Six Peaks Grille Restaurant - Olympic Valley, CA | OpenTable
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Six Peaks Grille
Six Peaks Grille

Six Peaks Grille Details

  • Dining Style: Casual Elegant
  • Website: http://www.squawcreek.com
  • Phone: (530) 581-6621
  • Hours of Operation: Tuesday through Saturday 5:00pm - 10:00pm Open Daily during Holiday Season
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Californian
  • Executive Chef: Chad Shrewsbury
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Fireplace, Full Bar, Private Room, View, Wheelchair Access, Wine
  • Private Party Facilities: Resort at Squaw Creek offers several private dining options, from the intimate and luxurious Six Peaks Grille Private Dining Room to the Grand Sierra Ballroom with a capacity of 450. Gourmet cuisine is combined with exceptional space to create a memorable group gathering.
  • Private Party Contact: Jeremy Gessel (530) 381-6621

Getting there

  • Parking: Valet
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A word from Six Peaks Grille
Six Peaks Grille redefines Lake Tahoe fine dining, offering a feast for your eyes as well as your palate. Surrounded by spectacular views of the majestic six peaks of Squaw Valley and the meadows below, Six Peaks Grille presents an innovative menu of distinctive regional cuisine that features the freshest produce, seafood and steaks. Enjoy romantic indoor dining by our beautiful stone fireplace and panoramic views through our floor-to-ceiling picture windows. Six Peaks Grille also features signature cocktails and martinis, as well as an extensive wine list. Our relaxed mountain atmosphere provides a family-friendly setting for dinner. We recommend reservations. Continued
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Six Peaks Grille
4.3
18 $31 to $50 restaurant
Featured Reviews
  • "went away for a romantic weekend at Lake Tahoe - Resort at Squaw Creek. To make things easy we decided to just have dinn..."
    Dined on 6/10/2013
  • "Went here for our anniversary. Beautiful view, elegant food, and romantic ambiance...."
    Dined on 4/19/2013
  • "Went for husband's birthday and it was a wonderful experience. The duck appetizer was the best duck preparations I have ..."
    Dined on 3/18/2013

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