GT Prime Steakhouse

Dessert Menu

Pastry Chef Casey Doody

• Chocolate SouffleUSD 13.00

  chocolate sauce poured tableside

• Creme BruleeUSD 15.00

  vanilla bean custard and citrus medley

• 7 Layer Chocolate CakeUSD 18.00

  salted caramel, candied hazeulnuts, vanilla ice cream

• GT's Famous Key Lime PieUSD 13.00

  graham crumb, key lime filling, torched meringue

• Seasonal Ice Cream & SorbetsUSD 5.00

  priced per scoop

• Tableside Bananas FosterUSD 20.00

  flambe bananas, crepes, vanilla ice cream

Coffees

• CoffeeUSD 4.00

• EspressoUSD 5.00

  • SingleUSD 5.00
  • DoubleUSD 8.00

• LatteUSD 6.00

• CappuccinoUSD 6.00

• AmericanoUSD 4.00

Rare Tea Cellars

• First Flush, DarjeelingUSD 6.00

• Magnolia Blossom, OolongUSD 6.00

• Emperor's, ChamomileUSD 5.00

• Emperor's, Mint MeritageUSD 5.00

• Sencha, Green TeaUSD 5.00

• Moonlight, Jasmin BlossomUSD 6.00

Dessert Cocktails

• Espresso MartiniUSD 18.00

  chicago distilling co. ceres vodka, bailey's, creme de cacao, espresso

• CarajilloUSD 18.00

  licor 43, espresso

Surcharge

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.