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  • Steakhouse at the Spa

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Steakhouse at the Spa
Steakhouse at the Spa

Steakhouse at the Spa Details

  • Dining Style: Fine Dining
  • Website: http://www.sparesortcasino.com
  • Phone: (760) 883-1060
  • Hours of Operation: Dinner: Sunday - Thursday, 5:00pm - 10:00pm; Friday - Saturday, 5:00pm - 11:00pm.
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Steakhouse
  • Executive Chef: Paul Woods
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Wheelchair Access, Wine
  • Private Party Facilities: Please contact us after 5:00 PM directly for parties of 5 or more.
  • Private Party Contact: Karen Villamor (760) 272-0013

Getting there

  • Cross Street: Encilia
  • Public Transit: Sunline 14 & 30
  • Parking: Valet
  • Parking Details: Complimentary valet parking
A word from Steakhouse at the Spa
Discover The Steakhouse, Palm Springs’ premier place to dine. Explore an *a la carte* menu featuring perfectly aged prime cuts and fresh seafood – all cooked to perfection. Enjoy the exquisite dining experience of The Steakhouse in the casually elegant indoor atmosphere or amidst incredible views on the Mediterranean inspired outdoor patio.The award-winning wine list will compliment your dining experience. Every day of the week we offer an “Early Bird” special from 5:00 PM to 6:00 PM. For just $29 you have your choice of Soup du jour or Caesar Salad and Prime Rib with Au Jus & Horseradish Sour Cream Mashed Potatoes, Vegetable or Organic Salmon with Orange Horseradish Glaze & Crispy Leeks, Mashed Potatoes, Vegetable. Add one of our Mini Desserts for only $3.00. Just follow the link in Open Table to our website to view the entire menu. Continued
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Diner Reviews
  • "We are usually not dining guests to a restaurant located in a Casino, however we had a taste for a steak that evening and found the Steakhouse on Open Table. The food was exceptional. It is pricey, however for the quality, it is definitely worth it. We went just for an evening out, but would always make an effort to go back."
    Dined on 7/5/2014
  • "We came to the Steakhouse at the Spa specifically to try the prime rib and we were not disappointed. However, I must say that we started with a lobster bisque that I will be raving about forever. I wish now we had ordered 2 servings. Once the prime rib arrived though, I was in heaven. I ordered it medium and found it to be so incredibly flavorful and tender. Honestly the best I have had. We also ordered the garlic potatoes, but they fell flat. Very little taste other than just plain mashed potatoes. Nevertheless, a wonderful meal and would return again and recommend."
    Dined on 7/5/2014
  • "Ordered the early bird special, food was very tasty but portion very small especially as the special was previously a large cut of prime rib with Yorkshire pudding. This was a very tiny steak. Would still recommend the Steak House though as I have never had a bad meal there. Service was excellent as usual. There was a lot of noise coming from the casino though which spoiled the usually quiet atmosphere."
    Dined on 6/22/2014
  • "Every visit to the Steakhouse at the Spa is memorable. The atmosphere is pleasant, the food is outstanding, and the personal attention is unbeatable."
    Dined on 6/15/2014
  • "very enjoyable. service was excellent, food was great, very quiet"
    Dined on 5/17/2014
  • "I was a little skeptical about the prices but it was our anniversary. All it took was one bite of the porterhouse. Never in my life have I enjoyed a meal this good. The steak just melted in my mouth! "
    Dined on 5/11/2014
  • "The early bird special was great!! the lobster bisque was to die for!! I would go back just for the soup!"
    Dined on 5/3/2014
  • "There was a Special of Filet Mignon. The portion was not worth calling it a special. "
    Dined on 4/27/2014
  • "Love the Spa Steak House, food is always prepared as requested and hot, service is always good and employees friendly. I have always found the food excellent."
    Dined on 3/27/2014
  • "the restaurant is nice. we were received and seated promptly. after that things went south. we ordered drinks, a martini came in a small glass with a little glass bottle with the rest of the drink.???? could they not afford a real martini glass. we ordered the chateaubriand and the menu said for medium rare allow 45 minutes. we ordered medium well and expected an hour wait, which would allow us time to relax, enjoy our drinks and converse.it came medium rare. too late as it was cut. grumpy wait staff, no smiles and did not make us feel welcome. the meal was completed in an hour, check brought and we were told now you can get back to the tables??. overall not a great experience for a romantic night out."
    Dined on 3/18/2014
  • "I had seen the sign for the 5p-6p special dinner priced at 29.95 and wanted to try it. Surprised they would take reservations for this time but that was great. The prime rib was excellent in every way. Just enough without making one feel like a caveman. The Caesar salad was just right and the smashed garlic potatoes made it perfect. Great wine list by the glass. Perfect hideaway from the buzz of the casino and tourist driven Palm Canyon. Besides the prime rib there was also a salmon and a pasta choice on the special. Highly recommended."
    Dined on 2/23/2014
  • "It is pricey, but very good. The prime rib portion was generous and tender and delicious."
    Dined on 3/1/2014
  • "My husband and I both enjoyed our dinner and it was the perfect birthday celebration."
    Dined on 3/1/2014
  • "My husband and I come here almost once a month for ribera for my husband and filet for myself the best ever and always book online just in case. Always get the best service .We will be back next month."
    Dined on 2/14/2014
  • "The best steak!! We had 2 filet's with wonderful gorgonzola sauce.. and One Prime Rib.. and a New York. The Prime Rib was the Queen cut.... it filled the plate... Don't know about your King ... our Queen cut made 2 meals of left overs. Service slower than usual.... I love coming here when I visit palm springs... Seems like enough staff... they just are not focused. Everything ala cart.... tried the cream white corn - nummy and cream spinach - service size use to be big enough for 2... now only single serving. Hope that they get uptick.... don't know if we will go back!"
    Dined on 2/13/2014
  • "Great, excellent food. Service was a little off, perhaps busy because of the holiday."
    Dined on 2/14/2014
  • "You have to enter through the smoke filled casino. Service was very slow. Food was good but outweighed by the in attentive staff and casino folk. For the money go to any other high end steakhouse that actually care that you are a patron."
    Dined on 2/14/2014
  • "We were in Palm Springs celebrating a milestone birthday and anniversary. Server was not very helpful in giving us menu explanations as well as wine decisions. Seemed to want to rush us through, even though there was ample seating available throughout. Very disappointing in that sense, but we enjoyed our food. As for the wine, texting our friends got us the answer we were looking for."
    Dined on 1/28/2014
  • "While it is a steakhouse, there are plenty of great options for those looking for something other than beef. Our favorites include the sea bass and double cut pork chop. You can also pair a couple of starters for a very nice meal (caesar salad and seafood or shrimp cocktail). There are some amazing side dishes offered as well as tasty deserts (the chocolate cake is awesome and plenty for two). Service is excellent and so is the wine list. Once inside you hardly realize you are in a casino."
    Dined on 1/24/2014
  • "I was surprised that the restaurant was as pricey as it was. I don't mind paying a premium for food, but certainly expect more accordingly. The food was decent and would have been fair if the price was half of what it was. The server was barely friendly and the time that we waited to receive food was less than fair. The ambience was fair, but again, expected more for the price that I paid. Although it was convenient because we stayed at the hotel, next time I would go to another restaurant where I have experienced better off property."
    Dined on 12/28/2013
  • "A good filet, for nice not over salted in the kitchen. All was excellent. Will definitely return."
    Dined on 12/29/2013
  • "The food was cooked to perfection. Our waiter was Nestor and was awesome. Great personality and service. Had a fantastic all around experience. I ordered a petite filet medium rare and it was perfect!!!!"
    Dined on 12/31/2013
  • "The food this time was excellent and service was prompt. Spa Casino is still letting people reserve spots at the bar to eat but this is not well known or publized"
    Dined on 12/21/2013
  • "Always great ambience at this restaurant, the food was good. I find that that food selection could have had more variety including a special of the day. There was a freah fish of the day. However not to much too it. Our party ordered appetizers as entrees in lieu if the entree selections. The wedge salad was great! The Ultimate seafood cocktail hot was good. The mac n cheese was disappointing. It was runny instead of thick and cheesy. Crab cakes were group favorite and Jumbo shrimp scampi was great, could have a creamy white wine sauce to it! The shrimp could have been a bit over cooked. Overall great experience, will be back!"
    Dined on 11/16/2013
  • "This is not your average casino food...filet was done perfectly, lots of great extras and good wine list. A little pricey but a fun way to celebrate if you win at the tables."
    Dined on 11/1/2013
  • "The food and service was amazing.... The ribeye was perfect and the wine selection was very impressive. More than we expected."
    Dined on 10/27/2013
  • "Best Steak in Palm Springs . It's in the casino but quiet and nice. Service great and excellent ."
    Dined on 10/25/2013
  • "The food was very good. Salads were delicious (the steakhouse salad and the Caesar). Steaks were cooked perfectly...not the best ever, but adequate. Side dishes were a little lackluster. The potatoes au gratin were done in chunks; the gratins I love are better done with thin slices of potatoes and the cheese topping was negligible. The creamed corn tasted sugared. Also, both sides were miniscule (even though the waiter said adequate for sharing) for the price. For service, other tables were told of specials and presented with a desert tray, rather than a menu. We were not. I don't understand the discrepancy, as I am a good tipper and we were dressed as well as, or better than, others in the restaurant."
    Dined on 10/23/2013
  • "The food, and the service here are excellent. From the moment you are seated, until the time you leave you are treated as a VIP. This is a fine dining experience in a casino environment that is quite a gem. The Queen cut Prime and the New York steak are both melt in your mouth delicious. A great "go to" place to take someone for a few steps you want to make feel special."
    Dined on 10/19/2013
  • "This is a great way to take a break from the hustle and bustle of the casino in which the restaurant is located. Fantastic food and a great selection of entrees and sides."
    Dined on 8/24/2013
  • "Came here with my mom for my birthday. We had all seafood no meat. The seafood was fresh & delicious. I recommend the seafood cocktail on ice which includes, crab legs, lobster with mango salsa, oyster, shrimp..also the shrimp & scallop stuffed portabello was great!"
    Dined on 7/30/2013
  • "We had an enchanted evening at Steakhouse at the Spa. The creamed spinach was amazing, aged New York strip & ribeye served to perfection, but they were out of our #1 & #2 choices for wine.. Settling on a bottle of Ravens Wood, our late night steak dinner was complete. The service was also great, with incredibly friendly servers & bussers."
    Dined on 7/19/2013
  • "Our reservation time was 30 minutes too late for the nightly special on prime rib. Despite that, we selected the prime rib (Queen Cut rather than the King Cut). It was delicious! We were very surprised when our meals came and the Queen Cut was so large it should have been called the "Queen and Her Court Cut". The wait staff was very attentive. The ambiance was rich despite the "dress code" of "smart casual". BTW, flip flops and t-shirts quality as some of the the nearby tables established. Don't worry, neither the food, wine, service nor the restaurant's atmosphere are compromised as a result. We will dine here again."
    Dined on 6/23/2013
  • "Beautifully done, low light dining room. Especially loved the backlit menu pages and credit card placards. Was a bit dissapointed in the NY Strip (not quite as lean or thick as it could be) and the demi glace sauce was sort of concentrated in flavor and a bit pasty. Salads, sides, wine and cocktails were all superb."
    Dined on 6/22/2013
    Dined on 6/16/2013
  • "Another incredible time. Tay (?) was our server and the suggestions she made was wonderful. The Béarnaise sauce was the best I have ever had in my life. It deserved a Michelin star. The meal was cooked to perfection."
    Dined on 6/14/2013
  • "My daughter and I spent Mother's Day Weekend at the Spa Casino, for our annual girls getaway. We always have our special dinner on Saturday night to avoid the usual problems on Sunday. We both had the Filet which is always exceptional. Also, my daughter fell in love with the Truffle Mash Potatoes. She ordered the Langoustine which is always a great addition to the Filet."
    Dined on 5/11/2013
  • "Had been here before and the service was a little better the first time. Took quite a while to get attention and then everything was fine. For me, give me a cocktail and some bread and I am incredibly patient. Those two things took about 10 minutes. However, the food is so good I ended up not caring that much! If this was a less expensive restaurant, it wouldn't have mattered at all."
    Dined on 2/14/2013
  • "Surprisingly good food -- the sour cherry reduction on my yellowtail was delicious, although the fish was a bit overdone. My brother's prime rib was wonderful, and the bread and salads were great, too. Nice wine list as well! We didn't expect a place so nice, right off of the casino, but there you go. And the price was quite reasonable."
    Dined on 2/10/2013
  • "Service was attentive and pleasant. The early bird special is a nice option for moderate quantities that still have high quality. The desert sampler was like a trip to the buffet deserts with reasonable quantities."
    Dined on 2/8/2013