DBGB NYC - Permanently Closed

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$30 and under

French

299 Bowery, New York, NY 10003

About this restaurant

Indulge in a refined menu of carnivorous delicacies, served alongside a wide selection of craft beer and sommelier selected wine at New York’s coolest industrial bistro. A fresh take on the classic French brasserie, DBGB NYC is one of the city’s hottest downtown spots and a can’t be missed for an after work outing. Helmed by the incomparable Chef Daniel Boulud, this restaurant and bar features a Lyonnais-inspired menu of bistro cuisine in a warm and rustic setting.

Guests can enjoy the chef’s creations in a private dining room within Boulud’s kitchen for a truly exceptional private dining experience.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
French, French American, Burgers
Hours of operation
Monday: 5pm - 10:00pm Tuesday - Thursday: 5pm - 11:00pm Friday: 12:00pm - 12:00am Saturday: 11:00am - 12:00am Sunday: 11:00am - 10:00pm
Phone number
(212) 933-5300
Website
http://www.dbgb.com/nyc/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Nicholas Tang
Catering
Inquire by phone, 212-933-5300, or order online via TRYCAVIAR.COM
Private party facilities
Private dining at the Kitchen Table for up to 18 guests, overlooking the kitchen.

Location
299 Bowery, New York, NY 10003
Neighborhood
East Village
Cross street
Between Houston and 1st Street
Parking details
Street parking and garages, located on 22 East 1st (between 2nd Ave and Bowery) or 321 Bowery (btwn 2nd St & Bleecker)
Public transit
B, D, F & M to Broadway-Lafayette6 to Bleecker StreetN/R to Prince J to Bowery
Entertainment
Great Music, Great Food, Great Friends! An Open Kitchen, Whole Hogs, and the famous Flaming Baked Alaska to boot!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Oysters*
market selection of east & west coast
- MP
Chilled Zucchini Soup$12.00
zucchini pesto, pine nut, crème fraîche
Haricot Vert Salad$13.00
mâche, shaved foie gras, hazelnut, apricot, shallot vinaigrette
Crostini$9.00
goat cheese, peas, edamame, nettle pesto
Roasted Heirloom Carrots$14.00
sumac yogurt, orange, mint, pistachio
Baby Gem Salad$12.00
sugar snap pea, radish, pickled garlic scapes, green goddess dressing
Beer-Battered Calamari$14.00
harissa aïoli, piquillo pepper, arugula, lemon, parsley
Shrimp Cocktail$18.00
avocado, tomato, french cocktail sauce
Crudo du Jour*$19.00
with seasonal accompaniments
Petit Plateau*
east & west coast oysters, mussels, clams, shrimp, crudo du jour
- Serves 1-2 Guests$46.00
Grand Plateau*
east & west coast oysters, mussels, clams, lobster, shrimp, crab salad
- 3-4 Guests$73.00
- 5-8 Guests$99.00
Hand-Cut Steak Tartare*
black angus beef, pickled mustard seed, cornichon, baguette
- App$17.00
- Main$26.00
Charcuterie Board$24.00
pâté campagnard, duck & fig pâté en croûte, saucisson lyonnaise, jambon de paris, saucission sec

Main Courses

Pan Seared Salmon*$30.00
petite pois à la française, lettuce, carrot, new potato
Saffron Mussels*$24.00
fennel, tomato, crème fraîche, parsley, french fries
Basil Fettuccine$23.00
sauce tomate maison, lemon ricotta, taggiasca olive, caper
Orecchiette Carbonara$23.00
bacon crumble, english pea, parmesan, poached egg
Singapore Style Crescent Duck Breast*$36.00
daikon, shiitake mushroom, snow pea, duck confit XO sauce
Roasted Chicken Breast$28.00
watercress, fingerling potato, wild mushroom, natural jus
Grilled Lamb Chops*$38.00
spring onion, swiss chard, polenta, gremolata
Steak Frites*$34.00
bistro filet, watercress, fries, sauce béarnaise
Sausage Duo$25.00
choice of any two sausages with accompanying garnishes

Signature Sausages

Thai*$14.00
Lemongrass & red curry pork sausage, green papaya, basil fried rice, chili sauce, quail egg, peanut. Get it on a bun
Vermont$14.00
pork & cheddar link, hash brown, red onion, crème fraîche
Tunisienne$15.00
Lamb & mint merguez, harissa, lemon braised spinach & chickpea. Get it on a bun
Beaujolaise$15.00
mushroom, onion, bacon & red wine pork link, with lentil du puy
DBGB Dog$10.00
House-made beef wiener, sautéed onion, mustard, ketchup, "299" relish, frisée, radish. Served on a bun

Signature Burgers

burgers are made of 100% Certified Angus Beef, ground in-house daily, served on freshly baked buns

The Yankee*$16.00
7 oz beef patty with iceberg, tomato & vidalia onion, sesame bun with an essex st. pickle & fries
The Piggie*$20.00
7 oz beef patty topped with bbq pulled pork, jalapeño mayonnaise & boston lettuce, brioche bun mustard-vinegar slaw & fries
The Frenchie*$21.00
7 oz beef patty with confit pork belly, arugula, tomato-onion compote, morbier cheese, brioche bun, cornichon, mustard & fries
The Ménage a Trois$55.00
The yankee, the piggie, and the frenchie with the works!

Sides

French Fries
Olive Oil Crushed Potato
Brussels Sprouts & Bacon
Roasted Beets
Spring Salad
Basil Fried Rice

Permanently Closed

This restaurant is permanently closed.

299 Bowery, New York, NY 10003

Additional information

Cross street
Between Houston and 1st Street
Neighborhood
East Village
Hours of operation
Monday: 5pm - 10:00pm Tuesday - Thursday: 5pm - 11:00pm Friday: 12:00pm - 12:00am Saturday: 11:00am - 12:00am Sunday: 11:00am - 10:00pm
Price
$30 and under
Cuisines
French, French American, Burgers
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street parking and garages, located on 22 East 1st (between 2nd Ave and Bowery) or 321 Bowery (btwn 2nd St & Bleecker)
Public transit
B, D, F & M to Broadway-Lafayette6 to Bleecker StreetN/R to Prince J to Bowery
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Nicholas Tang
Entertainment
Great Music, Great Food, Great Friends! An Open Kitchen, Whole Hogs, and the famous Flaming Baked Alaska to boot!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.dbgb.com/nyc/
Phone number
(212) 933-5300
Catering
Inquire by phone, 212-933-5300, or order online via TRYCAVIAR.COM
Private party facilities
Private dining at the Kitchen Table for up to 18 guests, overlooking the kitchen.

DBGB NYC - Permanently Closed

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Appetizers & Raw Bar

Oysters*

Chilled Zucchini Soup$12.00

Haricot Vert Salad$13.00

Crostini$9.00

Roasted Heirloom Carrots$14.00

Baby Gem Salad$12.00

Beer-Battered Calamari$14.00

Shrimp Cocktail$18.00

Crudo du Jour*$19.00

Petit Plateau*

Grand Plateau*

Hand-Cut Steak Tartare*

Charcuterie Board$24.00

Main Courses

Pan Seared Salmon*$30.00

Saffron Mussels*$24.00

Basil Fettuccine$23.00

Orecchiette Carbonara$23.00

Singapore Style Crescent Duck Breast*$36.00

Roasted Chicken Breast$28.00

Grilled Lamb Chops*$38.00

Steak Frites*$34.00

Sausage Duo$25.00

Signature Sausages

Thai*$14.00

Vermont$14.00

Tunisienne$15.00

Beaujolaise$15.00

DBGB Dog$10.00

Signature Burgers

The Yankee*$16.00

The Piggie*$20.00

The Frenchie*$21.00

The Ménage a Trois$55.00

Sides

French Fries

Olive Oil Crushed Potato

Brussels Sprouts & Bacon

Roasted Beets

Spring Salad

Basil Fried Rice

Permanently Closed

Additional information