Seghesio Family Vineyards in one of Sonoma County"s oldest family-operated wineries. We specialize in world-class Zinfandels and the Italian varietals that our grandparents planted.
Our Family Tables offer the opportunity to sit and relax away from a busy tasting room bar to enjoy wine… as it was intended ... around a table with food and friends. These private wine and food sessions pair our most limited wines with seasonal tastes of recipes from the Seghesio family and Executive Chef Peter Janiak. Sessions are $75 per person ($60 for Centennial Club Members) and typically last 2 hours.Continued