Silver Fox - Grapevine Restaurant - Grapevine, TX | OpenTable
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  • Silver Fox - Grapevine

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Silver Fox - Grapevine
Silver Fox - Grapevine

Silver Fox - Grapevine Details

  • Dining Style: Fine Dining
  • Website: http://www.silverfoxsteakhouse.com
  • Email: silverfoxgrapevine@croinc.com
  • Phone: (817) 329-6995
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood
  • Executive Chef: Saul Fraire
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cigar Room, Full Bar, Happy Hour, Non-Smoking Area, Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: For catering questions and orders please call 972-888-8141; our Corporate Office. They provide the planning, we provide the food and service.

Getting there

  • Cross Street: Highway 114
  • Parking: Valet
  • Parking Details: Complimentary valet parking is offered as well as our own full size parking lot for individuals to park.
A word from Silver Fox - Grapevine
Alexis Campbell and the staff at Silver Fox are delighted to invite you to join us for the finest Prime Steaks and Fresh Seafood. View our one of a kind silver bar, lined with 1800 one ounce silver ingots. while dining enjoy the wonderful elegance of our wonderful wine cellar with over 250 varieties and over 2500 bottles of wine. Continued
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Silver Fox - Grapevine
4.1
82 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables
  • Diners' Choice WinnerRomantic
  • Diners' Choice WinnerSpecial Occasion
Featured Reviews
  • "Silver Fox was wonderful.. Steak so tneder you could cut them with a butter Knife. Quiet and very romatic setting..."
    Dined on 5/14/2013
  • "My wife and I celebrated our anniversary at the Silver Fox on a Saturday. The food and service were excellent. Staff was..."
    Dined on 5/13/2013
  • "We tend to reserve the Silver Fox for special occasions becuase it is a little pricey. Dinner for two with drinks (not w..."
    Dined on 5/13/2013

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