Nombe Restaurant - San Francisco, CA | OpenTable
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Nombe
Nombe

Nombe Details

  • Dining Style: Casual Elegant
  • Website: http://www.nombesf.com
  • Email: info@nombesf.com
  • Phone: (415) 681-7150
  • Hours of Operation: Dinner: Sunday - Thursday: 6PM - 10:30PM(closed Monday)
    Friday - Saturday: 6PM - 12AM


    Brunch: Saturday - Sunday: 11:30AM-2:30PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Japanese, Tapas / Small Plates
  • Executive Chef: Noriyuki Sugie
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: We offer full service Japanese and Western Fusion, having been a caterer that has been serving private, corporate, and large event functions and guests for over eight years. In addition to full service catering, we provide specialized sushi catering, including on-site sushi booths, chefs and refrigeration, plus private sushi functions such as corporate team-building and sushi-making parties. Consult www.marisfood.com for more information, or call Chef Mari at 415-341-5468 to discuss the details of your particular event.
  • Private Party Facilities: We are closed on Tuesdays for private parties and special events. Whether you would like to do a sushi-making class, team building event, or have your own private sake tasting and pairing party, Nombe is the place to enjoy both intimate and larger party occasions. Call Gil or Mari for further details.
  • Private Party Contact: Gil Payne (415) 681-7150
  • Entertainment: As all three partners have spent time in rock and jazz bands, the music will always flow at Nombe!!! Don't be afraid to listen to the Grateful Dead, Phish, Stevie, Miles, Floyd (etc.) while at a Japanese gastropub - for many Japanese adore them as much as we do.
  • Special Events & Promotions: Nombe will be hosting monthly sake tasting and pairing events, in addition to offering some special events like Singles Sushi-Making Parties, Chef & Sommelier Signature Pairing Nights, and more. Check www.nombesf.com for details.

Getting there

  • Cross Street: 21st Street
  • Public Transit: Muni 14, 49. 3 blocks to 24th St. Bart Station.
  • Parking: Street Parking
  • Parking Details: Valet Parking available in front of Foreign Cinema (2534 Mission Street), about 1/2 block up Mission from Nombe.

    Plentiful street parking. Parking lots between Mission & Valencia on 21st, and on Capp and 20th Streets behind Bruno's.
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A word from Nombe
Nombe (pronounced “nom – bay”) refers to someone who likes to drink heartily. We are bringing Japan’s most popular eating and drinking establishments, IZAKAYA, to the heart of Mission.

We offer Northern California’s seasonal, sustainable, and locally sourced tapas food along with over 75 brands of premium sake, organic Shochu cocktails, as well as eight Japanese and local beers on tap.

We open Street Food window after 11:00pm on the weekends to satisfy the hungry soul of the hip Mission crowd.
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Nombe
3.0
16 $31 to $50 restaurant
Featured Reviews
  • "The restaurant is locate on 21st and mission. Easy to get to and find. The style of dinning is small plates intend for s..."
    Dined on 5/17/2013
  • "Very good food and generous portions. We left happy and full...."
    Dined on 4/29/2013
  • "Fantastic and interesting menu. Being mostly veg and peseta rains we declined the waitresses entreaties to try the beef ..."
    Dined on 2/3/2013

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