SerpasFabulous mother's day brunchWhat a find! Every single item we ordered was fantastic. HIghly recommend and hope to be able to get back there soon to try out for dinner.5/12/2013 12:00:00 AMthis was our second time atthis was our second time at Serpas and we loved the food - fresh and innovative. our server was skilled5/11/2013 12:00:00 AMWhat a way to spend a SundayOn a whim, we decided to drive 1 hour from Gainesville to Atlanta for Sunday Brunch. What started out to be a dreary rainy day, turned into a beautiful mid day with wonderful food at Serpas. It's always a treat to eat at this restaurant. I'd recommend it to anyone.5/5/2013 12:00:00 AMDelish!I visited Serpas for the first time and actually fell in love! The ambiance and food were both great! We had the salmon chips and two of the cheeses as appetizers. I swear I wanted more of those salmon chips...so delish! The stuffed trout was also great, as well as the steak. And don't mention the bread pudding desert...yum yum YUM! Definitely will be a staple on my list of restaurants to visit frequently.4/30/2013 12:00:00 AMThe food was excellent. TheThe food was excellent. The service was very attentive. Would definitely go back!4/28/2013 12:00:00 AMSerpas has been a welcomedSerpas has been a welcomed addition to the neighborhood restaurant scene ever since they opened. A great space, an eclectic cleintele, a seasonal menu, and an energetic staff all contribute to a great experinece. The tuna tartare is a must have along with the fried oysters as appetizers. I enjoyed a veal porterhouse that was cooked to perfection along with a Santa Barbara county pinot noir (a steal at $36 a bottle). These are the reasons I keep coming back. My only suggestion would be to temper the noise a bit. When it gets crowded the noise inhibits conversation.4/27/2013 12:00:00 AMI'll be back....Very nice menu with a selection that met the diverse tastes of everyone in our party. Everything was perfection - the food is elegant without being pretentious or overdone. We had a combination of appetizers and entrees - mussels, brioche, fried calamari, shrimp over creamed corn, crab & cream cheese fritters, eggplant fritters and roast duck. The Lemon Bombe was our favorite dessert, though the homemade ice cream and the bread pudding were also very nice. Excellent service and comfortable atmosphere.4/26/2013 12:00:00 AMMy boyfriend and I went toMy boyfriend and I went to Serpas for brunch after reading about it in Atlanta magazine. It loved up to our expectations! We ordered the beignets to start, and the creole omelet and fried oyster Benedict for our meals. They were all amazing! I would definitely recommend this place to groups or couples!4/21/2013 12:00:00 AMGreat Place. Make sure uGreat Place.
Make sure u make reservations before you go.I didnt like their drinks at all.Wish had some suggested cocktails.4/20/2013 12:00:00 AMExcellent RestaurantGreat food, good service, nice atmosphere. Overall a great dining experience.4/20/2013 12:00:00 AMThe Creole omelette is worthThe Creole omelette is worth every penny! It's stuffed with delicious shrimp and crab meat along with a little sausage and some cheese. The grits are also delicious!4/14/2013 12:00:00 AMI have experienced Chef Scott'sI have experienced Chef Scott's other restaurants and Serpas is by far his best so far. The flash fried oysters are an excellent standards I was happy to see be brought with him. The smoked salmon chips were something new that would have again and the pork chop was excellent.
The staff was friendly and attentive . I look forward to my next visit to Serpas4/14/2013 12:00:00 AMThis was our first time there.This was our first time there. The Waitress was wonderful and did an awesome job of helping me decide what to order. Everything we ordered was outstanding. We went for brunch and now can't wait to return for another brunch and to try out the dinner menu. I highly recommend Serpa's.4/14/2013 12:00:00 AMGood food... Waiter couldGood food... Waiter could have been more knowledgeable and friendly... But overall, a good experience!4/12/2013 12:00:00 AMWe have been at Serpas a numberWe have been at Serpas a number of times and always found it great. This time we were there for Sunday Brunch, and it was just wonderful. Great food, creatively prepared, attentive service, vibrant mix of guests ... a true gem in Atlanta.3/31/2013 12:00:00 AMBest salmon salad I have everBest salmon salad I have ever eaten! Fun Easter brunch!3/31/2013 12:00:00 AMThey hit it on the nail!We've been to Serpas three times. It has always been good but this time it was excellent. My dad is a gourmet, wine connaisseur and food critic and he loved the food and the relaxed atmosphere. We'll come back again for sure!3/26/2013 12:00:00 AMThe salmon chips were so veryThe salmon chips were so very good that they upstaged the entree. Such a wonderful dinning experience, just a bit loud.3/23/2013 12:00:00 AMHidden Gem in O4WThird visit in the past three months and may become "Go To" place when friends/relatives come to town. The food and service are excellent. It is busy but not slammed. Even the valet parking guys are fun. All good at Serpas. We took our son and fiance this weekend for the first time. They live out of town and love good food and drink. They were quite impressed. We had the Stiped Bass, pork chop, hanger steak and venison for entres--all were excellent. Oysters and stuffed crab balls for apps were perfect and the deserts at the end topped off the perfect dinner experience. This place is a hidden gem.3/23/2013 12:00:00 AMVery ImpressedAfter only one visit, my wife already know we will bring others here. Best åtlanta restaurant we've been to in a long time.3/23/2013 12:00:00 AMThis was our first visit toThis was our first visit to Serpas and what a pleasant surprise! My mom and I were dining to celebrate my birthday and we asked the server for recommendations, which were spot on! We enjoyed the tuna tartar appetizer and then each of us had a "drink" which was great. We also loved the trout and scallops which were both to die for! We look forward to returning again soon.3/23/2013 12:00:00 AMMy only complaint would beMy only complaint would be the COLD metal chairs. We had the fried oysters to start - OMG! They were so good! Next was Venison for me and sea bass for my date. Both were mild and delicious. Beniets (sp?) for dessert were wonderful!3/22/2013 12:00:00 AMFood always pleases, valetFood always pleases, valet gives great service...always a great experience!3/17/2013 12:00:00 AM-Came with out-of-state friends-Came with out-of-state friends for evening of dining. The food was stellar, and the waitress, fantastic. All of us ordered something different. All arrived to the table perfectly cooked and nicely presented. We intended to eat our own meals but ended up sharing bites as well because everything was so delicious. Each dish was nicely balanced, and the flavors melded well. Apps and desserts were delicious, too - and our waitress deserves a gold star. She was extremely patient and helpful while we made slow decisions, and she was completely accommodating with all questions and requests. She perfectly balanced serving the table and keeping things moving with being a kind hostess. Kudos to her and the entire staff!3/15/2013 12:00:00 AMI've been to Serpas so manyI've been to Serpas so many times I can hardly count them. I am always pleased. Chef Scott is awesome! Absolutely love that this gem is in Old 4th Ward.3/13/2013 12:00:00 AMThoroughly enjoyed our dinner.Thoroughly enjoyed our dinner. Fresh salads, perfectly cooked fish and scallops! Even the coffee was excellent. Good service. We went on a Tuesday so it wasn't overcrowded or noisy.3/12/2013 12:00:00 AMI reserved a table for twoI reserved a table for two at Serpas for our 16 year wedding anniversary. We shared two appetizers, a salad and both ordered two very different entrees - I got the flounder which was perfectly cooked and my husband the steak. We shared a chocolate cheesecake topped with caramel and served with butterscotch ice cream and it was delicious. This restaurant is located near our home and was the perfect night out for our special occasion.3/8/2013 12:00:00 AMGive your review a titleSerpas is outstanding. It is the best restaurant in Atlanta in terms of food quality and value. I used to go for dinner about once a week. I have tried just about everything on the menu. my favorite appetizers are the smoked spread on home made chips with a chipotle sauce and the tuna tartare with apples & chile sauce. many people go for the veal porterhouse which is delicious. the hamburgers are really good as are the cheese grits. I also like the scallop entrée. ice creams are wonderfule - the malted milk is my favorite (not sure if it's on the menu right now). don't miss the beignets!!2/12/2013 12:00:00 AM