Smoke On Cherry Street Restaurant - Tulsa, OK | OpenTable
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Smoke On Cherry Street
Smoke On Cherry Street

Smoke On Cherry Street Details

  • Dining Style: Casual Elegant
  • Website: http://www.smoketusa.com
  • Email: info@smoketulsa.com
  • Phone: (918) 949-4440
  • Hours of Operation: Brunch: Saturday - Sunday: 11:00am - 3:00pm;
    Lunch: Monday - Friday: 11:00am - 4:00pm;
    Dinner: Sunday: 4:00pm - 9:00pm,
    Monday - Saturday: 4:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Seafood
  • Executive Chef: Erik Reynolds
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Cigar Room, Entertainment, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Private Room, Smoking Area, Takeout, Weekend Brunch, Wine, Wine Bar
  • Catering: SMOKE offers off site dining options ranging from the most simple luncheon to full service multi-course fine dining for up to 5,000 guests. - We offer private home Chef dinners. - We offer dining for weddings, banquets, luncheons, graduation celebrations, retirement parties, wine tastings, Scotch/Bourbon dinners, Beer dinners, Showers, and both casual and fine dining event catering.
  • Private Party Facilities: SMOKE's private room seats up to 25 guests.
  • Private Party Contact: Stephanie Reynolds (918) 949-4440
  • Entertainment: SMOKE is proud to offer Tulsa's best in Acoustic blues on Wednesday evenings from 7pm-10pm and Jazz on Sunday evenings from 7pm-10pm.

    Blues artists such as Dustin Pittsley, Jesse Aycock, Paul Benjamin, and Wink Burcham deliver their original work and classic covers each Wednesday.

    Jazz artists such as Annie Ellicot, Olivia Duhon, Frank Brown, and Nathan Wright deliver unforgettable performances each Sunday night.

Getting there

  • Parking: Private Lot
  • Parking Details: On site parking is available directly adjacent to the restaurant.
A word from Smoke On Cherry Street
* Voted Best New Restaurant of 2011. The name SMOKE represents both how our Chefs prepare the proteins for your meal (on a woodfire grill), and the separate hermetically sealed Cigar Lounge we offer our guests.

"Inspired American" Our menu options are Inspired American, which means everything we offer is created here, in house and nothing, except our ice cream, is frozen. The dishes, sauces, presentations , spiced ketchup, and mustard -are all original creations of our Executive Chef: Erik Reynolds. Chef Erik was voted "Tulsa's Best Executive Chef of 2011"

“Locally Sourced" Locally Sourced means all natural, home grown quality. We are committed to serving the freshest and highest quality local product while supporting businesses in the Tulsa area. Our Chef's use fresh local produce. Our Steaks are grass fed Oklahoma beef cut in house every day. The art, the live music, and the craft beer showcase the very best Tulsa offers. Join us.
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Smoke On Cherry Street
4.3
77 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerHot Spot