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  • Spotted Donkey Cantina - The Village on Hayden

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Spotted Donkey Cantina - The Village on Hayden
Spotted Donkey Cantina - The Village on Hayden

Spotted Donkey Cantina - The Village on Hayden Details

  • Dining Style: Casual Dining
  • Website: http://www.spotteddonkeycantina.com
  • Email: info@spotteddonkeycantina.com
  • Phone: (480) 922-1400
  • Hours of Operation: Dinner: Monday - Saturday: Happy Hour 3:00pm - 6:00pm Dinner 4:00pm - 9:30pm Sunday: Brunch 10:00am - 4:00pm Happy Hour 10:00am - 6:00pm Dinner 4:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mexican / Southwestern
  • Executive Chef: James Godfrey
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine
  • Catering: SDC Catering offers full-service catering capabilities. Whether you are planning an intimate dinner party, an elaborate wedding reception or a casual gathering with friends and family, we will assist you in planning the perfect event! Our dining room and patio areas are warm and inviting and can facilitate groups of 20 to 300 people. We also welcome the opportunity to cater to your home, office or event location. Please call for more information and to begin customizing your ideal menu.
  • Private Party Facilities: Private dining room has a 40 guest capacity. Please call or email for further inquiries.
  • Private Party Contact: Robert Hall (480) 922-1400

Getting there

  • Cross Street: Via de Ventura
  • Parking: Public Lot
  • Parking Details: Complimentary parking
A word from Spotted Donkey Cantina - The Village on Hayden
Great pleasure awaits patrons of Spotted Donkey where creative cuisine is a lusty mix of regional flavors, top-notch artisanal ingredients and locally sourced foods, from meats to coffee, are de rigueur here. It also strikes a balance between hearty cantina fare and fine dining – part Chimichanga part Pan Roasted Pork Tenderloin with sweet potato tamale, and red chile mole. But it unfailingly presents a modern vision of classic "Cantina-style" dishes.Continued
Spotted Donkey Cantina - The Village on Hayden
3.9
118 $30 and under restaurant
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