St. John's Meeting Place Restaurant - Chattanooga, TN | OpenTable
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St. John's Meeting Place
St. John's Meeting Place

St. John's Meeting Place Details

  • Dining Style: Casual Elegant
  • Website: http://stjohnsrestaurant.com
  • Email: home@stjohnsrestaurant.com
  • Phone: (423) 266-4400
  • Hours of Operation: dinner : Monday - Thursday: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Daniel Lindley
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine

Getting there

  • Cross Street: 13th St.
  • Public Transit: Chattanooga's complimentary electric shuttle has a stop at the St. John's building.
  • Parking: Private Lot
  • Parking Details: Parking available behind the St. John's building and on the King Street side of the building. Limited street parking is also available.
A word from St. John's Meeting Place
Chef Daniel Lindley's take on American Bistro fare. Daily menu maintains Chef Lindley's commitment to serving local farm goods in a sleek yet casual atmosphere. Extensive wines by the glass and bottle list available. Wine Spectator Award of Excellence since 2004. Chef Lindley 2009 James Beard Award Nominee.Continued
Foodspotting photos
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St. John's Meeting Place
4.5
79 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerChattanooga / Cleveland
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerMost Booked
Featured Reviews
  • "I was looking for a good restaurant to take my girlfriend for our anniversery. The meeting place went above and beyond w..."
    Dined on 5/12/2013
  • "Enjoyable mean and great food. Our table wasn't ready at the appointed time and service was a little slow but understand..."
    Dined on 4/22/2013
  • "Fantastic, rich macaroni & cheese with chorizo, tempura vegetable included wild/spring onion like vegetable that's local..."
    Dined on 4/29/2013

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