Carbone

Carbone reviews from people who’ve dined at this restaurant. Based on recent rating.

1. E

   Edie

   New York City2 reviews

   5.0

   Reviewed on November 25, 2018

   1. Overall 5

   Dined at Carbone with my parents before catching a late night show at Terra Blues and it was such an outstanding experience. Our table wasn't great as it was in the back, dark room next to fluorescent lighting from the kitchen but it didn't impact the overall experience. The staff was all extremely friendly, including our server Eddie who was very knowledgeable on the menu and provided great vegetarian recommendations and made sure to take extra care of us. The meal was outstanding and if I wasn't so full, I'm sure their dessert would've been spectacular! Bravo!
   

   1 person found this helpful

2. OT

   OpenTable Diner

   Berlin23 reviews

   4.0

   Dined on November 22, 2016

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   getting to the table was on time; service and food is very good.a big wine list but extremly expensive- took me 10 minutes to find a $ 95 pinot noir which wasn't very good... but overall a nice place to dine ..
   

   2 people found this helpful

3. OT

   OpenTable Diner

   New York City7 reviews

   2.0

   Dined on November 12, 2016

   1. Overall 2
   2. Food 4
   3. Service 3
   4. Ambience 1

   The food is good, but the staff lets you know they are doing you a favor allowing them to come to their restaurant. The reservation situation is horrible. They only put a limited number of tables on Open Table. They obviously hold most of the tables for the "in crowd". They are inflexible with reservations and could care less
   

   12 people found this helpful

4. P

   Poots VIP

   New York City31 reviews

   4.0

   Dined on November 10, 2016

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   I thought the food was quite good. The pasta at Carbone is definitely the hi-lite
   

   2 people found this helpful

5. DP

   DianaP

   Toronto23 reviews

   5.0

   Dined on November 10, 2016

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Our reservation was November 9th 2016 at 9:45 PM, we got there a bit early to see if they could accommodate us and they did. We've both been to the location in Vegas but It was our first time at this one in New York. We started off with the chopped salad which was very nice. Our second course was the Linguini with clams - this dish wasn't the best as it was quite salty and something I wouldn't order again. To top things off we got the veal parmigiana and an order of spicy rigatoni vodka, both were incredible and a must have!!Overall, I would most definitely recommend this place and will be returning when I visit NY next.
   

   3 people found this helpful

6. M

   Mrmustard22

   Omaha11 reviews

   3.0

   Dined on November 8, 2016

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 5

   Pretentious and obvious old school, annoying, hard core up selling. Great room, great food, bad service.
   

   8 people found this helpful

7. m

   mikeyclimb

   New York City170 reviews

   4.0

   Dined on November 6, 2016

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   very hard to classify this restaurant one of the hardest tables in NY we reserved 6 wks in advance for a 5:45 Sunday meal! Ambiance is very old school Frank Sinatra recordings playing in the background a small place with close together tables no place for quiet romantic conversation here.... wine list extensive but expensive 3X list or more meatball antipasto excellent pastas are to die for service quite good and friendly this was our second time here and we would probably return even though there are many more affordable and available establishments in NYC BUT this is Carbone and you have to go at least once
   

   3 people found this helpful

8. J

   Jesdbest

   New York City16 reviews

   3.0

   Dined on October 31, 2016

   1. Overall 3
   2. Food 1
   3. Service 3
   4. Ambience 5

   I ordered the hyped meatballs and vodka penne pasta. It was mediocre at best. Such a disappointment considering the hefty price tag.
   

   5 people found this helpful

9. m

   melissa VIP

   New York City10 reviews

   5.0

   Dined on October 30, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The best food and service ever.
   

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10. OT

    OpenTable Diner

    New York City4 reviews

    5.0

    Dined on October 29, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The best thing ever.
    

    1 person found this helpful