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  • Spago - Las Vegas

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Spago - Las Vegas
Spago - Las Vegas

Spago - Las Vegas Details

  • Dining Style: Casual Elegant
  • Website: http://www.wolfgangpuck.com/restaurants/fine-dining/9044
  • Phone: (702) 369-6300
  • Hours of Operation: 11:30 a.m. – 10 p.m., Sunday – Thursday
    11:30 a.m. – 11 p.m., Friday & Saturday
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: American, Californian, Fusion / Eclectic
  • Executive Chef: Eric Klein
  • Dress Code: Business Casual
  • Accepts Walk-Ins: No
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: Outstanding facilities and more-than-dedicated staff make Wolfgang Puck's Private Dining and Catering as the area's premier venues for important business meetings, social affairs and dining pleasures. Let our creative and talented staff bring your special event ideas to reality! Please contact us at 888-369-0558.
  • Private Party Facilities: Outstanding facilities and more-than-dedicated staff make Wolfgang Puck's Private Dining and Catering as the area's premier venues for important business meetings, social affairs and dining pleasures. Let our creative and talented staff bring your special event ideas to reality! Please contact us at 888-369-0558.
  • Private Party Contact: Kimberly Gora (702) 369-0558

Getting there

  • Cross Street: The Forum Shops at Caesars
  • Parking: Valet
  • Parking Details: Parking is available at Caesar's Forum Parking Garage, The Forum Shops Valet and VIP Valet.
A word from Spago - Las Vegas
Spago Las Vegas reflects the inventive culinary talents that made Wolfgang Puck's famous Beverly Hills restaurant a favorite amongst Hollywood's elite. Food critic John Curtas calls Spago, "the single most influential restaurant of the 20th century." Executive Chef Eric Klein creates a daily changing menu featuring a variety of fresh, innovative dishes that have kept Spago the longstanding leader in Las Vegas dining. Consistently recognized as one of the top restaurants in the city, Spago proves that a great meal with excellent wine and service, in a dynamic environment, can be relaxing as well as an extraordinary culinary experience. Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
Diner Reviews
  • "We love Spago. As return diners, we have never been disappointed. It offers great food, wonderful ambiance and excellent service. We get many new flavors every time we come and as food lovers, that is a major plus. We always leave Spago for last because it will nwver disappoint and we leave Vegas happy and satisfied with a great food memory to take home with us."
    Dined on 7/10/2014
  • "We ate at the Spago Cafe Restaurant on our second night in Vegas. It allowed for great people watching in Caesar's Palace but perhaps we lost a bit in our food options. The service was great, and our waitstaff was very attentive. Both my boyfriend and I felt that our meals were a bit overpriced for the quality."
    Dined on 7/10/2014
  • "The waiter, service, food and company was great. There is no complaining from me."
    Dined on 7/9/2014
  • "The Chopped Salad and the Chinois Chicken Salad are outstanding. They also have great pizza and pasta. I have never had a bad meal or experience here. I eat here fairly often. It is an easy in and out from The Strip. You valet park at the Caesars Forum Shops and take the escalator directly up to the restaurant."
    Dined on 7/6/2014
  • "I've been critical about Spago's service and have to say we hit the jackpot this time with our server, Richard. I'll ask for him by name, really solid, friendly, knowledgeable. He guided our guests and they loved his suggestions. Sliders to share, lamb pizza was superb, salmon pizza was as well. Fettucini and grilled salmon, loved both. Cookies were a nice end to a really good meal. Can't say enough good things about Richard....food has always been excellent at Spago and our service was as well."
    Dined on 7/5/2014
  • "Try the tasting menu and notify the restaurant when you make your reservation. On slower nights, you'll get a feast that you couldn't have dreamed of. On busier nights, you'll still get something unforgettable. And with the wine pairings you might get a little drunk too. The service can't be beat, either. For the past three years, I've have roughly the same wait staff when I go. They will ask if you have any food allergies or sensitivities. Two years ago, I requested one regular menu and one vegetarian. The chef went out of his way to make both delicious, beautiful and roughly equivalent."
    Dined on 5/19/2014
  • "Our last night in Vegas could not have been better. Both the halibut and sea bass were well prepared and yummy. And the risotto course was a creamy delight. This was our third trip to Vegas and we pre-planned to return to Spago since it was lovely the last time. Go!"
    Dined on 6/28/2014
  • "Food good quality but overpriced, service could be better, waters are not experienced, ambience standard, nothing special for this expensive restaurant"
    Dined on 6/27/2014
  • "Spago is a great dining experience. The food was delicious, a little high priced, but worth it. The service was excellent. Not a place for small children, but I highly recommend Spago to everyone else!"
    Dined on 6/27/2014
  • "Great food and exceptional service. Very accommodating staff."
    Dined on 6/26/2014
  • "I ate at Spago in LA years ago. Everything about it was exciting. Now you can find Spago everywhere and the brand suffers from lack of consistency. The food was very good but I would not say excellent. I started with the yellowtail appetizer. When I asked about it the server said that it might be amber jack and that they keep switching the fish. I assumed that if one orders yellowtail, one would get yellowtail. The server could explain little about the menu. Considering the prices and that this is supposed to be fine dining it was a disappointment. The yellowtail was served with faux ginger. It looked like ginger but was thinly sliced melon. I would have preferred the traditional ginger. The octopus app was very good as was the risotto."
    Dined on 6/24/2014
  • "The service was wonderful, but the food was not the imaginative, excellent quality I'd come to expect from Puck."
    Dined on 6/24/2014
  • "The food was so good and we were so stuffed when we left, but it was well worth the $$$. The staff was so friendly and accommodating. I will defeintely be back!"
    Dined on 5/11/2014
  • "I've been to spago many times before, not just the one in Las Vegas but the one in Beverly Hills too. The food, as always, was delicious, but my appetite was ruined due to the fact that we waited over 1 and half hours for our food which, when finally served, was not what we had ordered. They messed up 4 of our orders and some stuff we asked for never even arrived. McDonalds has far better service. The waiter was also lazy and unsay entice since we were left with empty glasses most of the night and had to call the manager to get our water filled. It's too bad we were with a group and gratuity was included, or else I wouldn't have left a single penny tip. I actually felt bad that I had to pay the bill too after the mediocre services."
    Dined on 6/23/2014
  • "Food is great, service a little bit too much. We were guarded by 5 or 6 (maybe more, we lost counting) waiters, each with an individual 'Task'. Since dining in USA never can take more time than 1 hour, 20 minutes max (is this the law?), this much attention is a little overwhelming. Needs to be said: they are all very friendly and really show intrest."
    Dined on 6/15/2014
  • "Enjoyed a relaxing dinner with great food & service after a long day. Portions were on the small side, especially the scallop risotto I ordered; dinner portion had only two large scallops! Excellent bread selection too."
    Dined on 6/17/2014
  • "Spago is our favorite place for any reason to go and have a nice dinner,it is always outstanding ."
    Dined on 6/15/2014
  • "For my second time eating at Spago, it was not a disappointment. Took three friends there to eat in the front "outdoor" portion of the restaurant. Like the casual feel and wonderful menu selections. Had the Rigatoni Bolognese and it was phenomenal! We all enjoyed our meals and each of us had a different beer option. Wine selection was very impressive as well. Service was great and we couldn't have had a better time."
    Dined on 6/7/2014
  • "The service was terrible for what I assumed would be a nice restaurant. The waiter had a condescending attitude. The bus boy brought us bottled water we didn't ask for and yelled at us for saying we didn't order it. Overall a terrible experience. What I thought would be a wonderful pre-show dinner had the service level of an Applebee's."
    Dined on 6/11/2014
  • "Food was great, as it always is at Spago. Service--a server named Raluca--was awful. She was so brusque she was just this side of being rude. Clearly wanted us out fast and we didn't cooperate. She brought a drink we didn't order--one person at the table asked for a second drink so Raluca brought two. We told her we didn't order it, she said we did, so we drank it and paid for it to not cause a scene. If she listened as much as she talked, she'd be a better server. She tossed things down, walked away, just honestly an awful example of service anywhere. Her tip, around 12%, reflected the bad service and I hope she blames herself for it and not us for being cheap. She didn't deserve a dime."
    Dined on 6/12/2014
  • "We were a little disappointed with lunch. Half the food was excellent, half was average at best. Service was great."
    Dined on 6/8/2014
  • "The food was good. The service was fantastic. However, for all of the notoriety, I expected much more. They were very kind and provided a sampling of desserts for a birthday treat!"
    Dined on 6/8/2014
  • "The menus is not that expansive. Children went with the cafe menu and ended up with pizza and pasta. We just were not the right clientele for high Class resturante."
    Dined on 6/7/2014
  • "The Atmosphere was fantastic and the food and service were superb. I would recommend Spago to everyone."
    Dined on 6/6/2014
  • "We are living in a changing word and adapting to today's tastes are crucial to real success. Spago's doesn't make it happen anymore. The decor is ancient, menu choices stale,and the fine dining area needs to be refined !! . Thought my guests and I would try that choice ,but after viewing the pricey menu options decided to ask for the casual menu. A better choice,but not great. Try Pucks newer dining choices in Vegas to enjoy the cuisine of the 21st century."
    Dined on 5/27/2014
  • "I wanted to try Spago seeing it was the first fine dining/gourmet restaurant in Las Vegas and continues to hold its place after all these years. We thoroughly enjoyed the food. The scallops were delicious and the veal was super tender. The duck was slightly sweet for my taste but still very good. The best part were the risottos - we had both the shrimp and crab risotto and the black truffle risotto. Heavenly. Our waiter was helpful, friendly and enthusiastic. The only service issue was the water boy - he topped up our glasses with each sip, literally. All in all, I highly recommend Spago, the food was well worth the visit."
    Dined on 5/23/2014
  • "The service was quite good and the waitstaff was pleasant and knowledge. Prices were reasonable by Las Vegas standards. Most of the food was good. My fish special was too done, so it was difficult to take off of the skin and it wasn't moist. Overall the food could have been better. Still, the night was enjoyable because of the good waitstaff. The salads and appetizers were good. We would try it again, but I would send my food back next time I feel it wasn't up to par."
    Dined on 6/1/2014
  • "we had a nice meal and service was very attentive, would recommend the restaurant to others"
    Dined on 5/29/2014
  • "I was in town for a sales conference and we got cut loose early. Everyone wanted to go gamble, I wanted to spend my money on dinner. So I went solo. Did a quick search, found spago, and booked the reservation. Then, actually trying to get there was another story. I found it difficult to navigate along the strip on foot. Anyway. Moscow Mule to start. Then chowed down 4 pieces of bread. Good enough, nothing spectacular. Risotto with scallop. Perfect. I then had the Duck. That was also perfect. Skin was super crispy and it was cooked medium, exactly how I wanted it. I was surprisingly full. Skipped dessert. Matt the server was great. It kinda sucked that I had to eat alone, but that was my choice. "
    Dined on 5/30/2014
  • "Short rib was melt in your mouth delicious. Service was fantastic. "
    Dined on 5/30/2014
  • "excellent FOOD QUALITY /great service /large party at last minute , very happy. Two separate menu options here : CAFE - out front - FINE DINING - back room. 2 choices !!!"
    Dined on 5/29/2014
  • "Dinner at Spago was excellent. The food was great and the overall service was the way a fine dining establishment should be. We highly recommend Spago in Las Vegas!"
    Dined on 5/29/2014
  • "Dinner was amazing! Chef Eric is easily the BEST CHEF in Las Vegas! ! Thank you for the most unforgettable meal I've had in years!"
    Dined on 5/28/2014
  • "We have been dining at Spago since it opened here in Las Vegas. It's always a treat for lunch or dinner. Food is always innovative and service is extremely professional. What's not to like."
    Dined on 5/27/2014
  • "Special trip to desert Southwest, Las Vegas was staging point. We arrived early & were promptly seated at the best table in the house. A bottle of fine Napa Cab was on the table. It was my wife's birthday & my son had contacted Spago & ordered the wine. Server asked " How's the birthday girl?" Spectacular customer service. Ordered special prawn appitizer; we are from Charleston, SC & known shrimp. Fantastic first course. Chicken & mushroom main courses; perfect portions, amazing taste. Thank you Spago Las Vegas for a restaurant experience second to none. As good as it gets."
    Dined on 5/25/2014
  • "As usual Spago is always up to par! from my pineapple mojito to the, pot stickers & kale salad I had for lunch ..The staff is friendly and attentive as always ! "
    Dined on 5/25/2014
  • "Went for a late dinner. Excellent wait staff. Bread was ok, not all the hype. Come hungry and try sharing family style to savor the flavors of more than one dish. Waiter also accommodated mixed selections from bar menu with main dinner menu."
    Dined on 5/19/2014
  • "Just a great overall experience! We sat in the main restaurant but were allowed to order off the cafe menu which has some more casual options. The schnitzel is amazing!"
    Dined on 5/15/2014
  • "The minute we walked in the service was great. Juliano was our server and was extremely attentive and professional. A wonderful overall experience! "
    Dined on 5/14/2014
  • "We always love your Pizza selection,only this time we had one that did stay to long in your Wood Burning Oven and the crust was to hard to cut or even eat. But your more than friendly Waiter made up for the problem and we sure will be back for more Pizza but watch the Crust! MR.& Mrs. Freund"
    Dined on 5/11/2014