Sprig Restaurant Details

• Dining Style: Casual Dining
• Website: http://www.sprigrestaurant.com
• Email: jennifer@sprigrestaurant.com
• Phone: (404) 248-9700
• Hours of Operation: Brunch: Saturday and Sunday: 11:00am - 2:30pm;
  
  Lunch: Monday - Saturday: 11:00am - 2:30pm;
  
  Dinner: Sunday - Thursday: 4:30pm - 10:00pm;
  
  Dinner: Friday - Saturday: 4:30pm - 11:00pm
• Payment Options: AMEX, MasterCard, Visa
• Cuisine: Comfort Food, Contemporary American, Southern
• Executive Chef: Britt Cloud
• Dress Code: Casual Dress
• Accepts Walk-Ins: Yes
• Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Delivery, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
• Catering: Sandwiches, finger foods, desserts, vegetables
• Private Party Facilities: We have a verity of private dinning options from a round 15 top VIP table to potentially renting the entire restaurant for large party"s Pleas call for any questions
• Private Party Contact: Nick Ladikos (404) 248-9700
• Special Events & Promotions: Wine Dinners 3rd Tuesday every month.
  
  V-Day Dinner
  
  Easter Brunch and Dinner
  
  Mother's Day Brunch and Dinner
  
  Fathers Day Brunch and Dinner
  
  Father's Day Brunch and Dinner
  
  Thanksgiving Eve lunch and Dinner
  
  Christmas Eve Lunch and Dinner
  
  
  
  Catering available, we deliver for orders over $50 within 3 miles