new and smells that way, like paint and upolstry, which kills the tastebuds. The menu isn't very large, it could use a few more choices."
    Dined on 12/19/2013
  • "The oysters were outstanding, the Tuna steak sandwich was excellent, the steal tip dinner was quite small, that was the only disappointment of the night"
    Dined on 12/13/2013
  • "Loved everything about the restaurant, limited menu - could benefit from a few more choices."
    Dined on 11/30/2013
  • "Small footprint, but both lunches were great. Beat slad with crabcake, caesar with salmon. Also split the lobster tacos. ..and our server was very good with suggestions and checking in."
    Dined on 11/20/2013
  • "When coming in with a reservation, there was not many people at the restaurant. The menu selection was underwhelming. My short rib bolgnese was too spicy. I tried my boyfriend's dish (wild boar fettuccine), and that was good. Overall, I thought the food was mediocre. The service was also good."
    Dined on 11/9/2013
  • "This was good but from what I read, had expected it be quieter and more intimate than it was. There was a birthday party and the people took over the restaurant which would have been fine if not expecting a quiet dinner."
    Dined on 11/2/2013
  • "The Glynn Hospitality group has another hit on their hands. This place is small but great place to go with a group, hang at the bar, dates and etc. Love the decor! Great job!"
    Dined on 10/31/2013
  • "Great menu. Extrememely hard to choose!!! Lobster tacos are a must. Fish part of the fish and chips was a little plain. Scallops cooked perfectly. Risotto a little too lemony for my tastes. Fun atmosphere - very small, decorated well. Excellent service. Our waitress was excellent."
    Dined on 10/25/2013
  • "A great surprise! Food was plentiful and hot. Music from the 80s! Fun spot."
    Dined on 10/10/2013
  • "Food and service was excellent. Only complaint is that restaurant offered only two desserts and one was sold out. The dessert we got was a bit hard to eat. We needed a knife to cut. Should offer bigger selection and desserts should be delicate."
    Dined on 8/2/2013