Sons & Daughters Restaurant - San Francisco, CA | OpenTable
Powered By OpenTable: Restaurant Reservations. Right this way.

Restaurant Reservations - Free • Instant • Confirmed

  • Sons & Daughters

  • Online Reservations

Sons & Daughters
Sons & Daughters

Sons & Daughters Details

  • Dining Style: Casual Elegant
  • Website: http://www.sonsanddaughterssf.com
  • Email: info@sonsanddaughterssf.com
  • Phone: (415) 391-8311
  • Hours of Operation: Wednesday-Sunday 5-9:30pm
  • Cross Street: Powell
  • Public Transit: Cable car at Bush/Powell
  • Parking: Public Lot
  • Parking Details: Sutter Stockton garage at the corner of Sutter & Stockton streets
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Californian, Modern European
  • Executive Chef: Matt McNamara, Teague Moriarty
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Fireplace, Personal wines welcome, Personal wines welcome (corkage fee applies), Wine

Getting there

  • on 1,234 lists
  • Keep track of the places you want to try and share wish lists with friends!
A word from Sons & Daughters
Sons & Daughters is influenced by the seasons, unique elements of their garden, and the surrounding bay area. The approach to the food is thoughtful, delicate, and displays clarity of ingredients. Our tasting menu is 98 dollars.
The garden is located on one acre in Los Gatos, California and contains expansive boxes, a greenhouse and an orchard. The restaurant’s garden grows a variety of flowers, greens, herbs, vegetables, fruits and snails specifically for Sons & Daughters.
The wine program is unique, with wines that balance, enhance and pair the light and playful food. The 28 seat dining room is welcoming and wraps around a lively open kitchen which plays an active role in the dining experience.
Thank you.
Continued
Foodspotting photos
See all photos >
Sons & Daughters
4.7
146 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerFit for Foodies
Featured Reviews
  • "This was the one dinner we were by far looking forward to...From the moment we walked in, everything was amazing.. We ha..."
    Dined on 6/16/2013
  • "Each course prepared with creativity, precision and care. The staff is marvelous and makes each diner feel like the most..."
    Dined on 6/16/2013
  • "Chef de cuisine Dunan Holmes is brilliant and adds such a nice touch by presenting some of the courses himself...."
    Dined on 6/10/2013

Learn More