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  • Stefano's, an italian kitchen

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Stefano's, an italian kitchen

Stefano's, an italian kitchen Details

  • Dining Style: Fine Dining
  • Website: http://202market.net/
  • Phone: (540) 343-6644
  • Hours of Operation: Lunch

    Monday - Saturday: 11:30am - 2:30pmM

    Dinner

    Monday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Modern European
  • Executive Chef: Meghan Gill
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cigar Room, Counter Seating, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine

Getting there

  • Parking: No
A word from Stefano's, an italian kitchen
Stefano's, an italian kitchen brings a unique offering to downtown Roanoke, featuring world-class restaurant The Gallery, the contemporary metropolitan lounge and music venue CityBar, and smooth, "chill-out" lounge The Loft. There are a number of different cultural indulgences to experience under one roof that melt into one another within the walls of this historic Market Square building.Continued
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Diner Reviews
  • "My fiancé and I went to this restaurant for dinner and expected a romantic well run restaurant based on reviews online. We were sat down in a lovely room with good ambiance but the waiter did not appear for at least 10 mins to take our drink orders. Another 10 went by before he brought them. Every stage of service was slow and customers around us were all complaining. We received the wrong appetizers and no apology. We were informed after 3 hours that the reason it was taking to long was that their credit card machine was down. The food was fine but the reason I won't go back was the poor service and lack of communication to patrons about issues along with no sign of an apology for all the problems."
    Dined on 2/14/2014
  • "While nearby construction may have lessened the numbers at the restaurant, I had a great meal, accentuated by great service and ambience. I definitely would recommend this restaurant."
    Dined on 1/31/2014
  • "Our waiter Justin recognized immediately that we were new to the restaurant and unaccustomed to the level of finery on display. The food was incredible; easily the best chicken I have ever tasted. Justin recommended lime mint sorbet for dessert coupled with a lemon sorbet; amazing decision. He even brought out cotton candy at the end. The entire night went by smoothly. Even the owner came by the table, dressed in a pristine tux, and thanked us for our business."
    Dined on 1/25/2014
  • "Food was great. Service was very attentive. Will definitely return. New menu was a hit."
    Dined on 1/3/2014
  • "3 people in my group had the 8oz filet, all different temps, and they all came out cooked perfectly and were probably the best steaks we've ever had. The service was very good and the dining room was nice and quiet for a Friday night. We would definitely go back again for a special occasion or nice night out."
    Dined on 12/27/2013
  • "Had a business lunch there. We were placed in the back dining room which was very nice. Perfect ambiance. We would have left if that option were not available. Normal lunch seating area is way too loud and not comfortable at all."
    Dined on 12/23/2013
  • "Amazing selection of gluten free items and the best chicken around. Wine is overpriced (10$ a glass for wine that I just got for 13$ a bottle). Service was once again veeeery slow."
    Dined on 12/21/2013
  • "Dinner in the gallery was special. It was quiet, dark, candle it with dark wood and red walls. Food was outstanding. Service was first rate."
    Dined on 12/19/2013
  • "Really have to recommend the Ossobucco...it was fabulous! The PEI mussels were really good and would highly recommend these. The wait staff is thorough and does not interrupt the dining experience. The wine selection is reasonably priced and the recommendation by the server was just right for our entrees. Also enjoyed a quick visit to the kitchen and watching the preparation on the screen...foodies will LOVE it!"
    Dined on 12/13/2013
  • "This was our first visit to 202 Market. We found the atmosphere quite and inviting. The food was excellent, proper sized portions, unique tastes, great presentation. The prices were what we expected but reasonable for what we received. The wait staff were very attentive. An excellent find for special occasion dinners."
    Dined on 12/13/2013
  • "Went on a quiet Tuesday evening and it was fantastic. We had some questions about the menu and everyone was very friendly and even the owner came over to chime in. Each part of the meal was delightful. We were already talking about going back and then they brought us out a complimentary bowl of cotton candy. Now we are definitely going back."
    Dined on 12/10/2013
  • "First time for dinner. Food was delicious and good portions. Dining area a little dark. Service a little slow since only a total of 5 tables of 4 or less people were dining. We were too full for dessert but surprised the offer to order was not presented to us."
    Dined on 12/6/2013
  • "The restaurant is in a separate room, behind the stage and bar. Well appointed, warm atmosphere, inviting. The background music contributed nicely. Fairly quiet; easy to converse with others at your table. Broad menu. Our large group selected a variety of meals, and each was excellent. Full bar; extensive wines. Great desserts. I would highly recommend and will return soon."
    Dined on 11/9/2013
  • "Will probably visit again, in case the entrées selected were an anomaly. Dishes were rather bland."
    Dined on 11/8/2013
  • "Food, wine and service was excellent. Don't pass this restaurant bye."
    Dined on 11/2/2013
  • "My wife and I had a wonderful experience on Halloween evening and highly recommend 202 for it's fine food and superior service. The Osso Bucco was the best I have had anywhere in America. My wife's salmom was delicious and cooked perfectly. Our server Chris did a nice job of making us feel welcome and was attentive to our needs. He went the extra mile to ensure we had a memorable experience. Try this place; you'll love it!"
    Dined on 10/31/2013
  • "Very good meal utilizing their new italian menu. Reasonably priced, good atmosphere form a date. Quality drinks from the bar. Loved the "cotton candy" as a fast free dessert"
    Dined on 10/5/2013
  • "Some of the dishes were good and some were very average. The staff was nice and attentive."
    Dined on 10/12/2013
  • "The food and atmosphere were both exceptional. We chose this venue to celebrate my husband's birthday and were not disappointed. I chose the Red Snapper special and it was delicious. My husband ordered the ribeye and it was perfectly cooked. The dining area was intimate and romantic and the staff were attentive. I would highly recommend!"
    Dined on 10/3/2013