Skywater Details

• Dining Style: Casual Elegant
• Website: http://www.hiltonminneapolis.com
• Email: Robert.Sabin@Hilton.com
• Phone: (612) 376-1000
• Hours of Operation: Breakfast 7 days: 6:00am (till Noon on weekends) Lunch 7 Days: 11:00am Dinner 7 Days: 5p to Midnight Happy Hour: M-F 4p-6p
• Cross Street: 11th
• Public Transit: Five block walk to the Hiawatha line on 5th and Marquette.
• Parking: Hotel Parking
• Parking Details: The convenience of self parking in the hotel parking lot or the option of valet parking at hotel front entrance on Marquette Ave. Holiday Events typically offer complimentary SELF parking included in the price. Please check for details.
• Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
• Cuisine: American
• Executive Chef: Julian Grainger
• Dress Code: Casual Dress
• Accepts Walk-Ins: Yes
• Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
• Catering: Weddings, Galas, Major Corporate Events,and intimate family gatherings, the Hilton Minneapolis and Skywater can tailor to any type of function.
• Private Party Facilities: Open to the Hilton Minneapolis Lobby, with seating 10 to 125 people in a semi-private setting.
• Private Party Contact: Robert Sabin (612) 397-4804
• Entertainment: 14 HD Big Screens
• Special Events & Promotions: Easter Day Brunch
  Featuring Chef Grainger’s Pit Ham and Curry Glazed Leg of Lamb Carving Stations, Poached Tiger Shrimp and Snow Crab Claw Raw Bar, Fresh Sushi Rolls, Atlantic BBQ Salmon, Omelet Chef Creation Station, Roasted Prime Rib and our Pastry Chef’s indulgent display of desserts..
  free SELF parking, and live Flamenco Guitarist Entertainment
  
  Adults $39.95
  Seniors $29.95
  Kids 6 to 12 $14.95
  Kids 5 and under Free