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  • Shades Restaurant & Bar

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Shades Restaurant & Bar
Shades Restaurant & Bar
  • Address:
    Waterfront Hilton
    21100 Pacific Coast Highway
    Huntington Beach, CA 92648
    Huntington Beach / Seal Beach / Fountain Valley
  • Cuisine:
    Contemporary American
    Price: $30 and under

Shades Restaurant & Bar Details

  • Dining Style: Casual Elegant
  • Website: http://www.waterfrontresort.com
  • Email: jtaylor@waterfrontresort.com
  • Phone: (714) 845-8444
  • Hours of Operation: Breakfast: Monday - Saturday: 6:30am - 11am Sunday: 6:30am - 10am. Brunch: Sunday: 11am - 3pm. Lunch: Monday - Saturday: 11am - 3pm. Dinner: 5pm - 10pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Jeff Littlefield
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Entertainment, Fireplace, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Call 714-845-8420 for all your catering needs.
  • Private Party Facilities: Whether you are looking to grab a quick bite or spend the evening overlooking the ocean, we will cater to your every whim. With something for everyone, our culinary options and unique libations at Shades Restaurant & Bar and Shades PM have it all.
  • Private Party Contact: Vanessa Rockafellow (714) 845-8420
  • Entertainment: Along with our magician at Sunday brunch, Shades offers a variety of musical entertainment and specialty nights depending on the season. Please inquire for details.

Getting there

  • Cross Street: Huntington Street
  • Parking: Valet
  • Parking Details: $3.00 with Validation
A word from Shades Restaurant & Bar
•Shades Restaurant at The Waterfront Beach Resort, a Hilton Hotel is your restaurant for all occasions. Overlooking the Pacific Ocean with a breathtaking view, you can transport yourself into a whole different world. Shades is everything from a fine dining experience, appetizers and cocktails around our fire pit, to a venue for private and semi-private party functions. Culinary masterpieces are created daily at the accomplished hands of our award-winning Chef, Jeff Littlefield. The always popular Champagne Brunch is available every Sunday from 11 am to 3 pm where you will enjoy one of Orange Counties widest varieties of food and free flowing champagne. Once you've tried the ambience, the food and selections from our award winning wine list; we know you will come back again and again. Continued
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Diner Reviews
  • "Bar scene got a bit noisy, which I thought was fun, not disruptive (and this was on a Monday no less). And the outdoor firepit area was a perfect escape to finish our bottle of wine and relax after dinner. Great date spot, highly recommend."
    Dined on 3/17/2014
  • "When we arrived we decided to have lunch at Shades. There are several great restaurants in the area but we had just valeted the car and did not want to get it again. We ordered the turkey club sandwich and a caesar salad. The caesar had absolutely no flavor at all! The worse salad I ever had at a restaurant. The sandwich had some sort of onion jam which was way too sweet we had to scrape it off the sandwich. Boy do we wish we had gone out!!!"
    Dined on 2/16/2014
  • "We were staying at the Hilton Resort where this restaurant is located. It was a very enjoyable brunch but I wish they had an omelet station instead of having to let the server know what we wanted. But all in all it was pretty good. The hotel was excellent."
    Dined on 2/9/2014
  • "we were surprised at the quality and flair of the food.lovely salad with grill prawns and a fresh herbal vinaigrette, plus an array of appealing sandwiches made the menu interesting. The iced tea was my favorite tropical and served appealingly and replenished often. Would have had dessert if we had room!"
    Dined on 1/16/2014
  • "Patio is a very enjoyable setting. Waiter did a great job. It was a beautiful day and the view of the ocean was amazing. We have celebrated my daughter's birthday a few times at the restaurant. The food is just ok but the setting and the service made up for it."
    Dined on 1/13/2014
  • "50 a person for brunch is a rip off. Came with a group of 5, we were very disappointed with the selection of food. Especially the Alaskan king crab legs, they were frozen still wet and taste like rubber. You can't taste anything crabby about it. The leg of lamb was aweful and dry, the breakfast food wasn't so good. I have been here several times in the past, and either the new manager isn't doing it right or it's just they have went down hill"
    Dined on 1/12/2014
  • "The staff stood around visiting rather than seating us when we arrived. They did not honor our seating request and instead squeezed 3 of us at a table for 2. Service was poor. We were ignored while they attended to a large group. Food was mediocore. The fruit they served as a side was so under ripe you couldn't even cut it with a knife. Presentation was poor. The price far exceeded the quality of the food and service. Will not be visiting this restaurant again."
    Dined on 12/19/2013
  • "Wonderful for an evening out, especially for a special occasion. The food is very good and the service is nice. I got the short rib pot roast and it was delicious! I do suggest you bring a sweater. It is always cool in the dining room."
    Dined on 11/18/2013