Sorrento’s Owners/Chefs Jerry and Gennaro Criscuolo bring their delicious Italian Cuisine to Tsillan Cellars Winery!
The Criscuolo’s come from a long history of Italian Family Restaurants from Sorrento, Italy, San Francisco, Los Angeles, Seattle, Wenatchee and then to Chelan. Recipes have
… been lovingly handed down to the family with new personal touches. Continued