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  • Shibuya - MGM Grand

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Shibuya - MGM Grand
Shibuya - MGM Grand
  • Address:
    MGM Grand Hotel & Casino
    3799 Las Vegas Blvd South
    Las Vegas, NV 89109
    MGM Grand Hotel & Casino
  • Cuisine:
    Price: $50 and over

Shibuya - MGM Grand Details

  • Dining Style: Casual Elegant
  • Website: http://www.mgmgrand.com/restaurants/shibuya-japanese-restaurant.aspx
  • Email: mgmrestaurants@lv.mgmgrand.com
  • Phone: (702) 891-3001
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 10:00pm,: Friday - Saturday: 5:00pm - 10:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Japanese
  • Executive Chef: Heather Zheng
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Counter Seating, Non-Smoking Restaurant, Private Room, Wheelchair Access

Getting there

  • Cross Street: Tropicana
  • Parking: Hotel Parking
  • Parking Details: Parking garage & Valet also available.
A word from Shibuya - MGM Grand
Shibuya is the ultimate destination for Japanese cuisine. Shibuya features freshly prepared ingredients, stellar sushi & the widest sake selection this side of the Pacific. Experience the sleek urban elegance of Shibuya & transport yourself to the Far-from-ordinary East.

Please note: Shibuya does not take online reservations for the Tepanyaki tables. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerJapanese
Diner Reviews
  • "Nothing too special about this place for out party. The Black Cod was by far the best part of the meal. The food was good but nothing special. I would much rather got try other Japanese restaurants in Vegas before I would come back here. Over prices for what you get. Tapas style so everyone shared everything, which I liked. But the portions were small. We don't mind a large bill when we feel full and a little buzz, but we felt neither. Service was decent, but once again nothing special."
    Dined on 4/9/2014
  • "Everytime we come to Vegas we go back to Shibuya! It's a must! It's excellent, very tasteful, beautiful and in a beautiful decor!"
    Dined on 4/4/2014
  • "As always, the food at Shibuya is terrific! Service was excellent, and the lycheetini is a must."
    Dined on 3/28/2014
  • "Great Food & Great Service, even had Desert, we would recommend."
    Dined on 3/29/2014
  • "Lots of different takes on sushi. Worth a visit to check out the menu and to try some of their specialties. Starts out quiet in the early evening and gets noisier as the evening goes on."
    Dined on 3/23/2014
  • "took several friends for a late dinner. Food was great as usual restaurant did not disappoint. Even served off menu items."
    Dined on 3/24/2014
  • "Shibuya is a must stop when going to Vegas. Always terrific food and service!!! This last visit, we brought friends with us to experience Shibuya. They loved it!!!"
    Dined on 3/20/2014
  • "Before going, I had read that Shibuya had a 6-course vegetarian tasting, but when we tried to order it, they informed us that it no longer existed. The rolls were very small and expensive. The sushi and sashimi cuts very thin. I ordered some vegetarian options and that was not prepared very well. I wouldn't go back again."
    Dined on 3/14/2014
  • "Flavor of the fish is incredibly distinctive than any hole in the wall AYCE restaurant. Being a local there are numerous upscale sushi restaurants on the strip to choose from, but this place is far more superior with it's relaxed atmosphere, cheerful and reliable waiters, and overall the food was so fresh and amazing."
    Dined on 3/14/2014
  • "My wife had never eaten Japanese food before so we wanted to give it a try. Our server, I am pretty sure her name was Jennifer, she was definitely from San Francisco, was fabulous. She took the time to explain to us what the dishes were. She was great and the food was too. Awesome dinner."
    Dined on 3/12/2014
  • "The food was absolutely delicious! My husband and I intended to order sushi but as we looked at the menu and saw all of the options we both decided on hot dinner meals. My husband ordered the black angus which was cooked to perfection and I ordered the Lobster and Scallops in uni butter and it was delectable! The portions were not overly-sized but were perfect and filled us without that 'stuffed' feeling. Despite our full bellies we ordered dessert and it was also absolutely delicious!!! The seating was comfortable and the atmosphere was upscale and upbeat. We enjoyed our experience very much and would definitely recommend it to others!"
    Dined on 3/6/2014
  • "Excellent restaurant and food is the best fresh all the time."
    Dined on 3/3/2014
  • "This was my first experience eating at Shibuya and it was terrific. The service was outstanding. The selection of sake was extensive and the quality of the brands was very high. The food was served promptly, with a wonderful presentation, and was delicious. I would highly recommend this restaurant when one is in Las Vegas."
    Dined on 2/28/2014
  • "Every time I'm in the area, Shibuya is always a MUST! Consistently excellent sushi dishes , extensive saki menu, wonderful flights to sample saki, and very attentive service. Highly recommend."
    Dined on 2/25/2014
  • "Food was outstanding - I eat there every time I visit Las Vegas. A little pricey but worth it."
    Dined on 2/21/2014
  • "Note to the restaurant: when you are THAT pricey, you NEED to deliver!! All my dishes (from the soup to the lobster and scallops) were barely warm. My dinner was OK but not superb."
    Dined on 2/16/2014
  • "We ended up booking a table here last minute since we were seeing a show at MGM as well. It was the best decision we made. We ordered a variety of items from both the hot and cold menu as well as sashimi and maki rolls. The seaweed tasting included 4 varieties of seaweed, each with different dressings. They were perfectly balanced, and not overdressed. The organic tofu was one of my favourite dishes. The sauce and spices were a great combination of heat, sweet, and salt. The wagyu short rib and skirt steak was tender. The sashimi was so fresh, and the maki was some of the best we had ever had. My only regret was that we didn't have time for dessert. We will definitely be coming back!"
    Dined on 2/18/2014
  • "For high end Japanese food we found Shibuya excellent. A great selection of rolls, sushi, shashimi and hot dishes. The waygu and foie gras gyoza were simply amazing. Yes at $25/order it was steep, but we'd order them again in a heart beat. The tiger roll was also a highlight. And our sushi and shashimi selections were all super fresh. Our only nit was the pace of the meal. We got there at 6:00 and if we didn't slow things down, we might have been done in under 40 minutes. Take your time ordering and savor the meal."
    Dined on 2/16/2014
  • "I come here all the time. I celebrated Valentines with my wife and it was the usual great food and amazing service. Love this place."
    Dined on 2/16/2014
  • "We come to Vegas a couple of times a year ans love eating at Shibuya. The sushi is great , the teppan is womderful and the staff are always friendly. I would highly reccomend this place to anyone visiting Vegas."
    Dined on 2/16/2014
  • "Husband and I decided to try Shibuya for Valentine's Day. The food was decent nothing special however the service by Prince was Extraordinary. I have not experience a level of service he provided in a long time. He explained the menu in details and recommends us to order accordingly. He was refreshing and knowledgeable! Keep up the great attitude and service! Thanks for a memorable evening!"
    Dined on 2/13/2014
  • "My wife and I love sushi and often frequent all you can eat sushi hotspots around the city. I was a firm believer that the taste of sushi was based soley on the ingredients used to make it and as a result, I expected the sushi at Shibuya to be the same as any place else I'd go. I was wrong. Not only was the upsacle and intimate environment of Shibuya perfect for a Valentines Day dinner but the sushi was the best we'd ever had. The service was amazing and although we were there on a holiday during prime time (7pm) we waited for nothing. You would've thought we had a chef dedicated to our food request and you would've thought out waiter had only one table with how quickly they responded to our every need. We will be back."
    Dined on 2/14/2014
  • "We absolutely LOVE Shibuya and each trip it is a must go to for my wife and I. The service is always top notch and the recommendations from with wait staff every time have been fabulous! They aren't open very late so don't plan on going after a late show (we wish they had later hours on the weekends at least!) Make a reservation and request to sit in the dining area-the vibe is so romantic and makes the dinner that much more better!!!"
    Dined on 1/2/2014
  • "Whenever I hit Vegas I hit Shibuya. The sushi is amazing. They have an extensive saki list, and not being a expert I rely on staff recommendations. Tell them the flavors you like and they bring the right one! Two things - having a private conversation here is impossible since the tables are so close together and secondly, the prices are a little high- but you get what you pay for. Highly recommend."
    Dined on 2/4/2014
  • "On a Monday night with only 20% of the tables full, it took 20 minutes to get water to our table. Nevermind cocktails and appetizers. The food was mediocre at best. What I would have expected from a $10.00 /check diner. Not when I spent $32.00/roll."
    Dined on 2/3/2014
  • "Repeat visitor, everything we had was wonderful as usual."
    Dined on 1/18/2014
  • "My husband and I were on a business trip in Las Vegas for a week. In all seven days, Shabuya was our most favorite restaurant & by far the best food! Outstanding & friendly service. The wine selection was amazing! Shabuya made our date night very special and I recommend this restaurant to anyone looking for a delicious meal!"
    Dined on 1/17/2014
  • "Great ambience. Spent NYE there. Fantastic wait staff...Can't eat most seafood, but I ordered the fish and chips entrée and my goodness...I was in heaven. I wound up ordering another fish and chips entrée!! My husband ordered the sushi plate and found the number of selections adequate. Would eat there again."
    Dined on 12/31/2013
  • "Yes! Fresh, tasty and mouth watering Japanese food."
    Dined on 1/14/2014
  • "I never was a sushi guy, and yet everything at Shibuya was perfect. The service, the wine and of course the fish. They have a tuna sushimi plate that drove me bananas, and every piece of fish was prepared perfectly."
    Dined on 12/7/2013
  • "We went after seeing KA and arrived 30 min early. We were seated after waiting a few minutes. Our server was very attentive as were the bus boys refilling beverages and clearing plates. Menu is very similar to Nobu as is the pricing. Spent $250 for two but we ordered saki, beer, a bottle of sparkling wine and enough cold and warm dishes to satisfy the two of us. The miso cod was VERY tender, but a little disappointed the miso flavors weren't really prominent. Restaurant was still really lively when we left around 10:30 pm. Fun atmosphere , great saki options, would return and try the pre fix menu."
    Dined on 1/11/2014
  • "Outstanding food and high quality service.. We had eaten at yellowtail in Bellagio a few times.. And wee disappointed on the last occasion. Shibuya totally made up for it. Couldn't recommend highly enough"
    Dined on 1/10/2014
  • "The food here was not much better than any other Japanese or sushi type restaurant but the big difference was the pricing, even sharing dishes the meal went well over $100 a couple it was just not enough food or high enough quality to justify this pricing."
    Dined on 1/3/2014
  • "This was my second time dining at Shibuya -- this time around with Asian friends of mine. We were all extremely impressed, from the first bite on, with the quality of the food and its preparation. Every new course in the tasting menu was a revelation, and the only disappointment of the evening was having arrived at the last delectable morsel far sooner than we had hoped: I could have continued "tasting" all evening long... The service was equally excellent. We were made to feel like VIPs, and the timing of the courses and attention to our table were impeccable. Shibuya has ascended to one of my favorite restaurants in Las Vegas; and I will make certain to return many times on future visits."
    Dined on 1/4/2014
  • "I've been to a few sushi restaurants in Las Vegas and this one is in y top 2. A must try if you are or close to the MGM Grand."
    Dined on 1/1/2014
  • "The rolls and nigiri were dry as if it had been left out. The freshest sushi I had was the sashimi and that was left off the original order and had to be added later (the waitress subbed nigiri as if perhaps she didn't know the difference or didn't think we would). I can find equal or better in my home town in Missouri and the bill was over 450 dollars for 6 people. Bottom line, not even painfully average and very over priced but the port at the end of the meal was delicious."
    Dined on 1/2/2014
  • "Incredible experience all around. Exceptional food, attentive and thoughtful service and great decor. The best miso cod in town!"
    Dined on 1/2/2014
  • "Wow! What a great meal. We ordered the chef's tasting menu--which I believe had 9 courses (I lost count)--and what a fabulous treat. Fresh, inventive, varied, beautiful and, most importantly, delicious. The foie gras topped shortrib in carrot puree was simply one of the best things I've ever eaten. Service was impeccable. Each dish arrived a short time after the last allowing us to ruminate over each offering before being wowed by the next. The servers knowledge of extensive sake menu was impressive. I asked for a sweet sake, I got a sweet sake. I asked for a musty sake, I got a musty sake. Everything was perfect. Next time I'm in Las Vegas I plan on returning. Loved it!"
    Dined on 12/25/2013
  • "One of the best meals of my life! Had the sample dinner. Mind blowing flavors."
    Dined on 12/29/2013
  • "Excellent nigiri sushi and a superb selection of sake. If you're not sure about what sake to order try the flight of four."
    Dined on 12/19/2013