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Citizens Band - Permanently Closed

Sin reseñas
De $31 a $50
Americana
1198 Folsom St, San Francisco, 94103 CA

Acerca de este restaurante

Dine on creatively prepared American fare at Citizens Band, located in San Francisco. Its casual setting features an open kitchen for guests to watch their food being prepared. Owners, as well as chefs, Chris Beerman and Cheryl Burr opened Citizens Band to showcase their culinary skills while offering a comfortable dining experience. A small plate of grilled asparagus or a bowl of warm tomato soup will please the taste buds. Chicken pot pie, pork belly with parsnip pur�e, pot roast or a burger with a choice of delicious toppings make for a satisfying entr�e. Citizens Band has numerous reviews in publications like New York Times Magazine, Eater SF and The Wall Street Journal. It offers brunch, as well as tasty desserts from Cheryl's very own Pinkies Bakery.

Cerrado permanentemente

Este restaurante ha cerrado permanentemente.

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Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Americana
  • Horarios
    Brunch: Saturday & Sunday : 10:00am - 2:00pm; Lunch: Tuesday - Friday: 11:30am - 2:00pm; Dinner: Tuesday - Wednesday: 5:30pm - 10:00PM Dinner : Friday - Saturday: 5:30pm - 11:00pm Sunday Dinner: 5:30pm - 9:00pm
  • Número de teléfono
    (415) 556-4901
  • Página web
    http://www.citizensbandsf.com/
  • Opciones de pago
    Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Chris Beerman
  • Ubicación
    1198 Folsom St, San Francisco, 94103 CA
  • Zona
    SOMA
  • Intersección en calle
    8th street
  • Parking details
    Street parking is easy
  • Adicional
    Almuerzo de fin de semana, Cervezas, Comida para llevar, Promoción nocturna, Restaurante bar, Vinos

Menú

El menú de Citizens Band - Permanently Closed se actualizó por última vez el 3/2/2022.

Starters

  • Tomato SoupUSD 7.00

    creamy tomato soup, basil pesto and baby grilled cheese sandwich

    • Mac and CheeseUSD 8.00

      baked naoaroai, cheddar fonduta & onion rings

      • PoutineUSD 6.00

        keanebec fries, house made cheese curds, wild mushroom gravy, crispy pork belly and pecorino

        • Arugula SaladUSD 9.00

          wild argula, shaved apple, avocado, spiced pecans, ricotta salata and creamy citrus vanilla vinaigrette

          • Wedge SaladUSD 8.00

            little gem lettuce, house cured bacon, slow roasted tomato, berioche croutons and burtted milk blue cheese dressing

            • Mixed GreensUSD 5.00

              martin farms mixed greens and white balsamic vinaigrette

              Entrees

              • Fried ChickenUSD 20.00

                butter milk batters rocky jr. chicken, martin farm mixed ohioories, plankie's buttermilk biscuit, nr. cornbover sona honey and bacon coffee gravy

                • Pork

                  dafly rotasing outs if stone valley farms pasture-raised pigs, 501 berk-shire, 251 duroe, 251 york, served with seasonal accompaninents

                  • Market Price

                • SalmonUSD 22.00

                  shallow peached canadien king salmon, crispy tarragon dumplings, local asparagus, poacher's relish and asparagus butter

                  • VegetarianUSD 17.00

                    daily rotating selection of vegetables and accompanineats

                    • SteakUSD 24.00

                      grilled snake river farms kobe bavette, slow cooked kobe short plate, spring onions, sunohokes, oyester mushrooms, "tater tots" and green garlic

                      • Burger & House-cut FriesUSD 13.00

                        grilled snake river farms kobe beef, pinkie's challsh bun, tomato marmalade, roasted garlic mayo, housemade burger pickles, choice of cheese, cheddar, swiss, provolone or blue cheese

                        Add To Burger

                        • Caramelized OnionUSD 2.00

                          • The 12k EverythingUSD 2.00

                            • Plus Mushrooms And JalapenosUSD 19.00

                          • Farm EggUSD 2.00

                            • House Smoked BaconUSD 2.00

                              Sides

                              • Caramelized CauliflowerUSD 4.50

                                • House-cut FriesUSD 3.50

                                  • Roasted Brussels SproutsUSD 4.50

                                    • Sauteed GreensUSD 4.50

                                      Sweets By Pinkie's Bakery

                                      • S'Mores Pudding PerfaitUSD 7.50

                                        garden crumble, marshmallow flutt

                                        • Triple Chocolate Mousse CakeUSD 7.50

                                          ganache, caramel, sea salt

                                          • Blueberry - Rhubarb Streusel TartUSD 7.50

                                            creme anglaise

                                            • Buttermilk Panne CottaUSD 7.50

                                              lavander shortbread, pepper, lemon

                                              • Plate of Assorted Sweet TreatsUSD 7.50

                                                Preguntas frecuentes

                                                Citizens Band - Permanently Closed ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 556-4901.

                                                Cerrado permanentemente

                                                Este restaurante ha cerrado permanentemente.

                                                Mapa de Google para Citizens Band - Permanently Closed

                                                1198 Folsom St, San Francisco, 94103 CA

                                                Información adicional

                                                • Intersección en calle
                                                  8th street
                                                • Zona
                                                  SOMA
                                                • Horarios
                                                  Brunch: Saturday & Sunday : 10:00am - 2:00pm; Lunch: Tuesday - Friday: 11:30am - 2:00pm; Dinner: Tuesday - Wednesday: 5:30pm - 10:00PM Dinner : Friday - Saturday: 5:30pm - 11:00pm Sunday Dinner: 5:30pm - 9:00pm
                                                • Precios
                                                  De $31 a $50
                                                • Cocinas
                                                  Americana
                                                • Ambiente
                                                  Informal
                                                • Dress code
                                                  De vestir
                                                • Parking details
                                                  Street parking is easy
                                                • Opciones de pago
                                                  Discover, Mastercard, Visa
                                                • Chef ejecutivo
                                                  Chris Beerman
                                                • Adicional
                                                  Almuerzo de fin de semana, Cervezas, Comida para llevar, Promoción nocturna, Restaurante bar, Vinos
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