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Slopes

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Address:
Waldorf Astoria Park City Utah
2100 W Frostwood Drive
Park City, UT 84098

Neighborhood:
Park City

Getting there ›
Cuisine:
American

Price: $31 to $50

More Details ›

Slopes Details

Dining Style: Casual Elegant
Phone: (435) 647-5566
Hours of Operation: Breakfast: Daily, 7:00am - 11:00am Lunch: Monday through Friday 11:00am - 5:00pm Dinner: Daily, 5:00pm - 10:00pm Bar and Lounge: Daily, 11:00am - close Room Service: 6:00am - 10:00pm
Payment Options: AMEX, Discover, MasterCard, Visa
Cuisine: American
Executive Chef: Gavin Baker
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Private Party Facilities: The Resturant at Waldorf Astoria Park City is pleased to offer many private dining options perfect for every event; from a casual weekend brunch to an elegant cocktail reception or a formal, sit-down dinner.
Private Party Contact: Andy O'Day (435) 647-5566

Getting there

Parking: Hotel Parking
Parking Details: Complimentary valet parking.

A word from Slopes

Dining services are pure elegance at The Restaurant located in the Waldorf Astoria Park City. Offering only the freshest of Utah ingredients, experience the many signature menu items and services found only at The Restaurant at Waldorf Astoria Park City, located at the base of Canyons Ski Resort in… Park City, Utah Continued

Slopes

4.4

11 $31 to $50 restaurant

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

20 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.1 / 5

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Outstanding) 4.2 / 5

Noise Level

Moderate

20 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.1 / 5

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Outstanding) 4.2 / 5

Noise Level

Moderate

Filter Reviews By:

Diners classify this restaurant as:

fit for foodies(11)
notable wine list(10)
special occasion(10)

romantic(8)
kid-friendly(3)
good for groups(2)

Current OpenTable.com Diner Reviews (20)

Overall rating

(Outstanding) 5 / 5

Our favorite restaurant in PC!

OpenTable Diner Since

Dined on 03/09/2012

2007

Dined on 03/09/2012

2007

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Quiet

"We've eaten there once a week for over a year, and we just ordered the filet special and it's the best thing we've had there. I wish they would add it to their menu. As always, the service was impeccable. Ryan and Jennifer are truly the best!"

Dined on 03/09/2012

2007

Special Features: fit for foodies, notable wine list, romantic

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Overall rating

(Outstanding) 5 / 5

Most excellent service from

OpenTable Diner Since

Dined on 03/14/2012

2010

Dined on 03/14/2012

2010

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Quiet

"Most excellent service from David, with special attention to our grandkids. The menu is exceptional, and the wine, bourbon, scotch choices are superb. The staff are knowledgeable, cheerfull and gracious. One of our best nights out in Park City."

Dined on 03/14/2012

2010

Special Features: fit for foodies, kid-friendly, notable wine list

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Overall rating

(Very Good) 4 / 5

Chef Ryker Brown does a great

OpenTable Diner Since

Dined on 02/21/2012

2008

Dined on 02/21/2012

2008

Food

(Outstanding) 5 / 5

Service

(Very Good) 4 / 5

Ambiance

(Good) 3 / 5

Noise Level

Quiet

"Chef Ryker Brown does a great job."

Dined on 02/21/2012

2008

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Overall rating

(Very Good) 4 / 5

First visit.... had French

OpenTable Diner Since

Dined on 01/27/2012

2007

Dined on 01/27/2012

2007

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Quiet

"First visit.... had French 75 cocktail (yummy), pear salad (pretty), cauliflower soup, pork tenderloin (delicious) and beignets (grat sauces) (all shared by 2 people). Ryan, our server, was attentive and the food was great. Not many options on the menu, but typical for this type of restaurant- better to make a smaller sampling very good. I would return and recommend."

Dined on 01/27/2012

2007

Special Features: fit for foodies, notable wine list, romantic, special occasion

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Overall rating

(Very Good) 4 / 5

Enjoyed our meal

OpenTable Diner Since

Dined on 01/13/2012

2007

Dined on 01/13/2012

2007

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"A bit expensive for lunch, but the meal was delicious."

Dined on 01/13/2012

2007

Special Features: kid-friendly

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Overall rating

(Good) 3 / 5

Great for a dieter. The food

OpenTable Diner Since

Dined on 01/15/2012

2012

Dined on 01/15/2012

2012

Food

(Fair) 2 / 5

Service

(Good) 3 / 5

Ambiance

(Good) 3 / 5

Noise Level

Quiet

"Great for a dieter. The food was fresh and tasty, but the portions were miniscule. The bread basket was beautiful to look at and the bread had no flavor.
My first course and dinner were quite good, but I had plenty of room for dessert.
The beignet desserts were exceptional."

Dined on 01/15/2012

2012

Special Features: special occasion

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Overall rating

(Very Good) 4 / 5

Had been to this restaurant

OpenTable Diner Since

Dined on 12/27/2011

2009

Dined on 12/27/2011

2009

Food

(Outstanding) 5 / 5

Service

(Very Good) 4 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Quiet

"Had been to this restaurant when it was Spruce and was a little apprehensive to see the Spruce name was gone but our dinner was great. The food was amazing and each dish was prepared perfectly. Service was good not as good as it was when it was Spruce. Wine list great as usual. Still one of the best restaurants in Park City!"