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Sorrento's Ristorante
Sorrento's Ristorante

Sorrento's Ristorante Details

  • Dining Style: Fine Dining
  • Website: http://www.tsillancellars.com/sorrentos-ristorante
  • Email: sorrentochelan@aol.com
  • Phone: (509) 682-5409
  • Hours of Operation: Sunday Brunch: 10:00am - 3:00pm
    Lunch: Wednesday-Sunday : 12:00pm - 3:00pm
    Dinner: Seven Nights A Week: 5:00pm - 8:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian, American
  • Executive Chef: Gennaro Criscuolo
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Fireplace, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Weekend Brunch, Wine, Wine Bar

Getting there

  • Parking: Private Lot
A word from Sorrento's Ristorante
Welcome to Sorrentos @ Tsillan Cellars Winery. Sorrentos is a family owned Ristorante located in the Tsillan Cellars Winery in beautiful Chelan Washington. We invite you to join us for amazing food created by Chef & Owners Gennaro & Jerry Criscuolo, award winning wines by Tsillan Cellars and our outstanding views of Lake Chelan & Cascade Mountains. Our recipes are passed down through three generations of fine Italian Chefs from Italy, New York, San Francisco and now Lake Chelan. Come join us for Lunch, Dinner & Sunday Brunch.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "I dined here with 5 friends during a long weekend in Chelan. The food and service was very good. We were particularly impressed with the sauces. The wine list is limited to the wine from the their own winery, but it was a nice selection. We visited mid-season, so it was very uncrowded. During warmer weather the doors are opened and there is seating outside. The view is lovely of the winery and Lake Chelan. We will visit again."
    Dined on 4/7/2014
  • "Great food, service. Wonderful place to eat. Highly recommend."
    Dined on 3/17/2014
  • "We enjoy an occasional treat at Sorrento's, because of the great food and wine. As wine club members we get a discount on restaurant charges, which we often forget to mention. Dave, our server provides great attention to detail, and includes the discount even when we forget. It's a repeat for sure."
    Dined on 3/15/2014
  • "We like to eat here often and have never been disappointed. The food is great and this winter the M-F happy hour from 5-6 pm is a wonderful addition. Plus the Prime Rib is the best in town, and featured on Mondays and Tuesdays for a fantastic price. Really good, fresh food with a varied menu, friendly staff, and beautiful surroundings. Highly recommend."
    Dined on 2/20/2014
  • "The best calimari in 45 years of eating it! Unbeatable ambiance and great food."
    Dined on 3/6/2014
  • "I made reservations for Valentines (+ my wife's birthday) as we were in Chelan for the week. I noted that it was also my wife's birthday. Upon arrival the first response was a Happy Birthday wish to my wife. Then when our waiter arrived after being seated, he too wished my wife a Happy Birthday. The musician on the keyboard (who was completely blind) happened to ask a general question, 'Is anyone celebrating a birthday'? Our waiter, Dave, mentioned that my wife was, so he could tell where my wife was seated. During our dinner the musician chose to have all the restaurant sing Happy Birthday to my wife. A very special touch that I could never repeat in the future. All in all very nice dinner at Sorrento's! Thank you!"
    Dined on 2/14/2014
  • "The staff was great but the food wasn't even close to the quality level the prices suggest. Calamari was oily. Our dinners were somewhat cool. The bouillabaisse had so much sauce it was hard to find the fish. When prices top $30 for an entree the food should rank higher than the run of the mill pub."
    Dined on 2/15/2014
  • "The food,the service,the ambience,I couldn't have asked for more. The piano playing,the glow of the fire burning and the snow falling outside,what a special evening. This will be a Birthday remembered."
    Dined on 2/15/2014
  • "Make your reservations at Sorrento's and then arrive 45 minutes early and wine taste at Tsillan (pronounced Chelan) Cellars. Pick out your favorite wine and purchase a bottle to take with you to dinner. The restaurant is positioned above Lake Chelan, beautiful view all seasons. Oh, and lastly, the menu selection and the meals are fabulous. We dined on Valentine's Day and the keyboard player added a great ambiance."
    Dined on 2/14/2014
  • "We had a great time, both ordering the Valentines special (Oysters Rockefeller, salad, filet and lobster, lava cake, with wine, of course!). The food was very good (the only improvement could have been a thicker cut on the filet), and the service was top notch. We also ended up ordering 4 bottles of wine from the on-site winery to go. I think it was special for the occasion, but they also had a very talented 'piano man', that provided just the right music back-drop."
    Dined on 2/14/2014
  • "Wonderful dinning experience. Everything from wine, food and atmosphere were fabulous. We visit every time we are in Town."
    Dined on 1/12/2014
  • "The food was great and the staff was 5 star. It was a special occasion for us and it felt special. I would gladly recommend this place to anyone looking for a great meal with outstanding service. Please come see what a dining experience should be!"
    Dined on 12/28/2013
  • "The food does not reccomend itself. The cannelloni I ordered arrived with the melted mozzarella already returning to its natural state, e.g, coagulated. The tomato sauce had the consistency of a recently opened can of tomato paste. The limited wine list is exceeded only by its mediocrity. The gewürztraminer is very dry,not at all fruity and crisp. What a shame. The setting is gorgeous and the wait staff is attentive, but this is not a restaurant I will visit again."
    Dined on 12/25/2013
  • "We reserved a table at Sorrento's for our Thanksgiving dinner 2013. We spend several days in Lake Chelan and I can honestly say dinner at Sorrento's was one of the best moment of our trip. First we were impressed by lights they put around the road, so you can't miss their driveway going on 97. It was pretty dark (end of November, right?) but the restaurant was beautifully lit outside. The eating area is very nice, they have holiday arrangements on the tables and we got a table near the fireplace. Turkey, mashed potatoes, cranberry sauce, some italian appetizers and few glasses of wine. Perfect :) Whole family enjoyed it. We also came back next day for wine testing and couple bottles of wine as well."
    Dined on 11/28/2013
  • "The ambiance was perfect for our anniversary. The food was excellent and the service outstanding. They made us feel like we were the only people in the world and made a very personal experience."
    Dined on 11/10/2013
  • "I proposed to my best friend/gal there and everything was perfect."
    Dined on 11/2/2013
  • "We chose Sorrento's based on a recommendation from friends, even though we are not pasta people. Our food was delicious but what stood out most was the attention we received. I eat out to be pampered because I am tired of doing all the cooking. The personal attention as well as attention to detail was "right on" without being "in your face".......great experience, great setting and we thank you."
    Dined on 10/15/2013
  • "Sorrento's was very enjoyable. Everyone (save one person) thought the food was great. The only bug a boo was that the wine had to be ordered via the winery and their person while nice was constantly inquiring about wine needs (until you needed wine). Oddly, then the bills are separate (wine and food) and the wine tab could not be split between bank cards, but had to be divided glass by glass. Additional tax and tip etc."
    Dined on 10/19/2013