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Smorgas Chef Wall Street

53 Stone Street
New York, NY 10004
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Smorgas Chef Wall Street

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  • Smörgås Chef Restaurant serves up super fresh seafood and prime meats based on centuries of Scandinavian & European culinary traditions. Zagat Survey says Smörgås Chef is "a refreshing change of pace", and Village Voice claims the food is "Damn Good."

    Smörgås Chef's authentic Swedish Meatballs with Lingonberries have become famous. The New York Post calls Smörgås Chef the "Swedish Meatball Mecca" of New York. Smörgås Chef has also become known for its roasted rack of lamb with a goat cheese Sherry sauce, and its oven-baked Cod from the Kenai Peninsula.

    For lunch, you will find a smorgasbord of open-face Scandinavian sandwiches like Coldwater Shrimp, Smoked Salmon with Egg & Chives, and Chicken Caramel with Norwegian goat cheese and asparagus. For weekend brunch, enjoy Scandinavian Baked Eggs with a chanterelle hollandaise, Eggs Benedict, Burgers, and Vanilla Waffles. The New York Times calls Smörgås Chef "a little treasure."
  • Dining Style: Casual Dining
  • Cuisine: Scandinavian, European
  • Neighborhood: Financial District
  • Cross Street: Mill Lane
  • Menu: View menu on restaurant's website
  • Price: $30 and under
  • Website: http://www.smorgaschef.com/
  • Email: downtown@smorgas.com
  • Phone: (212) 422-3500
  • Hours of Operation: Lunch: Monday - Friday: 12:00pm - 5:00pm
    Dinner: Daily: 5:30pm - 10:30pm
    Brunch: Saturday - Sunday: 10:30am - 5:00pm
  • Payment Options:
    AMEX, MasterCard, Visa
  • Executive Chef: Morten Sohlberg
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Delivery, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Public Transit: 1, 2, 3, 4 and 5 Subway.
  • Parking: Street Parking
  • Parking Details: Street parking and public garages are available.
  • Catering: Please inquire for details.
  • Private Party Facilities: Please inquire for details.
  • Private Party Contact: Celine Labarre (212) 514-8411

Deals and Offers

  • From Smorgas Chef Wall Street
    Valentine's Day
    Tuesday, February 14, 2012
    Come to Smorgas for a truly special Valentine's Day! $55 three course prix fixe includes a glass of champagne, filet mignon, molten chocolate cake, and other offerings.

  • Earn 1,000 Dining Points
    Dine with us at select times and earn 1,000 OpenTable Dining Points -- a $10 value toward your next Dining Cheque.
    See 1,000 Point Times
Smorgas Chef Wall Street
3.844
32 $30 and under restaurant

Dining Feedbackfor Smorgas Chef Wall Street

Restaurant reviews from diners

User Reviews: 32

Top Special Features Selected:
  1. Neighborhood Gem
  2. Fit for Foodies
  3. Great for Lunch
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