Oakville Grille and Wine Bar - Permanently Closed

Soup of the Day$8.00

Mediterranean Eggplant$10.00

Eggplant mint dip with sour cream, garlic, fried onions, mint, and saffron topped with walnuts and served with crispy triangle toast

Prince Edward Island Steamed Mussels$14.00

With white wine-garlic broth and fresh tomatoes

Calamari$12.00

Tempura battered with cocktail sauce and jalapeno tartar sauce

Vegetable Dumplings$8.00

Crispy-fried and stuffed with roasted vegetables with vegetable-soy vinaigrette

Smoked Salmon Pizza$17.00

Slices of smoked salmon on thin crust with dill whipped cream cheese, diced onions and capers

White Pizza with Wild Mushrooms$14.00

Thin crust garlic, shallot and fresh herb pizza with extra virgin olive oil, a light layer of fontina cheese and wild mushrooms

Ahi Tuna Carpaccio$13.00

thin raw ahi tuna, aioli sauce, capers, red onion, black olives, arugula

Potato Croquettes$8.00

garlic aoili sauce

Mixed Green Salad$9.00

With champagne wine vinaigrette, roasted spicy pecans and teardrop tomatoes

Crisp Caesar in Crouton Vase$10.00

Hearts of romaine in a crouton vase with creamy parmesan reggiano-black pepper dressing. With grilled chicken

Arugula Salad$10.00

With bosc pears, toasted pine nuts, balsamic vinaigrette, tear drop tomatoes and gorgonzola bleu cheese

Mediterranean Greek Salad$10.00

Fresh hydroponic bibb lettuce, feta cheese, cherry tomatoes, black olives, red onion, pepperoncini peppers with a tangy lemon herb vinaigrette

Spinach Salad$10.00

feta cheese, beets, red onion, almonds, strawberry vinaigrette

Santa Fe Chicken Salad$16.00

lime marinated grilled chicken, mixed greens, corn, black beans, avocado, tomato, tortilla strips, lime vinaigrette

Shrimp and Avocado Salad$17.00

Poached shrimp with fresh avocados, cucumber, passion fruit dressing and crispy angel hair potatoes

Grilled Tenderloin Salad$18.00

4oz beef tenderloin with mixed greens tossed in pinot noir-mustard vinaigrette, blue cheese crumbles and herb marinated tomatoes

Shrimp Cobb Salad$19.00

Grilled shrimp with romaine lettuce tossed in tomato vinaigrette, bacon, avocado, hard boiled egg, tomato wedges and feta

Shrimp Caprese Salad$18.00

grilled shrimp, fresh mozzarella, fresh basil, fresh tomato, balsamic reduction,

Heart of Palm Salad$5.00

heart of palm, avocado, cherry tomatoes, mixed greens, lemon vinaigrette

• with grilled chicken$5.00

Crab Cake Sandwich$19.00

Pan-seared jumbo lump crabcake with jalapeno tartar sauce, cocktail sauce and mustard slaw

Open Faced Grilled Chicken Sandwich$13.00

Grilled marinated chicken breast on egg bread toast with caramelized onions, red wine sauce and crispy onion strings

Black Angus Burger$12.00

Grilled 8oz all beef patty on traditional roll with choice of cheeses, served with house made potato salad

Tilapia Taco$14.00

pita filled with blackened tilapia, avocado, fresh salsa, coleslaw, served with mixed greens

B.L.T$12.00

rye, bacon, lettuce, herb mayo, mixed greens

Turkey Club$14.00

rye, herb mayo, bacon, lettuce, tomato, house cut fries

Oakville Burger$14.00

grilled 8oz, traditional roll, fresh avocado, cilantro pesto spread, housecut fries

Salmon$20.00

Grilled salmon, haricot vert, roasted potatoes, almonds and orange vinaigrette

Grilled Tenderloin$19.00

With potato puree, delicate string beans, crispy onion strings and red wine sauce

Lemongrass Shrimp$19.00

grilled shrimp, mushroom basmati rice, lemongrass sauce, light tempura julienned vegetables

Wild Mushroom Pad Thai$17.00

Quick seared domestic mushrooms with roasted pistachio pad thai sauce and buckwheat soba noodles