Mozaic Restaurant

Mozaic Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

1. DK

   DianaK

   Naples42 reviews

   1.0

   Reviewed on November 15, 2019

   1. Overall 1

   totally heartless when requesting accessible table
   

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2. JB

   JohnathanB

   Tampa2 reviews

   2.0

   Reviewed on July 29, 2019

   1. Overall 2

   Stopped in for an anniversary dinner. Enjoyed the decor but found myself somewhat disappointed overall. I ordered a duck salad, which requires a bit of skill in order to render the fat accordingly. Found the duck to be somewhat fatty and the portion size to be small enough that stopping in somewhere else for a bite after the show was necessary. I'm not a large man at 152 lbs. This is a nit I will always pick with restaurants at this price point. One should never leave hungry after an appetizer and an entree.
   

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3. MR

   MargaretR VIP

   Tampa1 review

   5.0

   Dined on September 22, 2018

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Unfortunately they are closing at the end of the week
   

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4. VP

   VaPa VIP

   Jacksonville6 reviews

   5.0

   Dined on September 21, 2018

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food was outstanding and the service was excellent! It’s a shame they are closing.
   

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5. SL

   SallyL

   Tampa1 review

   5.0

   Dined on September 15, 2018

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Took a friend there for a birthday dinner. Great flavors for vegetarian options. Service was friendly and on point. Will try the Tasting Menu next trip.
   

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6. EC

   EricC

   Tampa1 review

   1.0

   Dined on September 8, 2018

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 3

   Since this was our first time here we elected to go with the tasting menu which was split into three sections which could best be categorized as: soup/salad - apps - and mains. One of the apps we ordered was no longer available a minor problem if a somewhat annoying start as this was 7:30 on a Saturday and a restaurant should not be running out that early in a service IMHO. My lamb "soup" arrived which was more a stew than soup - with LARGE chunks of carrots, celery, potatoes and parsnip. Based on the fact that this restaurant describes itself as having Mediterranean/North African roots I expected those flavors to come through - sadly there were little to no spices in this tomato based stew - the celery was fibrous and inedible with whole peppercorns jutted throughout like little depth charges of palate destroyers. My partners chickpea cakes were over-processed with too much binder and therefore a very strange consistency worse still they were absolutely flavorless making them reminiscent of tiny vegan hockey pucks. The waiter took note that we hadn't eaten any of our 1st course and trying to keep it light I joked if the kitchen could "step up their game" on the next course and at least season the food correctly after all we had a nice bottle of Riesling that this food was ruining. The salads came and more of the same - both were over dressed which made the fact that they had no flavor a culinary contradiction. The waiter returns to our uneaten 2nd course and I beg him to make sure that my duck is blushing red and rested with crispy skin and the risotto luscious but not loose. The owner came to our table and his only response was "nobody else is complaining" - when I showed him the risotto that more resembled fried rice and the flaccid skinned and grey duck he just shrugged and said he would take it off the check - how kind of him. Maybe I am too much of an idealist but shouldn't a restaurant set the standard and not cater to uninformed diners for their food cues.
   

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7. DG

   DouglasG

   Tampa6 reviews

   4.0

   Dined on September 8, 2018

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Good restaurant, but we’re out of three specials advertised on-line as well as the Pinot Noir we selected. Don’t advertise it if you do not have it in stock!
   

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8. C

   Connoisseur VIP

   Tampa88 reviews

   5.0

   Dined on September 6, 2018

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have been coming to this marvelous farm to table dining spot on Main Street for several years. We have consistently enjoyed excellent and both interesting and classic dishes along with friendly service. The atmosphere is an eclectic bohemian decor. It’s also been a personal favorite before attending nearby concerts at the opera house or theater events.
   

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9. CB

   CinthyaB

   Tampa1 review

   5.0

   Dined on September 6, 2018

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Incredible food, excellent service! My girlfriends and I wanted to go for a girls night out and what a fantastic time we had there.
   

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10. J

    Jatvet

    Orlando26 reviews

    5.0

    Dined on September 6, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great from start to finish! Quick seating, attentive service, nice wine selection, fantastic 3 course meal.
    

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