Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Seviche A Latin Restaurant - Highlands

  • Online Reservations

Seviche A Latin Restaurant - Highlands
Seviche A Latin Restaurant - Highlands
  • Address:
    1538 Bardstown Road
    Louisville, KY 40205
    Highlands - Bardstown Rd / Taylorsville Rd
  • Cuisine:
    Latin American
    Price: $30 and under

Seviche A Latin Restaurant - Highlands Details

  • Dining Style: Casual Elegant
  • Website: http://www.sevicherestaurant.com
  • Phone: (502) 473-8560
  • Hours of Operation: Dinner:
    Tuesday - Thursday: 5:00pm -10:00pm
    Friday - Saturday: 5:00pm - 11:00pm
    Sunday - Monday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Latin American
  • Executive Chef: Anthony Lamas
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
  • Special Events & Promotions: Private Dining Room can accomodate up to 60 people. Fully A/V equipped. Contact Madeline Doolittle madi@sevicherestaurant.com for more information.

Getting there

  • Cross Street: Stevens & Bardstown Road
  • Parking: Street Parking
  • Parking Details: Parking is available in the parking lot of Gates Service Station on Stevens Avenue, directly across from Seviche. Valet is available Friday and Saturday nights.
A word from Seviche A Latin Restaurant - Highlands
Seviche is Nuevo Latino, an eclectic mix of the traditional flavors of Latin American cuisine and its influences infused into new contemporary dishes. Our chef creates new exciting flavorful dishes based on his heritage and formal training. Chef Anthony Lamas has received national acclaim, John Mariani of Esquire Magazine exclaims "Seviche has emerged as one of America's best and most innovative Nuevo Latino-style restaurants, with plenty of the chef's personality packed into every dish." Seviche has received 4 stars from local food critics and continues to be a stand out among Louisville's top independent restaurants. We have just completed an extensive renovation and expansion. New features include updated bar area, cocktail lounge, state of the art restrooms and 60 person private dining room. Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "A wonderful unique dining experience evertime! Drive up and a friendly valet parks your car for free! (Give that Dude a nice tip) The reception at the front desk is service with a smile. The bar is tough to leave an go to your table very cool! About the food awesome every time. Go Run Walk ...Hot Spot Do Not Miss This Experience. Ok? Luv2dine"
    Dined on 8/20/2014
  • "My son's favorite! He and my husband Always gets the skirt steak and the empanadas for an appitizer I get the vegetarian. This time the food was even better than normal except the special appetizer of roasted peppers. Terrible ! I don't know why they would put them on the menu. No flavor at all. They don't tell you which are hot or mild. I would have given 5 stars if the peppers were decent and the service was better."
    Dined on 8/19/2014
  • "We were at the convention center for a meeting. It was great to get out of downtown and have a truly memorable meal. The service was outstanding."
    Dined on 8/17/2014
  • "Great seafood especially. Great services and nice window seating."
    Dined on 8/17/2014
  • "Executive Chef Anthony Lamas has one of the crown jewels of Louisville dining. Food, service and experience is always 10 out of 10. If I only have one opportunity to showcase Louisville dining to an out-of-town guest, I'm taking them to Seviche."
    Dined on 8/16/2014
  • "my swordfish came out burnt and it took about 1 hr for my food to come out. And other groups that came me after me got their food first."
    Dined on 8/15/2014
  • "They went out of their way and brought out and set up another table for two outside. Scallops were absolutely devine."
    Dined on 8/15/2014
  • "We dine here often and they always exceed our expectations. Anthony Lamas, the owner and chef, has it right on all counts. His ability to hire great staff strongly supports everything else he does. Don't miss this exceptional restaurant!"
    Dined on 8/11/2014
  • "From delicious wine to the best pisco sour in town to a succulent skirt steak and spicy caesar salad, this place is the my favorite restaurant in town. We always have great service and run into our neighborhood friends. Great for drinks and apps at the bar or a romantic special occasion dinner. And don't forget - half-priced bottles of wine on Sundays! FIVE STARS!"
    Dined on 8/10/2014
  • "Outstanding evening...great table, server, and food was spectacular..."
    Dined on 8/9/2014
  • "Seviche NEVER disappoints! The food is incredible, the atmosphere is great for a business dinner or a romantic dinner. Highly Recommend!"
    Dined on 8/7/2014
  • "I had some clients in from CA last week and took them and their wives to Seviche's for dinner. All are avid fans of seviche and couldn't stop complimenting the food at Seviche's. In fact both said it was better seviche than what they get in San Fransico and made a point of seeking out the owner before leaving to congratulate him. The only complaint I have is the noise level. It was very hard to carry on a conversation with people across the table. Other than that, all good!"
    Dined on 8/6/2014
  • "Out of town friends were here for the PGA tourney so we went to a great place that always succeeds in being outstanding."
    Dined on 8/5/2014
  • "Our table all shared the fresh wonderful guacamole and then all ordered the Halibut. It was perfectly cooked and the flavors impeccable. We always bring guests to Seviche so they can experience memorable superb meal out in Louisville. The meal was finished with the corn ice cream with pepita brittle. Easy to try something unique and different at Seviche - it always works."
    Dined on 8/4/2014
  • "Fantastic food, excellent execution by the kitchen. Some fabulous stuff here, highly recommended!"
    Dined on 8/3/2014
  • "a classic local favorite, deserving of all the accolades given it. the food never disappoints. knowledgeable wait staff. always nearly perfect."
    Dined on 8/2/2014
  • "Simply the best restaurant in the city of Louisville."
    Dined on 8/1/2014
  • "Once we were seated the experience was great. Great bar tenders, waiters and food. The reservations people and initial seating sucked. They were over booked and tried to stuff us in a dark back room with large parties. So I waited at the bar for the rest of my party while they got another table ready then left me at the bar and sat the rest of my party at the same table in the dark back room. Over all the restaurant is awesome. I eat here all the time."
    Dined on 8/1/2014
  • "Seviche remains consistently a great place for dining with great food and atmosphere. Always high on our list of places to dine."
    Dined on 7/19/2014
  • "2 vegetarians… 2 teens… 2 who will eat everything and all foodies.! A couple of 'fancy' drinks, a seviche tasting, appetisers…entrees and 4 deserts, all really good."
    Dined on 7/19/2014
  • "We've been to Seviche several times and always have a great time. Food is incredible and fun atmosphere. Get the oyster shooters!"
    Dined on 7/12/2014
  • "we celebrated a birthday with friends. staff accomodated our request eat outside. overall was a wonderful experience. have been here several times"
    Dined on 7/12/2014
  • "This restaurant is definitely a Louisville gem. The food is beautifully prepared and elegantly presented. It is well worth the price, which is relatively high. A note about the excellent service: one of my dinner companions found a hair on the lemon that accompanied her bison empanadas. Not only did our server take the plate back, but he also served her a complimentary bowl of gazpacho for her to savor while waiting for the replacement appetizer. The new, piping hot empanadas came in pretty good order. We also got several apologies from our server, the maitre d', and others. This kind of response is evidence of a very professionally run restaurant. Nextg time I visit my kids, I will take them out to dinner here again."
    Dined on 7/12/2014
  • "Great experience...service was awesome...recommendations were good. Food was very good. However I think the food was pretty far overpriced. Bill for 2 (2 entrees with salad, 1 app to share, 4 drinks) was $170."
    Dined on 7/11/2014
  • "Had a special dinner to celebrate my friend's birthday. We both enjoyed it and will go back!"
    Dined on 7/10/2014
  • "Seviche is one of my favorite restaurants, and In Louisville there are so many good places to eat. Aside from the level of volume of the music it was an excellent experience. The manager did turn the volume down a bit, it was blasting before I requested that the volume be reduced. Cauliflower salad was just the treat for foodies."
    Dined on 7/7/2014
  • "Hadn't been back to Seviche in several months & had a chance to go with some friends just moving back into town. Awesome experience. Great service the entire stay - bartenders, host/hostess & server - all top notch, extremely accommodating & helpful. We tried as much as we could - guacamole, seviche, drink specials... all lights out. I went with my fav (and recommended to my friend) - the skirt steak, Churrascos De Argentina, w extra chimichurri (I've actually ordered a quart of this stuff to go before, it's that good...). The girls both had the Macadamia Crusted Pacific Halibut - also excellent. All in all perfect experience. Anthony has built this place into one of the most superior eateries in the entire region."
    Dined on 7/5/2014
  • "I just moved here from Dallas - you have a fantastic restaurant! My new fav place! Amazing food and great service!"
    Dined on 7/5/2014
  • "Seviche is an experience which I have and will continue to indulge myself over and over. The food, albeit moderate portions, is great. The wine list excellent albeit not great, the range of foods broad and the service truly excellent."
    Dined on 7/3/2014
  • "The food was great. The drinks were excellent. The waiter was knowledgeable . There are several things I would love to try next time"
    Dined on 6/28/2014
  • "Back again for our anniversary dinner. Both ordered fish tacos and they were splendid. The champagne by glass was just the right touch. Must get the prepared-by-the-table custom guacamole - fabulous. Very busy for a Wednesday night, but waitstaff was excellent and very attentive."
    Dined on 6/25/2014
  • "The title says it all, this restaurant lives up to the hype and reputation by providing fabulous food in a great atmosphere with great service."
    Dined on 6/25/2014
  • "Friends and I ate there this past Saturday and had an incredible meal! The big eye tuna is fabulous! I would recommend all thee I items."
    Dined on 6/21/2014
  • " On a recent Saturday evening I visited Seviche on a Saturday evening. Only early reservation were available; by the time the meal was over, Seviche was really busy. Positives - valet parking; friendly efficient wait staff was helpful in menu selection and attentive at the table; ambience was energetic and upbeat, but is the food that makes Seviche now one of my favorites. The perfectly prepared and savory PEI mussels, to the chef's signature oyster dish, were outstanding appetizers; entrees were very excellent (both dishes ordered were seafood items), perfectly prepared and deliciously Latin in character; the passion fruit mousse was a delightful conclusion to the meal. Definitely will return."
    Dined on 6/21/2014
  • "This was our first time to Seviche, but we will be back! All of the food we had was amazing. We had the beef empanadas for an appetizer, for the main meal I had scallops and ky husband had chicken. The waiter was great at explaining the menu."
    Dined on 6/19/2014
  • "Time for a date night. Everyone needs a date night on occasion, even us 60ish year olds. Outstanding food and service. We would highly recommend Seviche."
    Dined on 6/18/2014
  • "My first time at Seviche was with a dear friend I haven't seen for 32 years and we knew we wanted a venue with fantastic "celebration" food, quiet atmosphere, and outstanding service. We found it all here. Every dish was a celebration of flavor and elegant presentation. The Manager Hap takes customer service over the top. When we arrived, Hap greeted us and asked if there were any ingredients we just don't like or food allergies of concern. There are fine restaurants in Louisville where the chef will adjust entrees for individual preferences, but this is the very first time a manager has asked up front. We stated our preferences and nothing was served with the offending ingredients. Such attention to detail... Outstanding Experience!"
    Dined on 6/16/2014
  • "Food was excellent, extremely high quality fish with excellent preparation. Waiter did a very good job of highlighting the menu and making suggestions Old fashioned crevice was really special"
    Dined on 6/15/2014
    Dined on 6/14/2014
  • "Chef Anthony Lamas and his team never disappoints. The food is always excellent, and the menu is forever changing and expanding, but always leaving room for the traditional items we enjoy."
    Dined on 6/14/2014