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  • Stars

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Stars
Stars
  • Address:
    308 Watkins Lane
    St. Michaels, MD 21663
    Neighborhood:
    St Michaels / Tilghman Island
  • Cuisine:
    Seafood
    Price: $50 and over

Stars Details

  • Dining Style: Fine Dining
  • Website: http://www.perrycabin.com
  • Phone: (410) 745-2200
  • Hours of Operation: Breakfast: Monday - Friday 7:00am-10:00am, Saturday & Sunday 7:00am-10:30am; Lunch: Monday - Sunday 12:00pm-2:30pm; Dinner: 6:00pm-9:30pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Continental
  • Executive Chef: Chef Daniel Pochron
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, High Tea, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (bar only), Smoking Area (patio only), View, Wheelchair Access, Wine
  • Private Party Facilities: Private events for 10 to 120 guests
  • Private Party Contact: Sales Staff (410) 745-2200
  • Entertainment: Jazz Nights are Back!


    Join us at The Inn at Perry Cabin this winter for a few weekends filled with legendary food and live jazz. Chef Daniel Pochron will be sure to dazzle, while the Eric Felten Trio will delight.


    Named "a rising star on the international jazz scene" by PBS, Felten's crooning style and big band sound offer a nod to classic American pop music. The winter jazz weekend series will be on Saturdays at Sherwood's Landing.



    This winter, turn the winter blahs into something to look forward to with our jazz weekend series.

Getting there

  • Parking: Hotel Parking
  • Parking Details: Private parking for the hotel and restaurant guests.
A word from Stars
Water front dining featuring the riches of the Chesapeake region. Fresh local produce and seafood are served daily while enjoying the view of the beautiful miles river.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "No issues with food, service or atmosphere. However, $400 for my wife and I to eat good, but not special, food seems high. Halibut and soft shells. Could get soft shells back in Baltimore equally as good at less than half the price. But then again, you don't go here just for the food....."
    Dined on 7/30/2014
  • "There were flies everywhere that landed on our bodies and our food. I read about the fly issue on Trip Advisor but dismissed it. Our server was awful. I ordered an oyster appetizer. The soups came and went, flies and all, but my oysters never arrived. Our server disappeared for long intervals. I read about the slow service on Trip Advisor but dismissed it. I asked her where my oysters were. She said she didn't know I ordered them. The tap water served has an odd taste to it. I read about the water issue on Trip Advisor but dismissed it. For a quality inn this restaurant was lacking-good food, poor and slow service, too high priced for what you get in return. Low class treatment from a supposedly high class venues. People do read reviews."
    Dined on 7/28/2014
  • "Little pretention, educated and sophisticated staff with the food that lives up to the standards you expect. I am impressed with how relaxed they are. It puts you at ease as well. I went for brunch and highly recommend."
    Dined on 7/27/2014
  • "For the prices that they charge, the food should have really impressed. My halibut dish was overcooked. The tuna twoway was good but didn't really taste a difference between fhe two ways except in shape of cut. While view of harbor was nice, the character of the place would be improved with fewer tables. They crammed too many in which makes it noisy and hard to serve. Many tables were empty anyway.... probably for good reason. Other items were good but didnt blow me away. Maybe at half the price it would have been fine, but I felt they were pretending to be better than they are."
    Dined on 7/26/2014
  • "We went to Stars for lunch because dinner there is so expensive and we were not disappointed. The food was amazing and the service stellar. We had a window seat and the view was awesome. We would definitely visit Stars again in the future."
    Dined on 7/23/2014
  • "Food good but service was slow and not up to standards in professionalism in what you should expect from a landmark hotel restaurant. I would not eat here again because of it."
    Dined on 7/17/2014
  • "breakfast amazing as always. really love the salmon plate and the crab omelet was done perfectly today."
    Dined on 7/17/2014
  • "Really enjoyed breakfast on our second day of stay at Perry Cabin. The salmon plate was again very good as was the side of berries. The crab omelet was full of tasty crab meat and could have eaten independent of the eggs. Overall still very good and easily the best choice in the area for breakfast."
    Dined on 7/14/2014
  • "My wife and I had a great time dining here but I would say two negatives I had was... 1. The crab cakes were a little dry and overcooked, meanwhile the steak was excellent 2. There should be a no cell phone policy or all phones must be on silent... there was a woman who's phone continued to chirp the whole throughout dinner. I know this is not the restaurants fault but they could have asked her to turn the volume down. I noticed numerous couples irritated by the phone yet she was oblivious to her surroundings."
    Dined on 7/13/2014
  • "great view from either inside the restaurant or when eating out on the Terrace. Service is always top notch. We really enjoyed the salmon platter on a bagel as well as the Green Eggs and Ham. Hearty portions and very good. The side of berries was also very good as filled to the top. Breakfast is not cheap but a great start to the day when staying at or visiting the Inn at Perry Cabin"
    Dined on 7/13/2014
  • "I thought that everyone was friendly. My husband and I celebrated our 10th Anniversary. Enjoyed the table overlooking the water front. The gardens were beautiful and very well groomed. The food was good. Overall the experience was a positive one. I would come back again."
    Dined on 7/10/2014
  • "Sometime before our visit, the restaurant changed owners and names, so it was a bit confusing as to what restaurant we had made our reservation. However, everything was ideal. We didn't get seated by the window, but only because those tables were all occupied before my wife and I arrived for our dinner. We celebrated our honeymoon on Tilghman Island, a short drive from Saint Michael's and this restaurant. The staff was excellent, everyone congratulated my wife and me, and the food was spectacular. I had the softshell crabs special, and my wife had the crab cakes. The tuna two ways starter was superb, and we finished our meal with delicious coffee (served in individual french press pots) and crème brulée. We will definitely return!"
    Dined on 7/7/2014
  • "Every aspect of the experience was first rate. Plan to make it a regular visit and know we will not be dissapointed"
    Dined on 7/6/2014
  • "Their food is excellent and literally everything on the menu is delicious. Hands down one of the best places to eat in the state."
    Dined on 7/3/2014
  • "Stayed at the Harbor Inn nearby, unable to get a boat slip here for the holiday. Very limited and only shore power at the end of the T-Dock. Hotel and Grounds were lovely, picture perfect. Stars did not disappoint. First rate chef and pleasant staff. You feel welcome from the moment you walk into the door and its difficult to leave. Most tables have an excellent water view. Even with our 3 year old we found it romantic. St. Michaels would not be the same without Stars and the Inn at Perry Cabin."
    Dined on 7/3/2014
  • "The view is outstanding- no question. While the food was solidly good and ingredients fresh, I think it's a little overrated - especially given the prices. Additionally, if you're used to truly outstanding food from cities like New York, Philly or LA, you'll likely have a similar feeling...Overall, you're paying for the unique and beautiful spot."
    Dined on 6/30/2014
  • ""Stars" is the new name of the restaurant at the Inn at Perry Cabin. My wife and I had our 35th Anniversary dinner there on 6/28, while staying at the Inn. We had the tasting menu, which was quite innovative. The wine pairings, however, were hit-or-miss. This restaurant's view is just outstanding. We acknowledge that this is a top-of-the-line restaurant, but the believe the entrees were a tad overpriced. Recommend for special occasions."
    Dined on 6/28/2014
  • "Food was delicious but only after waiting two hours - slow service is an understatement."
    Dined on 6/24/2014
  • "We went here to celebrate our engagement. It was incredible. The view, the food, and the service was absolutely spot on. I highly recommend it to all."
    Dined on 6/21/2014
  • "While staying at Perry Cabin we always try to have one dinner at the Landing. It is never a disappointment, great food, excellent service and a beautiful view of the grounds and water"
    Dined on 6/15/2014
  • "There is no better way to start the day than looking across the lawn at the water, docks and boats from the beautiful restaurant in the Inn at Perry Cabin. Service is attentive and you can have a "healthy" or "indulgent" start to your day. The cappuccino is lovely. Ahhhh. . .!"
    Dined on 6/12/2014
  • "I took my mom here for her 60th birthday while we were staying in St michaels- couldn't have been more perfect for that occasion!"
    Dined on 6/10/2014
  • "My husband and I had dinner at Sherwood's Landing while staying at the Inn. We decided on the tasting menu with the wine pairings and we not disappointed. Everything was outstanding from the local fresh salad , the seared diver scallop on a crispy risotto cake, to the duo of duck consisting of a confit pot sticker and roasted foie gras with a mixed berry gastriquie. The main course was grilled filet with a lobster and wild mushroom fricasse. The presentation was beautiful. We had a window table overlooking the lawn and harbour. The wines paired very well with each dish. We will be back! "
    Dined on 5/30/2014
  • "Food, ambiance, waitstaff were all fantastic. Fancy, without being stuffy. Formal, yet also relaxed. A bit pricey, but well worth it. Highly recommend!"
    Dined on 5/25/2014
  • "We went with friends while visiting St. Michael's. Fun to see where Wedding Crashers was filmed, and the food and service were both excellent. Beautiful spot!"
    Dined on 5/25/2014
  • "Beautiful elegant room, wonderful harbor views, terrific bread and uniformly excellent entrees. Polished service. Reasonably priced when you consider the total experience. You won't regret going here in any respect."
    Dined on 5/25/2014
  • "When we arrived at the hostess desk, we were asked if our visit was for a special occasion. We mentioned it was for our wedding anniversary. Our dinner was delicious and the service perfect. At the end of our dinner, they brought us flutes of champagne and a lovely cake assortment with Happy Anniversary written in chocolate. What a nice surprise and it was delicious as well!!"
    Dined on 5/19/2014
  • "Our anniversary dinner was made special by the outstanding service and excellent food. A memorable night!"
    Dined on 5/18/2014
  • "Talbot County Maryland has many notable,fine dining restaurant offering the best of local and international cuisine. Sherwood Landing in Saint Michael's is the crown jewel of those notable establishments. Unlike many fine dining restaurant, Sherwood Landing offers the best of local products presented with flair and in an adequate amount. Many "fine-dining" restaurants present local organic products in a sampling size but charges the same as a full price menu. Quality, excellence in preparation, outstanding setting and reasonable price- all in one package at Sherwood Landing."
    Dined on 5/17/2014
  • "The view, the magnificent buffet, the pianist and the gracious service -- what more could any mom ask for on Mother's Day? Sherwood's Landing swept my mother-in-law off her feet and gave my husband and me the loveliest of brunches, too. The selection on the buffet, which was always beautifully refreshed and lovely, was full of delights for all of our tastes. And the tasting size selection of desserts meant we could try a little of many treats -- or go back for more of our favorites! A perfectly leisurely, delicious and elegant meal."
    Dined on 5/11/2014
  • "We went here for a special occasion and the food was incredible as was the service. Although expensive, for the quality of food it was well worth it. We had the crab soup, raw oysters, bisuits and gravy, and the baked artichokes. The biscuits and gravy were incredibly rich (oyster stew as the gravy). The butter poached lobster was also very rich and delicious. All-in all I would recommend this restaurant for any kind of special occasion or a nice overall dinner."
    Dined on 5/9/2014
  • "With big picture windows overlooking the manicured grounds and docks and sailboats, this is a very romantic restaurant -- with handsome interior decoration and excellent food to match. Professional, gracious service (you can tell there's serious training and management attention). Great for brunch. It attracts a generally elegant and slightly older crowd - but not always, as often the hotel hosts a wedding and the guests spend the weekend, so the crowd can be mixed. If you are staying at the hotel or on the Eastern Shore generally, this is definitely a "destination restaurant" you would want to try. Prices are reasonable given the setting."
    Dined on 5/4/2014
  • "Yum and lovely! We had a group that was celebrating 50 we had the fabulous tasting menu and other delicious meal offerings. The cheddar biscuits were awesome"
    Dined on 5/2/2014
  • "Sherwood's Landing was one of the most beautiful restaurants we have ever eaten. The view was spectacular with the wall of windows overlooking the Chesapeake. The food was outstanding as well, from breakfast to dinner! Very nice wine list. The staff were so polite and referred to us by our name on all but one meal. We will surely visit the Inn at Perry Cabin again and when we do will most certainly dine as often as possible at Sherwoods Landing! Thank You!!"
    Dined on 4/27/2014
  • "We expected a good meal and were not disappointed. The views on a sunny day certainly make everything even more enjoyable."
    Dined on 4/24/2014
  • "Amazing time, what an experience! Hope to come back soon"
    Dined on 4/13/2014
  • "My wife and I went to celebrate our anniversary and we were not disappointed. They gave us a Window seat looking out at the water and all the staff wished us a happy anniversary. They even brought out a small anniversary dessert that we didn't ask for. Perfect place for our special night. Thank you again"
    Dined on 4/9/2014
  • "Dining at Sherwood's Landing is like being pampered. Everything about our dining experience was memorable. Upon entering the building, you know it's going to be special. The view from our table was beautiful and the staff extremely professional and helpful. The soup de jour was a tomato basil. Wow! It was delicious! Everything that followed was equally as delicious. Our next trip to St. Michaels will definitely include at least a meal at Sherwood's Landing if not an entire weekend stay to experience all that it has to offer. Definitely the highlight of our trip!"
    Dined on 3/29/2014
  • "We had dinner for two on Saturday night with front row table to the jazz band. The atmosphere was electric and service was outstanding. We weren't wowed by the food, but overall had a good experience."
    Dined on 3/22/2014
  • "Once again, we had a wonderful dinner with the jazz trio playing in the background. The staff called us a few hours prior to our reservation to learn whether we intended to celebrate anything special that evening. Our response was good friends who joined us for dinner. It certainly was that and more. We arrived a couple of hours early so our friends and us to enjoy the ambiance of the site. The staff accommodated us to switch the reservation, and that was very nice. A special word must be said about the entire staff especially our server for the evening. He as with all the staff who served us on our other visits was beyond attentive. Well done by all."
    Dined on 3/22/2014