Spill the Wine Restaurant - Minneapolis, MN | OpenTable
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  • Spill the Wine

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Spill the Wine
Spill the Wine

Spill the Wine Details

  • Dining Style: Casual Dining
  • Website: http://www.spillthewinempls.com
  • Email: info@spillthewinempls.com
  • Phone: (612) 339-3388
  • Hours of Operation:

    Breakfast/Brunch: Saturday & Sunday: 10:00am - 2:00pm

    Lunch: Monday - Friday: 11:30m - 3:00pm

    Dinner: Monday - Thursday: 3:00pm - 11:00pm, Friday & Saturday: 2:00pm - 1:00am, Sunday: 2:00pm - 12:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Tapas / Small Plates, Contemporary American
  • Executive Chef: Craig Johnson
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Chef's Table, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Please inquire within, we are always open to discussing your specific needs. We have 6 years of private dining and catering experience.

    Please contact barb@spillthewinempls.com for more details.

Getting there

  • Cross Street: West Lake Street & Bryant Avenue
  • Parking: Private Lot
  • Parking Details: There is a guest parking lot in the rear of the building and non metered street parking.
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  • on 1,234 lists
  • Keep track of the places you want to try and share wish lists with friends!
A word from Spill the Wine
Spill the Wine is recently re-located to the Uptown, Lynn Lake neighborhood! Recently voted best wine bar in Minneapolis/St.Paul magazine, we offer a New American small plates inspired menu. Our wine list has a regional focus with over 30 by the glass options and several wine flights to try each… month.

Please ask about our wine club during your next visit, 8 free glasses of wine ($25), one per visit!Continued
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Spill the Wine
3.8
79 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerNotable Wine List
  • Father's Day Specials & Menus
    Sunday, June 16, 2013›
    Treat Dad to our breakfast brat with scrambled egg, skillet frittata, hawaiian banana french toast, or our famous pork belly burger! Bar serving up Mason Jar Mimosas and more.

Diners' Choice Awards
  • Twin Cities / Minneapolis Winners
  • Notable Wine List
  • Minneapolis - St. Paul Winners
  • Notable Wine List
Learn more ›