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Spiaggia
Spiaggia

Spiaggia Details

  • Dining Style: Fine Dining
  • Website: http://www.spiaggiarestaurant.com
  • Email: jgoldsmith@levyrestaurants.com
  • Phone: (312) 280-2750
  • Hours of Operation: Monday-Thursday Dinner: 6:00pm-9:30pm
    Friday-Saturday Dinner: 5:30pm-10:30pm
    Sunday Dinner: 6:00pm-9:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Tony Mantuano
  • Dress Code: Jacket Required
  • Accepts Walk-Ins: No
  • Additional Details: Bar/Lounge, Cafe, Full Bar, Non-Smoking Area, View, Wheelchair Access, Wine

Getting there

  • Cross Street: Oak
  • Parking: Valet
  • Parking Details: Valet attendant located INSIDE One Magnificent Mile parking garage. Discounted parking is available for $14 for three hours. Garage entrance is located on northwest corner of Walton and Michigan, just west of Michigan Avenue. An elevator can be taken up to Level 2. Validation is also available for $10 in the 100 East Walton parking garage.
A word from Spiaggia
As Chicago’s only four-star Italian restaurant as rated by the Chicago Tribune and Chicago Magazine, Spiaggia offers an unparalleled fine dining experience. Chef/Partner Tony Mantuano, James Beard 2005 Best Chef Midwest and his team deliver world-class Italian cuisine . Nominated for Outstanding Service in the U.S. by the James Beard Foundation in 2005 and awarded by Zagat as "Chicago's Top Italian Restaurant," Spiaggia offers an inventive wine selection and a spectacular view from a dramatic dining room.Continued
Spiaggia
4.4
240 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerNotable Wine List
  • Diners' Choice WinnerSpecial Occasion
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