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  • Smoke On Cherry Street

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Smoke On Cherry Street
Smoke On Cherry Street
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Smoke On Cherry Street Details

  • Dining Style: Casual Elegant
  • Website: http://www.smoketusa.com
  • Phone: (918) 949-4440
  • Hours of Operation: Brunch: Saturday - Sunday: 10:00am - 3:00pm;
    Lunch: Monday - Friday: 10:00am - 4:00pm;

    Dinner: Sunday: 4:00pm - 9:00pm,

    Monday - Saturday: 4:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Seafood
  • Executive Chef: Erik Reynolds
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Cigar Room, Entertainment, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Private Room, Smoking Area, Takeout, Weekend Brunch, Wine, Wine Bar
  • Catering: SMOKE offers off site dining options ranging from the most simple luncheon to full service multi-course fine dining for up to 5,000 guests.
    - We offer private home Chef dinners.
    - We offer dining for weddings, banquets, luncheons, graduation celebrations, retirement parties, wine tastings, Scotch/Bourbon dinners, Beer dinners, Showers, and both casual and fine dining event catering.
  • Private Party Facilities: SMOKE's private room seats up to 20 guests.
  • Private Party Contact: Wade McFarland (918) 557-3711
  • Entertainment: SMOKE . Is proud to offer some of Tulsa best live music performers every Sunday night 6:30-9:30

Getting there

  • Parking: Private Lot
  • Parking Details: On site parking is available directly adjacent to the restaurant.
A word from Smoke On Cherry Street
"Inspired American"
Our menu options are Inspired American, which means everything we offer is created here, in house and nothing, except our ice cream, is frozen. The dishes, sauces, presentations , spiced ketchup, and mustard -are all original creations of our Executive Chef: Erik Reynolds. Chef Erik was voted "Tulsa's Best Executive Chef of 2011"



“Locally Sourced"
Locally Sourced means all natural, home grown quality. We are committed to serving the freshest and highest quality local product while supporting businesses in the Tulsa area. Our Chef's use fresh local produce. Our Steaks are grass fed Oklahoma beef cut in house every day. The art, the live music, and the craft beer showcase the very best Tulsa offers.
Join us.
Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGreat for Lunch
  • Diners' Choice WinnerNeighborhood Gem